The Victor – Parq Vancouver

4.5

評価・口コミ（3125）

31～50 カナダ・ドル

ステーキハウス

レストランの予約

2名

2024年12月26日

19:30

本日49回予約が入りました。

エクスペリエンスをご利用いただけます。

特別な食事に最適
高級
にぎやか

The Victor features a contemporary and seasonally inspired menu. The menu highlights a wide array of Pacific Northwest seafood, a sushi and raw bar, and a wide selection of speciality tiered steaks. Located
on Parq’s Rooftop, The Victor boasts a vibrant energy that echoes and amplifies the vitality of the city of Vancouver; overlooking False Creek and a 30,000-square foot rooftop urban park. The Victor is a fine-dining destination that evolves into a nightlife destination for locals, hotels guests, and casino
players; providing premium libations, cutting edge cocktails, best in class wine cellar, and an extensive selection of champagnes and sparkling wines.

デリバリーとテイクアウトのご注文

プライベートダイニング

イベントにお使いください

詳細を見る

追加情報

【ダイニングスタイル】
ファインダイニング
予算
31～50 カナダ・ドル
料理ジャンル
ステーキハウス, シーフード・海鮮料理, 寿司
【営業時間】
ブランチ日　10:00～14:30 ディナー月～木・日　17:00～22:30 金・土　17:00～23:00
電話番号
(778) 370-8600
【ホームページ】
http://parqvancouver.com/restaurants/the-victor
【ご利用可能カード】
AMEX, Discover, Mastercard, Visa
Dress code
ビジネスカジュアル
【ケータリング】
Available for outside catering events! Inquire at: f&bsales@parqvancouver.com
パーティー・貸切
Whether celebrating a special occasion with family and friends or hosting a corporate event, The Victor - Parq Vancouver can accommodate all of your special event needs.
パーティー・貸切のお問い合わせ
Sevan Keurdian - Private Event Coordinator: (778) 370-8600

エリア
V6Z 2W1 BC Vancouver, 39 Smithe Street,
エリア
スタジアム地区
【最寄りの駅・交差点】
Pacific Boulevard
Parking details
Hotel Parking, Valet, Street Parking
Public transit
Stadium Skytrain Station Nearby
【その他】
ウィークエンドブランチ, エンターテインメント, カウンター席, カクテル, グルテンフリーのメニュー, シェフズテーブル, テイクアウト, テラス席, テラス席, バー・ラウンジ, ハッピーアワー, バリアフリー, ビール, ワイン, ワイン持ち込みＯＫ, 個室, 屋外ファイヤーピット, 屋外喫煙所, 持ち込み料金必要, 本格的なバー, 眺望, 肉・魚・卵・乳製品 NG

特集

エクスペリエンス

NEW YEARS EVE AT THE VICTOR
一人当たりCA$175.00
2024年12月31日のみ表示する
On December 31st we will be offering a chef curated set menu throughout the night. A $150 set menu will be offered from 5pm-7pm. From 7:30pm we will be offering a $175 set menu that will include a welcome bubbly. Please check our website for menu offering. Agency Singers will be playing from 7pm-9pm and DJ Champagne will join us at 9:30pm till 1am. Please contact the restaurant on victorbookings@parqvancouver.com for more info. Cheers!
NYD GRAND BUFFET BRUNCH
一人当たりCA$90.00
2025年1月1日のみ表示する
On January 1st we are offering a Grand Buffet brunch with a selection of food stations featuring sushi, fresh oysters, carving, dessert and more! The menu is priced at $90/adult and $45/kid (3-12yo). Check our menu on our website and feel free to email victorbookings@parqvancouver.com for more info.

メニュー

Starters

LOBSTER & CRAB BISQUECA$18.00
crab salad, gruyère toast
JUMBO PRAWN COCKTAIL CA$29.00
tiger prawns, atomic horseradish, wasabi cocktail sauce
SHRIMP TEMPURACA$21.00
spicy creamy ponzu sauce
HAMACHI NOBU STYLECA$20.00
shaved serrano, cilantro, yuzu ponzu
DUNGENESS CRAB CAKE CA$28.00
sea bean & fennel salad, vadouvan-spiced curry aioli
TOGARASHI-SPICED AHI TUNACA$26.00
seared & served on a hot stone, ponzu sauce
JAPANESE WAGYU CROQUETTESCA$18.00
A5 wagyu beef, arrabbiata sauce
SMOKED STEAK TARTARECA$24.00
hickory, egg yolk buttered sourdough toast, horseradish, cornichon
STEAKHOUSE ROLL CA$22.00
northern gold angus filet mignon, shrimp tempura, charred scallions, cucumber, wasabi pickle
A5 MIYAZAKI WAGYU HOT STONE
STRIPLOIN 3 4 /oz | RIBCAP 3 1 /oz - 3oz minimum, sashimi style, cooked table side, served with crispy garlic, yuzu ponzu

From the Garden

CAESARCA$17.00
romaine & shaved brussels sprouts, pecorino cheese, crispy sumac-spiced chickpeas
LITTLE GEM ICEBERG WEDGECA$18.00
fraser valley bacon, deviled egg, symphony tomatoes, pickled red onion, castello blue cheese, sherry tarragon dressing
MURGELLA BURRATACA$23.00
quince purée, green apple, dark chocolate, toasted pecan gremolata, buttered toast
BELGIAN ENDIVE CA$17.00
orange segments, goat cheese, candied walnuts, dried apricots, honey-thyme vinaigrette

Seafood Bar

ROYAL CHILLED SEAFOOD TOWERCA$136.00
serves 2-3 persons, sea scallop ceviche, oysters, jumbo prawns, king crab, lobster, salmon poke, taro chips
IMPERIAL CHILLED SEAFOOD TOWERCA$260.00
serves 4-6 persons, sea scallop ceviche, oysters, jumbo prawns, king crab, lobster, salmon poke, taro chips
1/2LB ALASKAN KING CRABCA$70.00
1/2 NOVA SCOTIA LOBSTERCA$38.00
BLUEFIN TUNA EXPERIENCECA$48.00
2pc ea sashimi tasting: otoro - richest | chutoro - medium | akami - lean | spicy maki roll (6pc)
SEASONAL OYSTERSCA$4.50
island tides, fanny bay, shigoku, sunseekers, riptide point, malpeque
CAVIAR SELECTION
northern divine 159 | sevruga 175 | osetra 195 | beluga 325 - blinis, chives, egg, red onion, crème fraîche
add-ons
uni + 6 ea | ikura + 4 ea | northern divine caviar + 6 ea
SALMON CEVICHECA$18.00
cucumber, sweet peppers, ikura, taro chips, serrano chilis
BLUEFIN TUNA TATAKICA$24.00
seared bluefin tuna, crispy garlic, ginger, scallion, yuzu ponzu

Surf

COLUMBIA RIVER STEELHEAD SALMONCA$48.00
dungeness crab & dill salad, greek lemon potaoes, tzatziki
NOVA SCOTIA LOBSTERCA$86.00
baked & seafood stuffed, ritz cracker crust, seasonal vegetables
THE COMBINATION CA$62.00
8oz ribeye “delmonico", tempura shrimp, potato purée, heirloom carrots, peppercorn sauce
MEDITERRANEAN BRANZINOCA$52.00
caponata, shaved fennel & pine nut salad
SAKE MARINATED SABLEFISHCA$48.00
bok choy, crispy sushi rice, saikyo miso

Turf

ROSSDOWN FARMS FREE RANGE HALF CHICKEN CA$37.00
boneless, crispy skin, charred brocollini, chimichurri sauce
FRASER VALLEY HIRO WAGYU BURGERCA$36.00
8oz, caramelized onions, aged cheddar cheese, black truffle dressing, triple cooked fries
BEEF WELLINGTON CA$76.00
northern gold angus filet mignon, mushroom duxelles, mashed potatoes, heirloom carrots, bordelaise sauce
TRUFFLE CANNELLONICA$32.00
spinach & mushroom duxelle, herb gremolata, black truffle béchamel
MYCA FARMS MUSHROOM RISOTTOCA$34.00
locally grown porcini, & king oyster mushrooms, 24-month aged parmigiano reggiano, charred scallions

COOKED AT 1200º 'FIRED UP' IN OUR BROILER

CENTER CUT“DELMONICO” CA$54.00
boneless, eye of ribeye, lean marbling 10oz. angus reserve
STRIPLOINCA$66.00
well marbled. the ambassador’s cut 12oz. Omaha usda prime
RIB CAP CA$72.00
extreme marbling. our favorite cut 10oz. northern gold angus
PORTERHOUSECA$175.00
best of both - striploin & tenderloin 28oz. usda prime
COWBOY RIBEYECA$98.00
bone-in, rich & juicy 20oz. canadian prime
WAGYU FLAT IRONCA$72.00
rich-chuck flavor, the butcher's cut 8oz. snake river farms, idaho
BONE IN STRIPLOIN CA$82.00
well marbled, kansas city cut 18oz. usda prime
FILET MIGNONCA$70.00
the leanest, most tender cut 8oz . northern gold angus
TOMAHAWK TO SHARE CA$288.00
the show-stopper 55oz. usda prime
MIYAZAKI A5 WAGYU - Striploin 34/oz | Ribcap 31/oz | 6oz or 8oz
Miyazaki is one of four prefectures on Kyushu Island near the southern tip of Japan This wagyu is famous for its cherry-red coloring and density of marbling

ADD TO YOUR STEAK

Blue cheese CA$7.00
Quebec Foie Gras CA$26.00
Sea ScallopsCA$21.00
OscarCA$23.00
Shrimp Scampi CA$22.00
1/2 lb king crab CA$70.00
1/2 nova scotia lobster CA$37.00

Sauces

Chimichuri CA$4.00
BearnaiseCA$4.00
PeppercornCA$4.00
Trio CA$10.00

THE SPOILS OF SUNDAY

From 10amCA$65.00
all inclusive brunch buffet with an entrée
From 5pmCA$68.00
three course 12oz prime rib dinner

Sides

CRISPY BRUSSELS SPROUTSCA$13.00
toasted pecans, calabrian chili gastrique
ROASTED MUSHROOMS CA$13.00
lipstick peppers
ROASTED HEIRLOOM BEETSCA$14.00
honey- balsamic glaze, toasted hazelnuts
MAC&CHEESE WAFFLECA$15.00
five-cheese blend, jalapeño cheese fondue
TRIPLE COOKED FRIES CA$14.00
truffle aioli
CHARRED BROCOLLINICA$14.00
crumbed nduja sausage, goat cheese, lemon zest
MASHED POTATOES CA$12.00
yukon gold potatoes, butter & more butter
ONION RING STACK CA$13.00
pretzel-crusted, mustard sauce

ダイナー3,125人による評価

総合評価

評価・口コミを投稿できるのは、このレストランでお食事をされたダイナーのみです

4.5

4.5（最近の評価をもとに集計）

4.4料理
4.5サービス
4.6雰囲気
4.1コストパフォーマンス

騒音レベル • 普通

3,125件の口コミ

D
Douglas
VIP
ニューヨーク
評価・口コミ (2)
3.0
評価・口コミ (2)
1日前にご来店
1. 総合評価 3
2. 料理 3
3. サービス 5
4. 雰囲気 3
Had to wait a long time for our food order. Service was great just slow. I would have expected at least to comp us dessert or coffee with the amount of time we had to wait for our food.
この情報は役に立ちましたか？
a
angela
Vancouver
評価・口コミ (1)
5.0
評価・口コミ (1)
2日前にご来店
1. 総合評価 5
2. 料理 5
3. サービス 5
4. 雰囲気 5
Fantastic service by our server Thomas! Food was great i loved beef tartar and bone in striploin
この情報は役に立ちましたか？
J
Joseph
Vancouver
評価・口コミ (1)
3.0
評価・口コミ (1)
3日前にご来店
1. 総合評価 3
2. 料理 3
3. サービス 3
4. 雰囲気 4
2nd time this month for dinner at the Victor. Was a guest the first time, decided to bring my family for the second. Food was okay for both times, not spectacular but good. Medium rare steak was a little on the medium well side. Great service for both; we had the pleasure of having Eugene attend to us both time. The guy with what I thought was a down under accent, not so much. Family couldn’t understand what he was saying, found him rude and condescending when asked to repeat himself. Will be back for special occasions, but we’re hoping we get Eugene again.
この情報は役に立ちましたか？
D
Daniel
VIP
Vancouver
評価・口コミ (19)
5.0
評価・口コミ (19)
3日前にご来店
1. 総合評価 5
2. 料理 5
3. サービス 5
4. 雰囲気 5
Fantastic service. Arrived as the restaurant was opening and everything was clean and organized. A great experience!
この情報は役に立ちましたか？
V
Viv
ロンドン
評価・口コミ (3)
3.0
評価・口コミ (3)
5日前にご来店
1. 総合評価 3
2. 料理 3
3. サービス 2
4. 雰囲気 2
Servers are hard to get hold of and are usually rushing around looking too busy to deal with you. Buffet savory items are about 50% sushi bar and 50% carvery. If you have a child who likes to have pizza or pasta, or if you want some salad, then try some place else. This is not for you. Sweet buffet items were nothing to write home about either. Less than what you’d normally get at a decent hotel buffet line. Price isn’t too bad for what you get, but I’d prefer to spend more and go to a more competent place. Clientele seemed to be full of themselves. Walking around as though they were the bomb and better than you. Not a very pleasant experience overall.
この情報は役に立ちましたか？
G
Gayle
ハワイ
評価・口コミ (10)
5.0
評価・口コミ (10)
5日前にご来店
1. 総合評価 5
2. 料理 5
3. サービス 5
4. 雰囲気 5
Lovely holiday brunch with my husband and son. We all enjoyed our mains and my boys outdid themselves on sushi and prime rib. My avocado toast and mimosa flight was perfection.
この情報は役に立ちましたか？
E
Earl
Vancouver
評価・口コミ (2)
3.0
評価・口コミ (2)
5日前にご来店
1. 総合評価 3
2. 料理 3
3. サービス 2
4. 雰囲気 4
We were very disappointed in the a-la-carte portion of the brunch. We were told that we had to wait between 10-15 minutes for French toast and a poke bowl, but it was more like half an hour, which was slower than the tables beside us. The food was tasty, but service was lacking.
この情報は役に立ちましたか？
S
Selene
Vancouver
評価・口コミ (2)
5.0
評価・口コミ (2)
5日前にご来店
1. 総合評価 5
2. 料理 5
3. サービス 5
4. 雰囲気 5
It was lovely. I had a wonderful family brunch today and I would go back again.
この情報は役に立ちましたか？
M
Michelle
Vancouver
評価・口コミ (1)
3.0
評価・口コミ (1)
5日前にご来店
1. 総合評価 3
2. 料理 3
3. サービス 3
4. 雰囲気 4
Ambiance was nice, our table was delayed - had a 8:30pm reservation on a Saturday. I think it was due to the holiday season. The restaurant was packed. We got seated about 15 mins after our reservation. Service was a little bit on the slow side so glad our party (6 people) asked for all the appetizers and entrees to come at once. It arrived about 30 mins after our orders. One member of our party didn’t get the medium rare steak he had asked for (received medium) and the Manager was great at taking care of this. However, there was some miscommunication and brought out the same steak well done. Manager offered to comp something for this and on the 3rd try it was still medium. Manager could see how dissatisfied they were so comped the steak and got a dessert platter for the table which was appreciated.
この情報は役に立ちましたか？
G
Geordie
Vancouver
評価・口コミ (1)
5.0
評価・口コミ (1)
5日前にご来店
1. 総合評価 5
2. 料理 5
3. サービス 5
4. 雰囲気 5
Very expensive, always enjoyed. Will be back again
この情報は役に立ちましたか？

よくある質問

The Victor – Parq Vancouverではテイクアウトのご利用も可能です。次の番号まで直接店舗にご注文ください。 (778) 370-8600

OpenTableを利用するダイナー3125名がThe Victor – Parq Vancouverを4.5つ星評価しています。

はい。OpenTable で日時と人数を指定して空席を検索し、ご予約を入れてください。

レストランの予約

2名

2024年12月26日

19:30

本日49回予約が入りました。

エクスペリエンスをご利用いただけます。

デリバリーとテイクアウトのご注文

V6Z 2W1 BC Vancouver, 39 Smithe Street,

追加情報

【最寄りの駅・交差点】
Pacific Boulevard
エリア
スタジアム地区
【営業時間】
ブランチ日　10:00～14:30 ディナー月～木・日　17:00～22:30 金・土　17:00～23:00
予算
31～50 カナダ・ドル
料理ジャンル
ステーキハウス, シーフード・海鮮料理, 寿司
【ダイニングスタイル】
ファインダイニング
Dress code
ビジネスカジュアル
Parking details
Hotel Parking, Valet, Street Parking
Public transit
Stadium Skytrain Station Nearby
【ご利用可能カード】
AMEX, Discover, Mastercard, Visa
【その他】
ウィークエンドブランチ, エンターテインメント, カウンター席, カクテル, グルテンフリーのメニュー, シェフズテーブル, テイクアウト, テラス席, テラス席, バー・ラウンジ, ハッピーアワー, バリアフリー, ビール, ワイン, ワイン持ち込みＯＫ, 個室, 屋外ファイヤーピット, 屋外喫煙所, 持ち込み料金必要, 本格的なバー, 眺望, 肉・魚・卵・乳製品 NG

【ホームページ】
http://parqvancouver.com/restaurants/the-victor
電話番号
(778) 370-8600
【ケータリング】
Available for outside catering events! Inquire at: f&bsales@parqvancouver.com
パーティー・貸切
Whether celebrating a special occasion with family and friends or hosting a corporate event, The Victor - Parq Vancouver can accommodate all of your special event needs.
パーティー・貸切のお問い合わせ
Sevan Keurdian - Private Event Coordinator: (778) 370-8600

The Victor – Parq Vancouver

レストランの予約

デリバリーとテイクアウトのご注文

プライベートダイニング

追加情報

100 Vancouver / British Columbia Restaurants to Love This Valentine's Day

50 Vancouver Restaurants to Connect In For Mother's Day

NEW YEARS EVE AT THE VICTOR

NYD GRAND BUFFET BRUNCH

FILET MIGNON

PORTERHOUSE

SEAFOOD CEVICHE

Starters

LOBSTER & CRAB BISQUECA$18.00

JUMBO PRAWN COCKTAIL CA$29.00

SHRIMP TEMPURACA$21.00

HAMACHI NOBU STYLECA$20.00

DUNGENESS CRAB CAKE CA$28.00

TOGARASHI-SPICED AHI TUNACA$26.00

JAPANESE WAGYU CROQUETTESCA$18.00

SMOKED STEAK TARTARECA$24.00

STEAKHOUSE ROLL CA$22.00

A5 MIYAZAKI WAGYU HOT STONE

From the Garden

CAESARCA$17.00

LITTLE GEM ICEBERG WEDGECA$18.00

MURGELLA BURRATACA$23.00

BELGIAN ENDIVE CA$17.00

Seafood Bar

ROYAL CHILLED SEAFOOD TOWERCA$136.00

IMPERIAL CHILLED SEAFOOD TOWERCA$260.00

1/2LB ALASKAN KING CRABCA$70.00

1/2 NOVA SCOTIA LOBSTERCA$38.00

BLUEFIN TUNA EXPERIENCECA$48.00

SEASONAL OYSTERSCA$4.50

CAVIAR SELECTION

add-ons

SALMON CEVICHECA$18.00

BLUEFIN TUNA TATAKICA$24.00

Surf

COLUMBIA RIVER STEELHEAD SALMONCA$48.00

NOVA SCOTIA LOBSTERCA$86.00

THE COMBINATION CA$62.00

MEDITERRANEAN BRANZINOCA$52.00

SAKE MARINATED SABLEFISHCA$48.00

Turf

ROSSDOWN FARMS FREE RANGE HALF CHICKEN CA$37.00

FRASER VALLEY HIRO WAGYU BURGERCA$36.00

BEEF WELLINGTON CA$76.00

TRUFFLE CANNELLONICA$32.00

MYCA FARMS MUSHROOM RISOTTOCA$34.00

COOKED AT 1200º 'FIRED UP' IN OUR BROILER

CENTER CUT“DELMONICO” CA$54.00

STRIPLOINCA$66.00

RIB CAP CA$72.00

PORTERHOUSECA$175.00

COWBOY RIBEYECA$98.00

WAGYU FLAT IRONCA$72.00

BONE IN STRIPLOIN CA$82.00

FILET MIGNONCA$70.00

TOMAHAWK TO SHARE CA$288.00

MIYAZAKI A5 WAGYU - Striploin 34/oz | Ribcap 31/oz | 6oz or 8oz

ADD TO YOUR STEAK

Blue cheese CA$7.00

Quebec Foie Gras CA$26.00

Sea ScallopsCA$21.00

OscarCA$23.00

Shrimp Scampi CA$22.00

1/2 lb king crab CA$70.00

1/2 nova scotia lobster CA$37.00

Sauces

Chimichuri CA$4.00

BearnaiseCA$4.00

PeppercornCA$4.00

Trio CA$10.00

THE SPOILS OF SUNDAY

From 10amCA$65.00

From 5pmCA$68.00

Sides

CRISPY BRUSSELS SPROUTSCA$13.00