The Red Lion (East Haddon)

Bites

• Marinated Olives£3.50

• Breads with Olive Tapenade£4.50

• Garlic Flat Bread£2.95

Bubbles

• Prosecco

  • GIs£6.00
  • Btl£26.00

• English Sparkling, Ridgeview£57.00

• Champagne, Coburn & Cambells£47.00

Starters

• Crab & Avocado£7.95

  with tomatoes on toasted sour dough

• Potted Mackerel£6.00

  with sour dough croutes & celeriac coleslaw

• Pumpkin & Chestnut Soup£5.00

  with dhukka & breads

• Crispy Chicken Wings£6.50

  in a red pepper & chilli sauce with coriander salad

• The Red Lion Scotch Egg£6.95

  made with Cumberland sausage & black pudding, served with piccalilli mayonnaise

• Crispy Duck Spring Roll£6.50

  vegetable noodle salad sesame & hoisin

• Mulled Wine Poached Pear£6.50

  with blue cheese fritter & rocket salad

• Chicken Liver Pate£6.50

  with fruit chutney & toasted bread

Mains

• Grilled Sea Bream£15.00

  Mediterranean vegetable stack, fresh basil pesto & roasted sweet potato

• Pulled Lamb Shepherds Pie£13.95

  topped with creamy mash & served with seasonal greens

• Smoked Haddock Arrancini£12.95

  with wilted leeks & grain mustard sauce

• Beef, Mushroom & Stilton Pie£16.00

  with wilted spinach & creamy mash

• Warm Chicken Caesar Salad£12.95

  with crispy bacon, garlic croutons & parmesan

• Chorizo & Prawn Linguine£13.50

  with roasted red pepper & lime dressing

• Turkey Escalope Wrapped in Pancetta£14.50

  with sage & apricot stuffing served with a root vegetable gratin

• Confit Pork Belly & Crackling£14.50

  with root vegetable gratin & cider gravy

• Macaroni & Cheese£11.00

  with three cheeses, spinach, mushroom, herb crumb & garlic flat bread

• Sweet Potato Risotto£11.00

  with pumpkin, crumbled stilton & garlic flat bread

• Fish & Chips£12.95

  with minted crushed peas & tartar sauce

• Braised Lamb Shank£16.00

  with root vegetables, pearl barley spinach & a rich lamb gravy

Steaks

All steaks are served with fries, button mushrooms and roasted tomatoes

• 10oz. Rump Cap Steak£18.95

• 8oz. Rib Eye Steak£20.95

• 12oz. Sirloin on the Bone£21.95

• 7oz. Fillet Steak£28.00

• 32oz. Cote de Boeuf (to Share)£55.00

Steak Sauces

• Béarnaise£2.50

• Stilton Hollandaise£2.50

• Peppercorn£1.50

Burgers & Grills

Everything form the grill is served with celeriac coleslaw & fries

• Red Lion Burger£13.00

  Bacon & cheese

• Cajun Spice£13.00

  Chicken with chilli mayonnaise

• Beef, Mushroom & Melting Brie£13.00

  Beef burger with melting blue cheese & mushroom

• Goat's Cheese & Mediterranean Vegetable Stack£12.00

• Baby Back Ribs£14.00

  Brushed with BBQ sauce

• 1/2 Chicken£14.00

  Brushed with Peri Peri marinade

Sides

• Chavvy Chips£3.50

  with a cheese sauce

• Posh Chips£3.95

  with truffle oil & parmesan

• Battered Onion Rings£3.00

  with BBQ sauce

• Creamy Mash£3.00

  & beef gravy

• Seasonal Greens£2.95

• Roasted Sweet Potato£2.95

• Minted Crushed Peas£2.95

• Mini Caesar Salad£3.50

• Button Mushrooms£2.50

• Mac & Cheese£2.95