Appetizers
Oysters Half Shell*$15.95
6 raw oysters with a traditional cocktail sauce
Wasabi Crusted Fried Oysters$15.95
With chili mayo and pickled ginger
Blackened Sea Scallops$15.95
With avocado-corn salsa & tortilla chips
Southern Fried Calamari$15.95
With cajun remoulade
Crawfish & Shrimp Beignets$13.95
New Orleans style deep fried fritters with garlic mayo
Salad Plates
Grilled Sesame Chicken Salad$18.95
Marinated chicken with julienne peppers, snow peas, zucchini, carrots and tossed with a light rice wine vinaigrette
- With Salmon, Shrimp or Steak$28.95
Mediterranean Chicken Salad$18.95
Grilled chicken atop mixed greens tossed with chopped tomatoes, feta cheese, red onions, calamata olives, capers and a balsamic vinaigrette
- With Salmon, Shrimp or Steak$28.95
Grilled Chicken Caesar Salad$18.95
With fresh tomato, chopped egg, homemade croutons and grated parmigano reggiano
- With Salmon, Shrimp or Steak$28.95
Cajun Fried Popcorn Shrimp Salad$18.95
Spicy Florida rock shrimp with seasonal greens, spring onions, diced tomato and a honey mustard vinaigrette
Shellfish & Penne Pasta Salad$19.95
Shrimp, scallops and lump crab tossed with snow peas, sweet red peppers, capers and a mustard shallot dressing
Chicken Principle Salad$18.95
Romaine lettuce, cherry tomatoes, roasted pine nuts, fresh grated parmigano reggiano, Granny Smith apples with balsamic vinaigrette
- With Salmon, Shrimp or Steak$28.95
Cajun Shrimp Principle Salad$24.95
Lightly blackened gulf shrimp with romaine lettuce, cherry tomatoes, roasted pine nuts, french grated parmigano reggiano, Granny Smith apples with balsamic vinaigrette
Specialty Sandwiches
On a Brioche Bun. All served with a choice of one - French Fries, Cole Slaw or Garlic-Parsley Rice
The Lord Fairfax*$17.95
1/2 lbs. of Black Angus burger with lettuce, tomatoes and red onion. Comes with bacon, American, Cheddar or Monterey Jack cheese
The Mayor Ramsey*$18.95
A 6 oz. blackened Yellow Fin Tuna Steak topped with roasted red peppers and garlic mayonnaise and served on a bun
The George Gilpin$17.95
A traditional New Orleans "Oyster Loaf" featuring fried oysters on French bread with lettuce, tomato and tartar sauce
Chicken Orleans*$17.95
Cajun spice and panko crusted chicken breast, Sriracha mayo, lettuce, tomato, bacon, Jack cheese and cajun fries
The Thomas Bradfield$17.95
A New Orleans style "Po Boy" featuring fried Catfish on a French loaf with lettuce, tomato and Cajun remoulade
The John West, Jr.$14.95
The chef's own preparation of pulled pork barbecue gently simmered in our secret sauce with a hint of Sour Mash Whiskey
The Light Horse Harry Lee$24.95
An all lump crabcake lightly breaded and deep fried, garnished with lettuce, tomato and tartar sauce
Soft Shell Crab BLT*$26.95
Crispy deep fried with bacon, garnished with lettuce, tomato and tartar sauce
Soups & Chowders
She Crab Soup
Our original recipe
- Cup$8.00
- Bowl$11.00
Creole Alligator Stew
Topped with chopped egg and a touch of sherry
- Cup$7.00
- Bowl$10.00
Seafood Gumbo
Shrimp, crawfish and lump crab with "Comeaux" andouille
- Cup$8.00
- Bowl$11.00
Entrees
The following entrees are served with our mixed green salad with Creole Mustard Dressing
Southern Fried Catfish$17.95
Lightly breaded in corn flour, served with french fries
Crawfish & Shrimp Etouffee$19.95
"Smothered" Cajun style, served with garlic parsley rice
Cajun Jambalaya Sauté$18.95
Gulf shrimp, Andouille sausage, spicy roast pork and chicken morsels, sauteed with tomato, onion and sweet peppers, served with garlic parsley rice
Blackened 7oz. N.Y. Steak*$24.95
On a bed of chili corn sauce & topped with Cajun onion straw, served with smashed potatoes
Asian Style Babyback Ribs$17.95
With vegetable stir fry and udon noodles
New Orleans Smothered Catfish$21.95
Topped with crawfish and shrimp etouffee, served with garlic parsley rice
Sauteed Shrimp "Diane"$21.95
With garlic, green onions and mushrooms, served with garlic parsley rice
Cajun Fritto Misto$17.95
Shrimp, crawfish, calamari, zucchini with spicy remoulade
Spicy Pecan Crusted Chicken$17.95
A sauteed boneless chicken breast with a Creole mustard cream sauce, served with smashed potatoes
Grilled Pork Chop*$18.95
With creamy potatoes, spicy apple chutney & Jack Daniels molasses sauce
Warehouse All Lump Crabcakes*$36.95
Pan sauteed - our specialty, with french fries
Desserts
Creole Bread Pudding$7.95
With toasted pecans, pineapple and raisins
Traditional Caramel Custard$7.95
A house specialty
Old Fashion Bourbon Pecan Pie$8.95
With vanilla ice cream
Key Lime Cheesecake$8.95
With raspberry drizzle and Chantilly cream
Fresh Strawberries$8.95
With Chantilly cream
Coconut "Tres Leches" Cake$8.95
Soaked with dark rum and topped with toasted coconut
Triple Chocoate Decadence$8.95
With raspberry sauce and Chantilly cream
Hazelnut Chocolate Creme Brulee$8.95
With Frangelico Liquor
Coffee Ice Cream$7.95
With butterscotch sauce and walnuts
Rasberry Sorbet$7.95