The Wild Flower Bar & Dining is renowned for its Mediterranean cuisine offering world class hospitality with a strong focus on sustainability and seasonality. The menus are a celebration of "Food of the Sun" and feature produce from many local suppliers from up and down the coast and surrounding hinterland, including fresh daily seafood from local waterways, all within a lively, sophisticated bistro-style space.
Bells at Killcare Boutique Hotel, Restaurant & Spa is a popular coastal venue, perfect for celebrating any occasion. THE LIBRARY is ideal for a small group lunch or dinner of up to 25 seated guests.THE CONSERVATORY is capable of holding up to 220 people for a cocktail event, or 120 seated.