We’re kicking off our 10 year anniversary celebration(s) with a collaborative, 5 course dinner with our long time wine friends, Bar Marco. Join us on March 20th, the spring equinox, as the seasons change hands. Our kitchen teams are collaborating on an early spring menu with a nod to Bar Marco’s Italian roots and our love of French cooking. It wouldn’t be a party without a steady flow of great wines, handpicked to pair with each course. $85 pp + $35 wine pairings