The River Market

Little Bit of Heart

These plates have roots in classic Thai cuisine and are prepared using new ingredients. There is an emphasis on fresh and light and they are designed to be shared

• Coriander Crusted Seared TunaTHB 225.00

  green mango som tam with chili olive oil

• Pork DumplingsTHB 185.00

  Thai roasted pepper salsa

• Chicken and Pork SatayTHB 185.00

  peanut sauce and cucumber salad

• Garlic Chicken WingsTHB 185.00

  salt, shallots, black pepper and herbs

• Chicken Green Chili Curry RotiTHB 185.00

  chicken curry rolls

• Son in Law EggsTHB 135.00

  fried shallots and tamarind sauce

• Shrimp Spring RollsTHB 225.00

  plum balsamic sauce

• Fresh Summer RollsTHB 205.00

  mint, chicken, shrimp, cucumber, bell pepper and carrot with spicy peanut sauce

Inviting the Ancestors (Salads)

The sharing of food by young and old is an age old tradition. Rather than having raw vegetables or fruits as a base, Thai salads are comprised of meats, salads are served together with any other dishes

• Green Papaya Salad with Soft Shell Crab (Som Tam)THB 225.00

  dried and grilled shrimp flavored papaya with chilies and lime

• Grill Beef SaladTHB 325.00

  papaya seed spicy, sweet and sour

• Yum Gai Yang-Chicken SaladTHB 185.00

  peanuts, marinated cucumbers, papaya, spicy, sweet and sour

• Pommelo Salad with Tab TimTHB 225.00

  talapia tossed with pommelo and cashews

Soups, Rice and Noodles

Soups, rice and noodles accompany the meal and are shared. Soups are fresh and spiciness is well known. If you prefer your food mild, please ask

Health and Wealth (Soups)

• Hot and Sour Shrimp Soup (Tom Yum Kung)THB 245.00

  hot and sour soup with flavors of lemongrass lime and galingale

• Khao SoiTHB 195.00

  curried coconut noodles with slow simmered chicken

• Chicken Galingale Coconut SoupTHB 195.00

  coconut milk, galingale, lemongrass and kaffir lime

Fortune (Rice and Noodles)

• Pineapple Fried RiceTHB 195.00

  curried rice with chicken, raisins and cashew nuts

• Fried Rice with CrabTHB 545.00

  lump crab, cilantro, kaffir lime, egg, soy and oyster sauce

• Stir Fried Rice Noodles with Tofu and Shrimp (Pad Thai)THB 245.00

  rice noodles with onion, sprouts, egg, tofu, pea shoots and peanuts

Heavenly Spices (Curries)

Thai curries use a variety of herbs and aromatic leaves along with chilies, shallots, garlic and shrimp pastes as their base. Some southern style curries use coconut milk. Eat them with steamed rice

• Pork Leg Burmese CurryTHB 245.00

  peanuts, dried chilies and tamarind juice with fresh ginger

• Northen Thai Style Chicken CurryTHB 195.00

  Lanna curry with aromatic leaves and chilies

• Massaman LambTHB 395.00

  coconut milk, roasted peanuts, potatoes, bay leaves, cardamom, cinnamon, star anise, palm sugar, fish sauce, chili and tamarind

• Chicken Green Chili CurryTHB 185.00

  coconut curry with fresh green chilies and Thai basil

Thai Style Seafood

Sauces: Sweet and Spicy, Lemon and Spicy, Tamarind BBQ, Clear Butter

• King Crab

  • 1/2 KiloTHB 2,875.00
  • 1 KiloTHB 5,750.00

• Blue Crab

  • 1/2 KiloTHB 690.00
  • 1 KiloTHB 1,375.00

• Large Shrimp

  • 1/2 KiloTHB 875.00
  • 1 KiloTHB 1,695.00

• Manila Clams

  • 1/2 KiloTHB 850.00
  • 1 KiloTHB 1,700.00

• Penn Cove Mussels

  • 1/2 KiloTHB 825.00
  • 1 KiloTHB 1,650.00

Mixed Seafood Platters

• Mixed Seafood PlattersTHB 5,250.00

  Half Kilo Each: King Crab, Large Shrimp, Manila Clams, Penn Cove Mussels; Included Corn, Thai Sausage, Pineapple Fried Rice, and Mixed Vegetable

The Earth

The Earth and The Sea dishes use different coking techniques. Mix and match for a variety of flavors and please share

• Honey Lemongrass ChickenTHB 195.00

  lemongrass, lime and herbs with som tam

• Tamarind Glazed RibsTHB 245.00

  dry rubbed and roasted ribs with tamarind glaze

• Pork BellyTHB 225.00

  slow simmered succulent pork belly with kale

• Thai SausageTHB 185.00

  house made northern style Thai sausage with apples and spices

• Chicken Cashew NutTHB 195.00

  stir fried chicken with chili garlic oil, vegetables and cashew nuts

• Black Pepper BeefTHB 395.00

  imported beef, peppers and peppercorns

The Sea

Seafood bar - please check the specials board

• Salmon Red Curry in CoconutTHB 325.00

  with savory herbed custard and coriander pesto

• BBQ SquidTHB 225.00

  grilled with lime and ginger

• Blue Crab CurryTHB 545.00

  coconut, garlic, shallots, coriander, lime zest, lemongrass

• Stir Fried PrawnsTHB 245.00

  coriander and chilli (nam pik pau)

• Steamed Whole Sea BassTHB 545.00

  with fresh herbs, lime, chili and ginger

• Crispy Tarapia Whole FishTHB 545.00

  garlic and pepper

Vegetarian (Jae)

• Mock Chicken Tofu RollTHB 175.00

  mixed vegetable and holy basil

• Vegetable and Red CurryTHB 175.00

  red chilis and coconut

• Morning Glory with Mushroom SoyTHB 155.00

International

• Grilled Beef SirloinTHB 675.00

  imported beef sirloin with spicy herb, mushroom and peppercorn sauce - served with shoestring fries

• Grilled SalmonTHB 365.00

  citrus soy glace serve with pasta

• Chicken Caesar SaladTHB 245.00

  peanut glazed chicken sate

• BBQ Thai BurgerTHB 275.00

  fresh ground beef with caramelized onions, BBQ sauce and shoestring fries