Toro by Chef Richard Sandoval – Chicago

4.4

評価・口コミ（164）

31～50 USドル

中南米料理（コンテンポラリー）

レストランの予約

2名

2025年3月15日

19:00

本日55回予約が入りました。

エクスペリエンスをご利用いただけます。

特別な食事に最適
ユニークなカクテルが評判
斬新

Toro Chicago, from critically acclaimed Chef Richard Sandoval, is a vibrant Latin restaurant known for seamlessly blending bold Central and South American flavors with the innovative culinary techniques of Chef Sandoval. We offer a bespoke dining experience that celebrates the rich histories of Latin cuisine through a diverse menu, all hosted within a dynamic and lively environment. From tantalizing tapas to inventive entrees, each dish at Toro is crafted with a passion for excellence and a commitment to quality.

追加情報

エリア
60601 IL Chicago, 200 North Columbus Drive,
電話番号
(312) 565-6644
予算
31～50 USドル
料理ジャンル
中南米料理（コンテンポラリー）, 中南米料理, アジア料理
【営業時間】
朝食毎日　06:00～11:30 ディナー月～水・日　17:00～22:00 木～土　17:00～00:00
Dress code
スマートカジュアル
Parking details
Valet
【ご利用可能カード】
AMEX, Carte Blanche, Diners Club, Discover, JCB, Mastercard, Visa
【シェフ・料理長】
Gino Landa

エクスペリエンス

Viva Chicago Feast
一人当たり$225.00
プリペイド
2025年4月10日のみ表示する
18:00
Join Chef Rick Bayless and Chef Richard Sandoval for a 5-course Viva Abejas-inspired feast paired with agave spirits and bespoke cocktails at Chef Sandoval’s newest Chicago restaurant, Toro. On one night only, you can experience two world-renowned chefs join forces to support Viva Abejas and Frontera Farmer Foundation. Chef Richard Sandoval's Viva Abejas initiative is designed to inspire future generations about the critical role of bees in our ecosystems and the vital connection between food, the environment and sustainability. Viva Abejas supports The World Bee Project and has a goal to educate 60,000 young learners annually. The Frontera Farmer Foundation, a 501 (c)(3) nonprofit organization, is committed to promoting small, sustainable farms serving the Chicago area by providing them with capital development grants. The Foundation envisions a year-round interchange between sustainable farmers and consumers, including farmers’ market patrons and chefs, in which seasonal local agriculture provides the foundation for sustainable regional cuisine. Doors will open at 5:30pm. Service will begin at 6pm.

プライベートダイニング

メニュー

For the Table

Smoked Guacamole$18.00
Tomato, red onion, cilantro, housemade chips
Tuna Ponzu Guacamole$22.00
Serrano, chipotle aioli, salsa macha, ponzu, housemade chips
Smoked Swordfish Dip$18.00
Mesquite-smoked, pickled chili, radish, lemon, aioli, cherry tomato, housemade chips

Suviche Bar

Wagyu Beef Tiradito$24.00
Tataki Peruvian, cancha crisps, truffle ponzu, yuzu kosho, chili powder
Tuna Tataki Ceviche$23.00
Fermented aji amarillo, enoki mushroom, cancha praline, coriander-chili oil
Peruvian Ceviche$21.00
White fish, leche de tigre, sweet potato, red onion, canchas
Ceviche Amarillo$22.00
Shrimp, white fish, aji amarillo, leche de tigre, mango, cucumber, red onion
Lobster Mari Roll$26.00
Miso-marinated lobster, avocado, crispy potato, a lo macho, chalaca, yuzu butter
Angry Tuna Tempura Roll$25.00
Spicy tuna, cucumber, avocado, black tobiko, sweet chili sauce, yuzu kosho aioli, sesame
Acevichado Nikkei$20.00
White fish tiradito, leche de tigre, togarashi aioli, shrimp tempura, kabayaki

Starters

Cachapas$18.00
Venezuelan sweet corn pancake, Spanish manchego, mozzarella, sour cream, pico de gallo
Grilled Octopus$24.00
Miso panca sauce, aji rice foam, fennel, achiote
Short Rib Tacos$22.00
Chili de arbol, salsa verde, crispy potato
Sweet Corn Empanadas$19.00
Aji amarillo, avocado purée, manchego, chimichurri

Soup & Salad

Butternut Squash Soup$16.00
Roasted squash, coconut foam, pepita, gala apple
Kale Salad$17.00
Heirloom cherry tomato, grapes, candied canchia, orange-white balsamic vinaigrette
Heirloom Tomato & Burrata$18.00
Hearts of palm, mixed watercress, shaved fennel, watermelon dressing, balsamic reduction
Roasted Beet Salad$18.00
Goat cheese emulsion, caramelized walnut, apple vinegar powder, green apple, beet vinaigrette

From the Grill

Churrasco$95.00
Colorado lamb chops, prime ribeye, Argentinian chorizo, chicken thighs
36 oz Prime Tomahawk$180.00
Mezcal flambe, bone marrow butter
8 oz Center Cut Filet Mignon$58.00
14 oz Rib Eye$62.00
12 oz Strip Loin$55.00
Rack of Lamb$68.00
Grilled Tiger Prawns$48.00
Ajillo sauce

Specialties

Salmon Achiote Ponzu$38.00
Kimchi marinade, bacon mortia jam, braised bok choy, cauliflower purée, achiote ponzu
Zarandeado$36.00
Grilled catch of the day, zarandeado aioli, grilled avocado, corn pico de gallo, coleslaw
Cusco Chicken$32.00
Cusco marinade, criolla salsa, aji mashed potatoes, asparagus, zucchini
Lomo Saltado$44.00
Beef tenderloin, creamy rice, soy sauce, crispy potato, rocoto aioli
Short Rib Chaufa$38.00
Slow cooked beef rib, Peruvian fried rice, pickled shimeji, fried garlic, truffle yakinku, sesame
Grilled Cauliflower$28.00
Chimichurri, chili-peanut sauce, poblano cheese sauce
Scallops & Pork Belly$46.00
Peruvian creamed corn, cherry tomato, snap pea, mojo butter, plum glaze

Sides

Esquites Mac & Cheese$14.00
Charred corn, chipotle crema, cotija, cilantro, tajin breadcrumbs
Grilled Asparagus$12.00
Miso aioli, tahina-avocado foam, sesame
Grilled Avocado$9.00
Grilled corn pico de gallo
Potato Three Ways$14.00
Crispy potato, roasted fingerling, mashed potatoes, red wine demi glaze
Heirloom Carrots$10.00
Pepita frusti, cashew nut aioli, passion fruit honey glaze
Toro Fries$14.00
Cotija, aji tartar, pickled chilis, truffle oil

ダイナー164人による評価

総合評価

評価・口コミを投稿できるのは、このレストランでお食事をされたダイナーのみです

4.4

4.4（最近の評価をもとに集計）

4.5料理
4.3サービス
4.5雰囲気
4.1コストパフォーマンス

騒音レベル • 普通

164件の口コミ

G
Georgette
オレンジカウンティ評価・口コミ (3)
5.0
1日前にご来店
1. 総合評価 5
2. 料理 5
3. サービス 5
4. 雰囲気 5
The experience here was wonderful! Had delicious drinks and sushi - all made very intentionally and so tasty!
Toro by Chef Richard Sandoval – Chicago1日前に返信済み
Yes! Our team is so delighted you enjoyed the absolutely phenomenal service, delicious sushi and all around experience at Toro. We're eagerly awaiting your next visit. Get ready for another amazing time!
この情報は役に立ちましたか？
E
ELDAR VIP
シカゴ・イリノイ州評価・口コミ (59)
5.0
3日前にご来店
1. 総合評価 5
2. 料理 4
3. サービス 4
4. 雰囲気 5
Toro by Chef Richard Sandoval offers a well-executed fusion of Latin and Asian flavors in an elegant yet relaxed setting. The ambiance is modern and inviting, with beautifully plated dishes that reflect the restaurant’s creativity and attention to detail. The ceviche was a vibrant start, with fresh seafood complemented by citrus, chiles, and herbs, offering a balanced mix of heat and acidity. The octopus was perfectly charred and tender, served with a creamy sauce that enhanced its smoky depth. The truffle mashed potatoes were rich and velvety, with crispy roasted potatoes adding a textural contrast. The sushi roll was visually appealing and packed with bold flavors, though slightly overpowered by the sauces. Service was professional and attentive, with staff ensuring a smooth dining experience. While most dishes impressed, a few elements—like slightly heavy-handed seasoning on some plates—kept this from being a perfect five-star experience.
Toro by Chef Richard Sandoval – Chicago1日前に返信済み
Thank you so much for sharing your 5 star recommendation, Eldar! It's such a joy to hear how much enjoyed your experience at Toro and how you appreciate the fusion of flavors that Chef Richard Sandoval is so passionate about. Our team takes great pride in crafting not only delicious dishes but also ensuring the ambiance and service make every visit extra special. We hope to welcome you back soon to explore more of Toro’s creative flavors!
この情報は役に立ちましたか？
OT
OpenTable ダイナー VIP
シカゴ・イリノイ州評価・口コミ (1)
3.0
6日前にご来店
1. 総合評価 3
2. 料理 4
3. サービス 2
4. 雰囲気 3
We went to Toro to celebrate my boyfriend’s 30th birthday. When I got there, they had a table placement that acknowledged his birthday, which I thought was very nice. The staff, from the hostess, to servers, to the manager all said happy birthday.
Toro by Chef Richard Sandoval – Chicago1日前に返信済み
Thank you for celebrating such a special occasion with us and for sharing your experience. We’re thrilled to hear that you enjoyed the personal touches we added to make your boyfriend’s 30th birthday memorable. Your kind words motivate us to continue providing amazing experiences and we hope to see you both again soon for another memorable visit!
この情報は役に立ちましたか？
K
Kevin
シカゴ・イリノイ州評価・口コミ (2)
5.0
7日前にご来店
1. 総合評価 5
2. 料理 5
3. サービス 5
4. 雰囲気 5
What a great new addition to the Chicago restaurant scene. Food was fantastic and the service spot on. On recommendation, started with swordfish dip, it was gone in no time and enjoyed by all. Next lobster maki and octopus. Both were hits. Made the brilliant decision to order the churrasco. All four meats presented were just delicious. We shared all and it was the perfect amount of food for 3 hungry adults. Freddie our server, Sebastian the service manager and James the beverage manager took great care of us. The restaurant General Manager stopped by a few times too! The wandering sax player playing along with the dj was a nice touch. Great night!
Toro by Chef Richard Sandoval – Chicago1日前に返信済み
Hello Kevin, we are so grateful for your wonderful review! It's so rewarding to see you had such a fantastic experience with us from start to finish! It’s especially nice to hear our team made you feel so well taken care of! Our wandering sax player paired with the DJ hit just the right notes, so it’s awesome to see that they enhanced the overall vibe to your evening. Thank you again for taking the time to share your experience. We look forward to hosting you again soon!
この情報は役に立ちましたか？
D
Debra VIP
フェニックス・アリゾナ州評価・口コミ (26)
5.0
2025年3月5日にご来店
1. 総合評価 5
2. 料理 5
3. サービス 5
4. 雰囲気 5
Nice dining experience. Food was great. Short rib tacos are recommended.
Toro by Chef Richard Sandoval – Chicago2025年3月6日に返信済み
Thanks so much for sharing, Debra. We’re so glad to hear you loved the food, and we couldn’t agree more about the short rib tacos—they’re a hit with everyone who tries them! We’re glad the ambiance added to your overall dining experience and would love to welcome you back soon to try even more of our menu.
この情報は役に立ちましたか？
J
Joseph VIP
シカゴ・イリノイ州評価・口コミ (4)
5.0
2025年3月2日にご来店
1. 総合評価 5
2. 料理 5
3. サービス 4
4. 雰囲気 5
A beautiful space, an innovative menu and great food.
Toro by Chef Richard Sandoval – Chicago2025年3月3日に返信済み
Thank you for your feedback, Joseph! It's such a pleasure to see that the ambiance, great food and creative menu left a lasting impression. We're dedicated to making sure your next visit is just as exceptional. ¡Salud!
この情報は役に立ちましたか？
S
Sylvie
フェニックス・アリゾナ州評価・口コミ (3)
5.0
2025年3月1日にご来店
1. 総合評価 5
2. 料理 5
3. サービス 5
4. 雰囲気 5
We love love Toro, the whole experience and amazing service provided by our server Juan Bruno. Overall amazing food, drinks, and music.
Toro by Chef Richard Sandoval – Chicago2025年3月3日に返信済み
Hi Sylvie! We love, love, love your 5 star review and we're so glad to hear that you had a wonderful time at Toro! A lot of passion and expertise goes into preparing our amazing food, drinks and music to be just perfect. We’re so pleased that your server Juan made it so memorable!
この情報は役に立ちましたか？
G
Gary VIP
タンパ・ウエストセントラルフロリダ評価・口コミ (8)
1.0
2025年2月24日にご来店
1. 総合評価 1
2. 料理 4
3. サービス 1
4. 雰囲気 3
We had a birthday dinner tonight and service was poor. The restaurant was not busy at 7:30pm. Initially, it seemed great then we rarely saw our server. Water never refilled. Two out of the 3 of us received our dishes and the third dish was two sushi rolls that arrived after other two finished meal. A manager and our server were involved. The manager offered to comp a desert but we decided to leave after eating instead. The manager did not do anything to our check and were charged full price for terrible service.
Toro by Chef Richard Sandoval – Chicago2025年2月25日に返信済み
Hello Gary, Thank you for sharing your experience. Please accept our sincerest apologies for the delays and missteps with your dinner experience. We'll be revisiting this with our servers to ensure better coordination and attention to detail moving forward. Your feedback matters to us, and we’d love to gain further insight into your visit. Please email us at chicago.toro@fairmont com or DM us and provide contact information so we can further address this with you. Thank you again for your feedback as it helps us grow and improve.
1人がこの情報が役に立ったと言っています
M
Milli
ラスベガス評価・口コミ (2)
1.0
2025年2月23日にご来店
1. 総合評価 1
2. 料理 2
3. サービス 1
4. 雰囲気 1
This date experience was not great at this restaurant. First we were seated all the way at the end. The person the walked us to the table was at least a 10 feet ahead not looking back to see if we were following he was walking so fast I looked at my husband like I already feel this not going be good vibe look…. We sat at the end right corner the vibe was not there felt like we were just put in a corner and abandoned. Our waiter didn’t come til 10 minutes just to tell us I’ll be with you guys soon. We sat an extra 8 minutes. The drinks took forever to come out. The appetizer took a long time also and our food forget about it! Our waiter seemed very distracted and unfocused. And didn’t remember things like at the end we asked for the bill that was an extra 12 minutes. He was tending to other table felt like he might’ve got a bigger tip there but underestimated our table even though he deserved 0 tip he got $20 if it was great service he would’ve definitely got 100+ His responses to things to recommend was “everything good just order what you like” That was very awkward He was not confident and seem rushed The bathroom was filthy! No toilet paper no tissues to dry hands the toilet was dirty I didn’t even use it I stepped out I felt disgusted. Me and my husband are high end diners and spend good dollar for experiences and excellent service … this place was not worth it or recommend it to any of my colleagues or family
Toro by Chef Richard Sandoval – Chicago2025年2月25日に返信済み
Hello Milli, thank you for taking the time to share your recent experience with us. We value all feedback as it helps us refine the service we provide to our guests. We assure you that your comments have been shared with our team, and we will be addressing this directly to ensure improvements are made. We greatly appreciate your generosity despite the situation, and we value guests like you, who take time to enjoy fine dining experiences, and it’s important to us to provide the level of service and ambiance you expect and deserve. We hope you’ll consider giving us another chance to provide you a truly memorable dining experience. Kindly reach out to us directly at chicago.toro@fairmont com, and we can further address your concerns.
1人がこの情報が役に立ったと言っています
RC
RyanC
アトランタ評価・口コミ (1)
5.0
2025年2月22日にご来店
1. 総合評価 5
2. 料理 5
3. サービス 5
4. 雰囲気 5
The experience was absolutely amazing the only complaint is the serving size.
Toro by Chef Richard Sandoval – Chicago2025年3月1日に返信済み
Thank you, Ryan! We really appreciate your 5 star recommendation and it's great to hear you absolutely enjoyed an amazing experience at Toro. We appreciate your feedback regarding portion sizes to ensure they align with the value we aim to provide. We look forward to having you back soon, so that you can enjoy even more unique flavors and delicious dishes from our creative menu!
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よくある質問

OpenTableを利用するダイナー164名がToro by Chef Richard Sandoval – Chicagoを4.4つ星評価しています。

はい。OpenTable で日時と人数を指定して空席を検索し、ご予約を入れてください。

レストランの予約

2名

2025年3月15日

19:00

本日55回予約が入りました。

エクスペリエンスをご利用いただけます。

Toro by Chef Richard Sandoval – ChicagoのGoogle マップ

60601 IL Chicago, 200 North Columbus Drive,

追加情報

電話番号
(312) 565-6644
予算
31～50 USドル
料理ジャンル
中南米料理（コンテンポラリー）, 中南米料理, アジア料理
【営業時間】
朝食毎日　06:00～11:30 ディナー月～水・日　17:00～22:00 木～土　17:00～00:00
Dress code
スマートカジュアル
Parking details
Valet
【ご利用可能カード】
AMEX, Carte Blanche, Diners Club, Discover, JCB, Mastercard, Visa
【シェフ・料理長】
Gino Landa

Toro by Chef Richard Sandoval – Chicago

レストランの予約

追加情報

Viva Chicago Feast

Private Dining Room

Chef's Table

Reserved section in Columbus Tap restaurant

Reserved Space in Columbus Tap Bar

カスタマイズ可能な問い合わせ

For the Table

Smoked Guacamole$18.00

Tuna Ponzu Guacamole$22.00

Smoked Swordfish Dip$18.00

Suviche Bar

Wagyu Beef Tiradito$24.00

Tuna Tataki Ceviche$23.00

Peruvian Ceviche$21.00

Ceviche Amarillo$22.00

Lobster Mari Roll$26.00

Angry Tuna Tempura Roll$25.00

Acevichado Nikkei$20.00

Starters

Cachapas$18.00

Grilled Octopus$24.00

Short Rib Tacos$22.00

Sweet Corn Empanadas$19.00

Soup & Salad

Butternut Squash Soup$16.00

Kale Salad$17.00

Heirloom Tomato & Burrata$18.00

Roasted Beet Salad$18.00

From the Grill

Churrasco$95.00

36 oz Prime Tomahawk$180.00

8 oz Center Cut Filet Mignon$58.00

14 oz Rib Eye$62.00

12 oz Strip Loin$55.00

Rack of Lamb$68.00

Grilled Tiger Prawns$48.00

Specialties

Salmon Achiote Ponzu$38.00

Zarandeado$36.00

Cusco Chicken$32.00

Lomo Saltado$44.00

Short Rib Chaufa$38.00

Grilled Cauliflower$28.00

Scallops & Pork Belly$46.00

Sides

Esquites Mac & Cheese$14.00

Grilled Asparagus$12.00

Grilled Avocado$9.00

Potato Three Ways$14.00

Heirloom Carrots$10.00

Toro Fries$14.00

総合評価

よくある質問

Toro by Chef Richard Sandoval – Chicagoの評価を教えてください。

Toro by Chef Richard Sandoval – Chicagoでは現在予約を受け付けていますか？

レストランの予約

追加情報