Main
Artisan Greens* ^
Cucumber, tomato, ranch and balsamic dressing
Kale Caesar Salad
Shaved parmesan, white anchovies, double smoked bacon lardons, buttered croutons, caesar dressing
Broccoli and Squash Salad* ^
Pumpkin seeds, citrus dressing
Couscous Salad^
Cucumber, olives, tomato, spanish onion, cumin dressing
Grilled Asparagus*
Shaved coppa, boiled eggs, shaved manchego, cracked pepper, avocado oil
Seven Layer Dip Shots
Beans, guacamole, salsa, onion, cheese, red tortilla shards
Smoked Atlantic Salmon* ^
Caper berries, spanish onion
Beef and Yorkie Station
Sauce au poivre, cheese sauce, crispy onions
Roasted AAA Alberta Beef Striploin* ^
Sauce au poivre
Braised Moroccan Chicken Thighs* ^
Apricots, roasted fennel, tomato, saffron, mint
Pan Seared Haddock*
Cardamom squash purée, pomegranate seeds, olive tapenade
Saffron Israeli Couscous
Edamame, tomato confit, basil
Roasted Potatoes* ^
Oregano, garlic
Charred Brussels Sprouts*
Smoked bacon, chili honey
Seasonal Vegetables* ^
Olive oil, sea salt
Featured Items
Chocolate Fountain
Fresh Seasonal Fruit
Chef's Selection of Desserts
Assorted Canadian Cheese Board
