The Roosevelt Room

House Creations

Conceptualized by the talented members of our bar staff, these cocktails highlight a wide variety of ingredients, textures, techniques, and serving styles to create something truly unique.

• The Roosevelt Room Old Fashioned$16.00

  Maker's Mark Bourbon, Demerara syrup, Angostura bitters, Wormwood bitters, Orange peel

• The Roosevelt Room Martini$16.00

  Leopold Bros Small Batch & Navy Strength Gin, Dolin Dry Vermouth, Cocchi Americano, Lemon oils

• Shiso Rona$15.00

  Tito's Vodka, Shiso, Pink Peppercorn syrup, Lime, Lemon, Cucumber bitters

• Death Valley$13.00

  Topo Chico, Kubler Absinthe, lime juice

• Too Little, Too Late

  Arette Blanco Tequila, red grape, thai basil, coconut, honey, jasmine water, lychee juice, verjus

• Buck to the Future$15.00

  George Dickel Rye Whiskey, Lustau Manzanilla Sherry, Amaro Nardini, Strawberry-Basil purée, Ginger syrup, Lemon, Barrel-smoked cracked Black Pepper

• Run the Jules$15.00

  Takara Rice Shochu, Jameson Caskmates IPA edition, Mint, Tarragon, Cinnamon syrup, Verjus, Shiso Furikake flakes

• Jingu Bang$16.00

  El Tesoro Reposado Tequila, Linie Aquavit, RR Banana liqueur blend, RR Orgeat, Lemon, toasted Sesame Oil, Egg White, grated Cinnamon

• Butterbean

  Santa Teresa 1796 Rum, Plantation Pineapple Rum, Cruzan Blackstrap Rum, RR Allspice Dram, Borghetti espresso liqueur, cinnamon syrup, butter powder, acid phosphate, salt tincture, grated tonka bean

• Far From the Tree$16.00

  Almond-butter washed Monkey Shoulder Scotch, Smith & Cross Jamaican Rum, Lustau Amontillado Sherry, Apple-toasted Oat syrup, Abbott's bitters, Salt tincture, dehydrated Apple, grated Nutmeg

RR Classic Creations

These former House Creations are the cocktails we're best known for, and have been on our menu for many years! Who knows? They may one day become the next modern classic...

• Cigar Box$16.00

  Del Maguey Vida Mezcal, smoked Black Tea syrup, Lavender bitters, Tobacco essence, served on an ashtray with a flamed Cinnamon stick

• The Poets Muse$16.00

  Bombay Sapphire Gin, Poet's Cordial, citrus blend, umami tincture

• Lonesome Dove$15.00

  Arette Blanco Tequila, grapefruit, lime, cinnamon syrup, vanilla, himalayan salt, rose water

• The Pharaoh's Dance$15.00

  Beefeater 24 Gin, St-Germain Elderflower cordial, St. George Absinthe, Ballast Point Sculpin IPA, lemon, lychee juice, thai basil syrup, grated nutmeg

• Black Mountain Coffee$15.00

  Tullamore Dew Irish Whiskey, Amaro Montenegro, Nux Alpina walnut liqueur, Giffard Banane du Bresil, Demerara syrup, Chameleon cold crew coffee, salted-cinnamon cream

• Silver Meadows$16.00

  Tequila Ocho Plata, Kappa Pisco, Junmai Sake, Foie-gras washed St-Germain, clarified lime & grapefruit, maguey sap, sweetgrass tincture, grapefruit oils

• Black Pearl$18.00

  Johnnie Walker Black Label, Talisker Storm, Smith & Cross Jamaican Rum, Barolo Chinato, Nux Alpina walnut liqueur, Abbott's bitters, charcoal powder, edible liquid silver, served in a clove-smoked treasure chest

CLASSIC COCKTAILS (BY THE ERA)

The Classics Board is comprised of 53 of the most influential beverages of their time, divided into what we believe to be the seven major drinking "Eras" since bartending became a profession, and mixed drinks an art form. Each recipe has been tirelessly tested and reimagined into a version that represents our unique style. We hope you enjoy!

Early Years (Pre-1880)

• Sherry Cobbler$15.00

  Early 1800s, United States of America. Lustau Manzanilla & Amontillado Sherry, cinnamon syrup, fresh orange, mint, berries in season

• Fish House Punch$16.00

  Late 1700s, State of Schuylkill, Pennsylvania. Lustau Solera Reserva Brandy de Jerez, Hamilton Pot Still Rum, Evan Williams Bonded Bourbon, Arton Crème de Peche, lemon, Demerara sryup, clove, nutmeg

• Brandy Julep$16.00

  1784, Unknown. Landy VS Cognac, Hamilton Pot Still Rum, mint, Demerara syrup, berries in season

• Milk Punch$25.00

  Late 1600s, Scotland. Appleton Estate Reserve Blend, Barsol Mosto Verde Pisco, Evan Williams Bonded Bourbon, Landy VS Cognac, Batavia Arrack, Kubler Absinthe, Peychaud's bitters, whole milk whey, pineapple, lemon, chai tea, winter spices

• Martinez$16.00

  Late 1860s, San Francisco. Hayman's Old Tom Gin, RR Sweet Vermouth, Luxardo Maraschino liqueur, Boker's bitters

• Manhattan$15.00

  Late 1860s, New York. George Dickel Rye Whiskey, RR Sweet Vermouth, Angostura bitters, salt tincture

• Sazerac$15.00

  Mid 1800s, New Orleans. George Dickel Rye Whiskey, Landy VS Cognac, Demerara syrup, Peychaud's bitters, Kubler & St. George Absinthe, lemon oils

• Blue Blazer$30.00

  1849, San Francisco. Your choose of spirit, lit aflame with ginger snap syrup, hot water, Abbott's Bitters, citric acid, lemon peel, and grated nutmeg. Scotch: Aberlour A'bunadh / Rye: Willet 3-yr / Bourbon: Old Grandad 114 / Rum: Plantation O.F.T.D. / Gin: Plymouth Navy Strength / Tequila: Tapatio 110 Blanco / Mezcal: Vago Elote

Turn of the Century (1880-1919)

• Daiquiri$13.00

  1899, Santiago, Cuba. Plantation 3-star White Rum, lime juice, sugar, lime oils

• Aviation$16.00

  1911, New York. Citadelle Gin, Kappa Pisco, Luxardo maraschino liqueur, lemon, crème de violette

• Florodora$15.00

  1901, New York. Citadelle Gin, raspberry syrup, ginger syrup, lime, soda water, raspberry powder

• French 75$14.00

  1915, Paris. Citadelle Gin, Brut Champagne, lemon juice, sugar, lemon oils

• Caipirinha$15.00

  1920s, Brazil. Novo Fogo Silver Cachaça, lime, sugar, coconut water, mace tincture

• Pisco Sour$16.00

  1920s, Lima, Peru. Kappa Pisco, lemon, lime, Amargo Chuncho bitters, sugar, egg white, hibiscus powder

• Chrysanthemum$16.00

  1916, New York. Dolin Dry Vermouth, Lustau Manzanilla Sherry, Bénédictine, Kubler Absinthe, acid lactart, salt tincture, lemon oils

• Tipperary$18.00

  1916, New York. Jameson Caskmates Irish Whiskey, RR Sweet Vermouth, Green Chartreuse, Kubler Absinthe, Abbott's bitters, orange bitters, salt tincture, orange oils

Prohibition (1920-1933)

• Corpse Reviver #2$15.00

  1920s, London. Citadelle Gin, RR Triple Sec, Cocchi Americano, lemon, flamed absinthe

• Hemingway Daiquiri$15.00

  1921, Havana, Cuba. Plantation 3-star White Rum, Luxardo maraschino liqueur, grapefruit & lime juice, grapefruit & lime oils

• Clover Club$16.00

  1911, Philadelphia. Citadelle Gin, Dolin Dry Vermouth, raspberry syrup, lemon, lychee, egg white, salt tincture

• Blood & Sand$16.00

  1922, Unknown. Johnnie Walker Black Label, Ardbeg 10-yr, RR Sweet Vermouth, Cherry Heering, orange juice, citric acid, flamed orange peel

• Toronto$16.00

  1910s, Toronto. George Dickel Rye Whiskey, Fernet Branca & Branca Menta, Cruzan Blackstrap Rum, Demerara syrup, Angostura bitters, salt tincture, orange oils

• Boulevardier$15.00

  1927, Paris. Evan Williams Bonded Bourbon, Campari, RR Sweet Vermouth, salt tincture, orange oils

• Bobby Burns$18.00

  1910s, New York City. Johnnie Walker Black Label, Ardbeg 10-yr, Punt e Mes, Bénédictine, Abbott's bitters, salt tincture, lemon oils

Post Volstead (1933-1950s)

• Moscow Mule$13.00

  1941, Los Angeles, CA. Wodka Vodka, lime, ginger syrup, ginger ale

• Hotel Nacional$16.00

  Early 1930s, Havana, Cuba. Plantation 3-star White Rum, pineapple, lime, apricot brandy, Demerara syrup, pineapple gomme syrup, cassia & mace tincture

• Daisy De Santiago$16.00

  1930s, Santiago de Cuba. Bacardi 8-yr Rum, Hamilton Pot Still Rum, Yellow Chartreuse, Demerara syrup, pineapple gomme syrup, lemon, lime, vanilla, mint, berries in season

• Millionaire$18.00

  1910s, New York. Appleton Estate Reserve Blend, Hamilton Pot Still Rum, Plymouth Sloe Gin, apricot brandy, grenadine, lime, cassia tincture

• Lion's Tail$16.00

  1937, London. Evan Williams Bonded Bourbon, RR Allspice Dram, Demerara sryup, lime, cinnamon, Angostura bitters, lime oils

• Rattlesnake$16.00

  1930s, London. George Dickel Rye Whiskey, lemon, lime, sugar, Kubler absinthe, egg white

• Vieux Carré$16.00

  1938, New Orleans. George Dickel Rye Whiskey, Landy VS Cognac, Bénédictine, RR Sweet Vermouth, Angostura bitters, Peychaud's bitters, salt tincture

Tiki (1930s-1970s)

• Mai Tai$16.00

  1944, Oakland, CA. Appleton Estate Reserve Blend, Hamilton Pot Still Rum, Grand Marnier, RR Orgeat, Lustau Amontillado Sherry, lime juice, saline

• Saturn$16.00

  1967, Laguna Beach. Hendrick's Gin, Mosto Verde Pisco, Falernum, RR Orgeat, Liber & Co. passion fruit syrup, lemon, yuzu, cassia

• Queen's Park Swizzle$16.00

  1920s, Trinidad. El Dorado 5-yr Rum, Plantation O.F.T.D. Rum, mint, lime, sugar, Angostura bitters

• Jungle Bird$16.00

  1978, Malaysia. Cruzan Blackstrap Rum, El Dorado 5-yr Rum, Campari, Demerara sugar, pineapple, lime, powdered cinnamon

• Painkiller$16.00

  1970s, Jost Van Dyke, British Virgin Islands. Pusser's Royal Navy Rum, Hamilton Pot Still Rum, pineapple, orange, coconut cream, toasted coconut, grated nutmeg

• Pearl Diver$25.00

  1930s, London. RR Tiki Rum blend, Gardenia mix, Falernum, lime, orange, Angostura Bitters, salt tincture, powdered cinnamon, black pearl gumball

• Zombie$30.00

  1934, Hollywood. RR Tiki Rum blend, Donn's mix, Falernum, lime, grenadine, Angostura Bitters, caramelized Absinthe, served in a skull with flamed cinnamon powder

Dark Ages (1950s-1990s)

• Cosmopolitan$15.00

  1988, Manhattan. St. George Citrus Vodka, RR Triple Sec, cranberry juice, lime juice, lime oils

• Bramble$16.00

  1984, London. Citadelle Gin, Clear Creek Loganberry liqueur, blackberry, lemon, clove tincture, grated cinnamon

• Long Island Iced Tea$18.00

  1972, Long Island. Zubrowka Vodka, Citadelle Dry Gin, Arette Blanco Tequila, Plantation 3-Star White Rum, RR Triple Sec, maguey sap syrup, lemon, cola, marasca cherry

• Sloe Ginn Fizz$16.00

  1898, Oakland. Plymouth Sloe Gin, Plymouth Gin, Topo Chico, lemon, lime, Angostura bitters, egg white, violet powder

• Amaretto Sour$16.00

  Origin Unknown. Lazzaroni Amaretto, Evan Williams Bonded Bourbon, Lustau Amontillado Sherry, Demerara syrup, lemon, lime, hazelnut oil, egg white

• Vesper$16.00

  1953, London. Citadelle Dry Gin, Wodka Vodka, Cocchi Americano, Routin Blanc Vermouth, salt tincture, lemon peel

• Espresso Martini$18.00

  Late 1980s, London. Wodka Vodka, Borghetti espresso liqueur, J. Rieger Caffè Amaro, Tempus Fugit crème de cacao, macadamia liqueur, cream, ground coffee bean

• Pink Squirrel$16.00

  1950s, Milwaukee. Wodka Vodka, Tempus Fugit crème de cacao, Tempus Fugit crème de noyaux, salted-cinnamon cream, acid lactart, citric acid, Peychaud's bitters, cassia tincture

Modern Classics (2000s-Present)

• Paper Plane$16.00

  Sam Ross, 2007, Little Branch, New York City. Evan Williams Bonded Bourbon, Aperol, Amaro Nonino, lemon juice, orange oils

• Naked & Famous$18.00

  Joaquín Simó, 2011, Death & Co., New York City. Del Maguey Vida Mezcal, Aperol, Yellow Chartreuse, lime, mole bitters, long pepper tincture

• Chartreuse Swizzle$18.00

  Marcovaldo Dionysos, 2002, San Francisco, California. Green Chartreuse, Hamilton Pot Still Rum, Falernum, tarragon, mint, lime, pineapple, salt tincture

• Old Cuban$16.00

  Audrey Saunders, 2004, Pegu Club, New York City, El Dorado 5-yr Rum, Brut Champagne, mint, lime, vanilla, sugar, Angostura bitters

• Penicillin$16.00

  Sam Ross, 2005, Milk & Honey, New York City. Johnnie Walker Black Label, Ardbeg 10-yr, honey & ginger syrup, lemon juice

• Trinidad Sour$18.00

  Giuseppe Gonzalez, 2009, Clover Club, New York City. Angostura bitters, George Dickel Rye Whiskey, RR Orgeat, lemon, clove incense

• Bensonhurst$16.00

  Chad Solomon, 2006, Pegu Club, New York City. George Dickel Rye Whiskey, Dolin Dry Vermouth, Luxardo maraschino liqueur, Cynar, salt tincture, lemon oils

• Oaxaca Old Fashioned$16.00

  Phil Ward, 2007, Death & Co., New York City. Arette Reposado Tequila, Del Maguey Vida Mezcal, maguey sap syrup, mole bitters, Angostura bitters, cassia tincture, flamed orange peel

Non-Alcoholic Cocktails

These intriguing, zero-ABV options were created with the nondrinker in mind, and will treat your senses without dulling them.

• Glitter & Marigold$11.00

  Orange juice, orange flower water, pistachio extract, vanilla bean, cream, cinnamon powder

• The Castaway$12.00

  Mint, cucumber, lime juice, coconut cream, ginger beer, sweetgrass tincture

• NA'Groni$13.00

  Monday Zero Proof Gin, Giffard bitter aperitif sirop, verjus rouge, gentian tea, caramel, glycerin, salt tincture, orange oils

Happy Hour Cocktails

Our Happy Hour cocktail menu consists of twelve Classics offered for $12 each

• Old Fashioned$12.00

  Evan Williams Bonded Bourbon, Demerara sugar, Angostura bitters, orange peel

• Espresso Martini$12.00

  Grey Goose Vodka, Borghetti Espresso liqueur, J. Rieger Caffè Amaro, Tempus Fugit Crème de Cacao, Macadamia liqueur, cream, ground coffee beans

• Sherry Cobbler$12.00

  Lustau Manzanilla & Amontillado Sherry, Cinnamon syrup, fresh orange, mint

• French 75$12.00

  Citadelle Dry Gin, Brut Champagne, lemon, sugar, lemon oils

• Vodkadora$12.00

  Wodka Vodka, raspberry syrup, ginger syrup, lime, soda water

• Margarita$12.00

  Arette Blanco Tequila, RR Triple Sec, lime, maguey sap. With or without salt?

• Pisco Sour$12.00

  Caravedo Torontel Pisco, lime, lemon amargo chuncho bitters, sugar, egg white, hibiscus

• Penicillin$12.00

  Johnnie Walker Black Label, Ardbeg 10-yr scotch, honey & ginger syrup, lemon

• Negroni$12.00

  Citadelle Dry Gin, RR Sweet Vermouth, Campari, orange peel. Up or on-the-rocks?

• Manhattan$12.00

  George Dickel Rye Whiskey, RR Sweet Vermouth, Angostura bitters, salt tincture

• El President$12.00

  Banks 5 Island & Bacardi 8-yr Rums, RR Dry Vermouth, Grand Marnier, Maraschino, cream sherry, grenadine, orange bitters, long pepper, mace, salt tincture, flamed orange oils

Featured Drinks

• $2 Off Glasses of Wine, Large Fare Food

• $1 Off Beer, Small Fare Food, and Sweets

• 20% off Bottles of Still & Sparkling Wine