Entrée
Caesar Salad$18.00
garlic dressing, marinated anchovy, toasted herb panko
Whole Seasonal Fish$40.00
lemon beurre blanc herb salad
Ribeye$75.00
1855 Farm 40-day Aged Rib Eye- sage brown butter
Beet Salad$20.00
herb whipped ricotta, quinoa granola, frisée
Whitman Burger$26.00
Smashed style, caramelized onions, pickles, brioche bun, the Whitman sauce Choice of house salad or fries GF bun available upon request
Small Plates
Beef Short Rib$26.00
Crispy Garlic, Fresno chili
Beef Tartare$35.00
caviar, chives, cornichon, crisps
Brussel Sprouts$17.00
Pickled Onions, Friend Garlic, Fresno Chili
Ceviche$27.00
Shrimp, Octopus, Bay Scallop, Leche De Tiger, Salad Mixo
Lobster Mac & Cheese$26.00
Mornay sauce, Maine Lobster, parmesan
Merguez Lamb Croquetas$25.00
Beetroot tzatziki
Miso Polenta & Seasonal Mushroom$16.00
Sweet chili glaze and herbs
Rock Shrimp$27.00
aji amarillo aioli, oven roasted pineapple
Butternut Squash Soup$13.00
Quinoa granola, herb oil
Dessert
Apricot Rum Baba$17.00
chantilly cream
Cafe Gourmand$15.00
Espresso, macaroons, black forest tart, citrus Eclaire
Coconut Sorbet$5.00
Toffee Pudding$16.00
dates, caramel sauce, vanilla ice cream
Vanilla Ice Cream$5.00
Brunch Menu
Boozy Brunch is available Sunday's 11am - 3pm- Enjoy the DJ beachy vibes in our courtyard.
Krispy Chicken & Waffle$20.00
Seasonal preserves & butter
Quiche$19.00
Crouque madam$23.00
HH Food
Happy hour is Monday Thru Friday 4pm to 6pm
Chx Pastelitos$10.00
Lamb Pastedlitos$10.00
Lobster Rolls$10.00