Small Plates
Seeded White & Wholemeal Sourdough,£5.50
whipped marmite butter, lemon & parsley spring onion houmous (v)
Maple Roasted Swede Soup,£8.50
toasted sunflower seed, pickled swede, chive oil (ve)(gf)
Whipped Ricotta & Charred Tenderstem Broccoli,£9.50
harissa, sherry vinegar & shallot jam, crispy shallots, sunflower seeds (v)(gf)
Salt & Pepper Dusted Squid,£9.50
spinach & pickled cucumber salad, lemon & lime dressing, kiwi ketchup, togarashi
Kaffir Lime Cured Loch Duart Salmon,£11.50
lime curd, lime pickled marinated kohlrabi, crispy fish cracker (gf)
Birria Style Beef Croquette,£10.00
smoked cheese, green pepper salsa verde
Main Plates
Tandoori Carrot,£16.50
house paneer cheese, spiced green chutney, spiced filo cracker, mango chutney gel, pickled cucumber & red onion salad (v)
Barbecued & Glazed Celeriac,£17.50
sunflower seed & toasted hazelnut granola, pickled celeriac, roasted celeriac dashi (v)(gf)(n)
Beer Batter Cornish Haddock,£17.50
pea purée, house tartar sauce & frites
Pan Roasted Cornish Cod,£23.50
pea pesto, vadouvan carrot purée, cider batter scraps, potato string (n)
Gochujang Marinated Chicken Breast,£22.50
black rice, charred bok choi, pickled sugar snap peas
Highland Dry Aged 6oz Bavette,£21.50
peppercorn cream, house frites (gf)
Himalayan Salt Aged 8oz Chargrilled Ribeye,£33.50
peppercorn cream, crispy onions, house frites (gf)
Side Plates
House Frites (v)(gf) £5.50
Roasted Beetroot, £5.50
balsamic & stem ginger emulsion (ve)(gf)
Roast Carrots, £6.50
honey & caraway butter (v)(gf)
Green Beans, £6.50
onion butter, black onion ketchup (v)(gf)
Braised Red Cabbage (v)(gf) £6.50
If you have any allergies or intolerances, please consult with a member of the team before placing your order
(gf) ‒ Gluten free, (v) ‒ Vegetarian, (ve) ‒ Vegan, (n) ‒ Contains Nuts
