
Trattoria Toscana - Temecula
レストランの予約
- 特別な食事に最適
- 魅力的
- 地元で評判
The décor is charming with a full dining room, full bar, and outdoor garden patio with a wood oven for authentic Italian wood fired pizza.
Trattoria Toscana serves lunch on Sat and Sun and dinner (Wed-Mon), as well as hosting events. private parties and catering. Live music every Sat evening. Check our calendar at TTItalian.com for even more events!
プライベートダイニング
イベントにお使いください
ダイニングエリア
追加情報
- 【ダイニングスタイル】カジュアル
- 予算31~50 USドル
- 料理ジャンルイタリア料理, 地中海料理
- 【営業時間】ランチ 土・日 12:00~15:00 ディナー 月・水・木・日 17:00~21:00 金・土 17:00~22:00 クローズ火
- 電話番号(951) 587-8030
- 【ホームページ】
- 【ご利用可能カード】AMEX, Mastercard, Visa
- Dress codeカジュアル
- 【シェフ・料理長】Pietro Cinus
- 【ケータリング】We do offer catering, e-mail us at info@ttitalian.com
- パーティー・貸切We have large private party dining areas, e-mail us at info@ttitalian.com
- パーティー・貸切のお問い合わせKate Anderson: (951) 587-8030
- エリアテメキュラ
- 【最寄りの駅・交差点】Overland Drive
- Parking details公共パーキング
- 【その他】ウィークエンドブランチ, エンターテインメント, カウンター席, カクテル, テイクアウト, テラス席, バー・ラウンジ, ハッピーアワー, バリアフリー, ビール, ワイン, 屋外ファイヤーピット, 持ち込み料金必要, 本格的なバー
オファー
NEW Happy Hour
複数の日付でご予約可能月〜16:00 - 18:00,水 - 木〜16:00 - 18:00*NEW Happy Hour Menu - Mon, Wed, Thurs 5-7pm and during lunch Sat-Sun 12-3pm* *Beer $5 and Glass of House Wine $8 *New menu with a variety of offerings - house made pasta, pizza, chicken, fish and more! *Chef’s Special: Dish of the Week and a bottle of wine $30.00. Ask server for more details.
人気のお料理
メニュー
Split Salad or Entrée $4
Antipasti
Bruschetta di Tre Colori$15.00
An assortment of toasted house-made Italian bread with three different toppings. Sautéed mushrooms, garlic, parsley, olive oil, aged Pecorino; Tomatoes, basil, garlic and olive oil; Asparagus, garlic, olive oil. Combine with Burrata
Calamari Fritti$23.00
Tender, battered squid steak served with lemon and marinara sauce
Carpaccio di Polpo$23.00
Thinly sliced, steamed octopus drizzled in olive oil, lemon and parsley
Polipetti alla Diavola$16.00
Baby octopus sautéed with spicy tomato sauce and garlic
Antipasto Toscana$28.00
Sliced to order cured Italian meats
Polpette con Salsa e Mozzarella$15.00
House-made meatballs topped with tomato sauce and Mozzarella cheese
Carpaccio di Filetto Mignon$23.00
Thinly sliced filet mignon topped with arugula, Parmesan, lemon and olive oil
Cozze alla Toscana$21.00
Steamed mussels with choice of white wine or red sauce, olive oil, garlic and parsley
Insalate e Zuppe
Add to any salad: anchovies $4, prosciutto $4, two meatballs or chicken $6, shrimp or salmon $9
Burrata$17.00
Fresh buffalo Mozzarella served over sliced tomatoes and fresh basil, topped with extra-virgin olive oil
Insalata di Campo$14.00
Fresh greens, tomatoes, red onion and Pecorino cheese tossed with balsamic vinaigrette
Zuppe del Giorno
Daily soup special, inquire with your server
- MP
Insalata Cesare$14.00
Fresh romaine lettuce tossed with house-made croutons, Parmesan and Caesar dressing
Primi
Add a side salad (Campo or Cesare) to entrée $6. Add to any pasta: prosciutto $5, two meatballs or chicken $7, shrimp or salmon $12. All our pasta is house-made from scratch daily!
Choice of House-Made Pasta and Sauce$19.00
Pasta: Linguine, spaghetti, pappardelle, gnocchi, gnocchetti sardi, bucatini, rigatoni. Sauces:
Gnocchi alla Gorgonzola ~ Gemma's Favorite$25.00
House-made potato dumplings in a creamy Gorgonzola sauce
Pappardelle con Funghi$29.00
House-made wide pasta sautéed in a medley of porcini and oyster mushrooms, sun-dried tomatoes, garlic, caramelized onions and cream
Spaghetti con Polpette$23.00
House-made spaghetti prepared with tomato sauce and house- made beef and pork Italian meatballs
Carbonara$27.00
House-made spaghetti tossed with sautéed Italian Pancetta, egg, Parmesan cheese and black pepper
Rigatoni alla Contadina$28.00
House-made rigatoni with Italian sausage, porcini mushrooms and garlic, served in saffron tomato basil with Pecorino cheese
Gnocchi alle Melanzane$23.00
House-made potato dumplings and sautéed eggplant tossed with spinach, cherry tomatoes, onion, garlic and basil
Lasagna con Ragu e Prosciutto Cotto$27.00
House-made pasta sheets layered with ground beef and ham, béchamel sauce, Mozzarella and Parmesan cheeses; baked in a garden tomato sauce
Bucatini alla Amatriciana$27.00
House-made bucatini tossed in tomato sauce with imported Italian Pancetta and aged Pecorino cheese
Gnocchetti Sardi alla Pietro$27.00
Fresh house-made Sardinian pasta served in a freshly prepared saffron tomato basil sauce with Italian sausage, topped with aged Pecorino
Primi di Mare
Linguine con Gamberoni$29.00
Fresh prawns sautéed in a tomato or white wine sauce, lightly tossed with house-made linguine
Rigatoni con Salmone$28.00
House-made wide pasta tossed with fresh salmon, served in tomato cream sauce, topped with pine nuts
Linguine alle Vongole$29.00
House-made linguine and fresh clams sautéed in herbs with a white wine or tomato sauce
Linguine Tutto Mare$32.00
House-made linguine served with assorted seafood, or vegetarian option made with porcini mushrooms and saffron
Ravioli
All of our ravioli are made fresh, in-house from scratch. Our ravioli are uniquely paired with house-made sauces to complement the flavors
Ravioli Ricotta and Spinach$26.00
Stuffed with ricotta cheese and spinach, served with tomato sauce and Parmesan cheese
Ravioli Filet$29.00
Stuffed with filet mignon, served in a creamy Gorgonzola sauce
Shrimp and Lobster Ravioli$35.00
Stuffed with lobster meat, served in a tomato-cream sauce with sun-dried tomato, cherry tomatoes and diced shrimp
Pizze
All pizzas are individual size (10 -12"). A variety of specialty pizzas to choose from daily
Secondi
Served with a side of fresh grilled vegetables or house-made spaghetti with choice of sauce: Tomato sauce, pesto sauce add $2, meat sauce add $3, four cheese sauce add $4. Add a side salad (Campo or Cesare) to entrée $6
Pollo al Limone$30.00
Thinly sliced chicken sautéed in a lemon, white wine, caper sauce
Cioppino$52.00
Medley of seafood & house-made linguine in a light sauce (side order not included)
Filet Mignon con Porcini$53.00
Grilled to order, topped with porcini mushroom cream sauce
Melanzane Parmigiana$24.00
Fried eggplant layered with Mozzarella and Parmesan cheeses, baked in a fresh tomato basil sauce
Pollo Parmigiana$32.00
Lightly breaded chicken baked with fresh garden tomato sauce, topped with Mozzarella and Parmesan cheese
Rack of Lamb$49.00
Tender rack of lamb roasted with Italian spices, drizzled with myrtle berry balsamic reduction sauce
Bread Basket$6.00
Complimentary bread basket served with olive oil and balsamic vinegar, additional bread basket
ダイナー273人による評価
総合評価
評価・口コミを投稿できるのは、このレストランでお食事をされたダイナーのみです
- 4.2料理
- 4.2サービス
- 4.1雰囲気
- 3.8コストパフォーマンス
騒音レベル • 普通
ダイナーが選ぶベストレストラン
テメキュラ/ワイン郡
グループ・宴会に最適
テメキュラ/ワイン郡
ヘルシー
テメキュラ/ワイン郡
高級ワインが評判
テメキュラ/ワイン郡
デート
テメキュラ/ワイン郡
特別な食事に最適
- E
Eric
ロサンゼルス
評価・口コミ (4)
4.0評価・口コミ (4)
1日前にご来店
- 総合評価 4
- 料理 4
- サービス 4
- 雰囲気 5
Good food, i recommend the wild boar lasagna. Ambiance was nice, server polite and hostess sat us right away with our reservation. I will try this place again. Meat balls were ok, not much flavor, pasta was delicious. Pasta Tasted like it might be homemade. It was a Sunday at 515. Nice place I recommend it for sure.この情報は役に立ちましたか?
- M
Michele
VIPニューヨーク
評価・口コミ (5)
2.0評価・口コミ (5)
2日前にご来店
- 総合評価 2
- 料理 2
- サービス 5
- 雰囲気 2
Our reservation was for 8:45pm, but we stood at the door waiting behind two other couples for a good 15 minutes before the hostess finally came out to seat us. Our appetizers—meatballs—were served on a piping hot plate but were completely cold, so I’m assuming they were microwaved. They were also very dry, so we left most of them on the plate. The entrees were just okay. The boar lasagna was fine (and at least was hot), but the pollo allo limon was very dry and the “seasonal vegetables” were cold, undercooked carrots, a few zucchini, and limp peppers. Again, we left much of it on our plates. Our waiter, who was utterly wonderful throughout, asked if we’d like boxes to go. When we said no, he asked if everything had been okay. We said yes, because whatever was going on in the kitchen was not his fault, and it was so late we didn’t want anything else, nor did we trust that the kitchen could make anything better, so we just left.この情報は役に立ちましたか?
- D
Danyelle
オレンジ カウンティ
評価・口コミ (1)
3.0評価・口コミ (1)
2日前にご来店
- 総合評価 3
- 料理 4
- サービス 1
- 雰囲気 5
We love the food and live music, but the service was awful. Our server came to our table 3 times over a 21/2 hour period and we waited over an hour and a half for our food. We asked for bread and never received it, and we asked her to add an entre (catching her as she was walking by) about an hour and a half into our evening and we ended having to wait over an hour and after we paid to receive it in a to go box. The server also added on a 20% tip to our two party bill. In my opinion she didn't even deserve 10% of a $200 bill. She wasn't friendly, or attentive at all.この情報は役に立ちましたか?
- C
Christopher
ニューヨーク
評価・口コミ (3)
3.0評価・口コミ (3)
2日前にご来店
- 総合評価 3
- 料理 5
- サービス 1
- 雰囲気 2
Resies at 7, seated at 7:45 and then our waiter forgot about us. Needed to flag down two other servers to order dinner. Food at 9. The food was super tasty, but the service was a little brutal.この情報は役に立ちましたか?
- c
cocoo
サンディエゴ
評価・口コミ (1)
1.0評価・口コミ (1)
2日前にご来店
- 総合評価 1
- 料理 1
- サービス 1
- 雰囲気 2
Server missed bringing us our salads, up charge for spaghetti and meatballs. Meatballs tased horrible, noodles were way over cooked. Bill for 4 was over $400 with no desserts, couple beside us complained about their food as well. Stated they wouldn’t be going back. Honestly don’t know where they got 4 stars on Yelp…この情報は役に立ちましたか?
- N
Nikki
Unspecified
評価・口コミ (1)
2.0評価・口コミ (1)
3日前にご来店
- 総合評価 2
- 料理 1
- サービス 3
- 雰囲気 3
Went there for my birthday .. made a reservation and was greeted at the door promptly. We were seated in a booth in a quiet area which was nice. Asked the waitress about recommending a full bodied red and she wasn’t familiar and asked another waitress . Recommend a local wine that was ok but not what I was looking for. We ordered the caprese salad the mozzarella was fresh so we were excited. We also ordered calamari and those we nice but lacking a tad a seasoning. Next we wanted to order our main course and I asked what she recommended and she recommended the carbonara risotto which I was excited for and my husband the chicken parm . Waitress came back 10 min later saying they didn’t have the risotto which was disappointing so I ordered a special of the day potato ravioli with sage butter sauce . Food came and the parm had been sitting waiting on my dish due to the original cancelation and mine was just bland and nothing to talk about . Waitress never asked if I wanted a wine refill or how I liked my wine . We will not be going back very disappointing.この情報は役に立ちましたか?
- N
Nick
ロサンゼルス
評価・口コミ (2)
1.0評価・口コミ (2)
3日前にご来店
- 総合評価 1
- 料理 1
- サービス 1
- 雰囲気 1
Valentine's Day Special was more like a Valentines Day Massacre. I paid $260 to either stand outside in the cold or in a cramped waiting space big enough for maybe 4 people. Since my wife and I decided to wait outside the skipped us several times to be seated. When we finally sat down we were never asked to order drinks. We were told they were already out of certain deserts. It wouldn't have bothered me if I hadn't already prepaid but I would like to at the bare minimum be able to choose what I paid for. Service was non existent. Orders that weren't ours were constantly brought to our table. The food was incredibly poor. The "Waygu" steak was a thin 1/4 in skirt steak that had some balsamic glaze ontop. Steak wasn't trimmed and fat was everywhere. If it was a real Waygu steak pretty sure it would have rendered down way more. The gispacho soup was over salted and not good. Our waitress was overworked and never gave us any attention. She was robotic and not at all warming. I don't blame her at all. It wasn't her fault. It was management. The manager in a pink jacket seemed to be disoriented and lost and muddled in frustration. We checked in with her upon arrival but just looked at my name on the waiting list and did absolutely nothing with it. She acknowledged me and then said we would be seated in about 15 minutes and then walked away. When they had already passed over us several times for our seat, we walked back into the waiting room for the manager to already forget who we were. She asked the room who was next and it took me and another couple to say something about us being skipped over. The servers were trying but honestly giving the barest of efforts in part due to the disorganization from management. The food just wasn't good... at all. Nothing felt authentic and the atmosphere seemed to be about filling the seats and getting the $260 out of "customers" and not much else. The flower they tossed on my table was already dead.この情報は役に立ちましたか?
- P
Patrick
VIPサンフランシスコ・ベイ周辺
評価・口コミ (1)
1.0評価・口コミ (1)
3日前にご来店
- 総合評価 1
- 料理 1
- サービス 1
- 雰囲気 4
Very disorganized was sat 15 min late. The advertised Wagyu was not Wagyu, more like a real low quality rib eye. Each course took 45 min to receive.この情報は役に立ちましたか?
- S
Shane
ロサンゼルス
評価・口コミ (4)
5.0評価・口コミ (4)
3日前にご来店
- 総合評価 5
- 料理 5