Wusong Tiki Bar is your tropical oasis in the heart of Cambridge, MA. Escape to our little slice of tropical paradise with our signature cocktails and American Chinese bar bites by Chef Proprietor Jason Doo.
Wusong Bar Menu Winter 2024-2025
Aloha Sliders (3ea)$13.00
King's Hawaiian Pineapple Buns, Crispy Spam 'Bacon', 100% Angus Beef Patties, Caramelized Pineapple, Maui Onion, Swiss Cheese Allergens: Allium, Dairy, Egg, Gluten, Pineapple, Soy
Firecracker Shirmp (gf)$15.00
Crispy Gulf Shrimp, Sambal Olek Aioli, Crispy Glass Noodles, English Cucumber, Boston Butter Lettuce Allergies: Allium, Egg, Sesame, Shellfish, Soy
Bok Choy a la Plancha (v+)$12.00
Shang Hai Baby Bok Choy, Zhenjiang Vinegar, Crispy Shallots (has gluten), Tamari Dressing Allergies: Allium, Soy, Gluten (can be removed)
Sweet Chili Brussels (gf)(v+)$13.00
Nam Chim Kai Dressing, Toasted Peanuts, Cilantro, Thai Basil, Pickled Thai Chili, Heaven Facing Chili Allergens: Allium, Peanuts(can be nut free), Sesame, Soy
- SCB - With Peanuts$0.00
- SCB - NO PEANUTS$0.00
New England Chicken Fingers$14.00
Night Market Style Crispy Fried Chicken, dusted with aromatic five spice and Thai basil. Served with a trio of dipping sauces: Kung Pao ranch dressing, spicy General Tso's, and our classic Sweet Chili sauce Allergens: Egg, Gluten, Sesame, Soy, Dairy
Coconut Bread Pudding (v)$11.00
Milk Bread, Thai Coconut Milk, Toasted Coconut Allergens: Dairy, Egg, Gluten, Tree Nuts (Coconut)
- Add Ice Cream$3.00
Grilled Street Corn Rangoon (v)$14.00
(8) hand-folded Roasted Bi-Color Corn and homemade gochujang scallion cream-cheese Rangoons, paired with our own pineapple sambal duck sauce. Allergens: Allium, Dairy, Gluten, Egg
Crab Rangoon (7)$14.00
Whipped Lemon Creme Fraiche and Philly Cream Cheese, Roasted Pineapple and Apple 'Duck Sauce' Allergens: Fin Fish, Shellfish, Egg, Dairy, Gluten
Smashed Cucumber Salad (gf)$6.00
Cilantro and Thai Bird Chili 'Aguachile', Calamansi Lime, Red Onion, Chili Crunch, Arare Allergies: Allium, Cilantro
- SCS - Add Chili Crisp Feta$1.00
Dan Dan Ragout$19.00
House-made Chorizo Macau, Sesame Ragout, Alkaline Noodles, Mustard Root, Peanuts Allergens: Allium, Egg, Gluten, Peanuts (can be removed), Sesame, Soy
- DDM - Peanuts OK$0.00
- DDM - NO PEANUTS$0.00
- DDM - Vegetarian$0.00
- DDM - ADD Extra Chili Oil$0.25
- DDM - ADD Extra Peanuts$0.25
- DDM - NO Mustard Leaves$0.00
- DDM - NO Peanuts$0.00
- DDM - NO Cucumber$0.00
- DDM - Gluten Free Noodles$1.00
Edamame Nam Chim Kai (gf)(v+)$8.00
Seared Organic Edamame, Nam Chim Kai Sweet Chili Sauce, Hawaiian Sea Salt Alleriges: Allium, Soy
Uncle Quan's Fried Rice - Pork$19.00
Hon Mali Jasmine Rice, Chinese Chive, Snow Pea, Free Ranged Egg, Char Siu Pork Belly, Lap Cheung Sausage (contains gluten), Ru Song Allergens: Egg, Sesame, Allium, Soy
- FR - Chili Oil$0.00
- FR - Duck Sauce$0.00
- FR - No Sauce$0.00
- FR - Chili Oil & Duck Sauce (Both)$0.00
Uncle Quan's Fried Rice - Shrimp$19.00
Hon Mali Jasmine Rice, Chinese Chive, Snow Pea, Free Ranged Egg, Gulf Shrimp, Prawns, Green Onion Allergens: Egg, Sesame, Allium, Soy, Shellfish
- FR - Chili Oil$0.00
- FR - Duck Sauce$0.00
- FR - No Sauce$0.00
- FR - Chili Oil & Duck Sauce (Both)$0.00
Uncle Quan's Fried Rice - Hawaiian Style (gf)$19.00
Hon Mali Jasmine Rice, Chinese Chive, Snow Pea, Free Ranged Egg, Spam, Caramelized Pineapple, Teriyaki Sauce Allergens: Egg, Sesame, Allium, Soy
- FR - Chili Oil$0.00
- FR - Duck Sauce$0.00
- FR - No Sauce$0.00
- FR - Chili Oil & Duck Sauce (Both)$0.00
Uncle Quan's Fried Rice - The Works$22.00
Hon Mali Jasmine Rice, Chinese Chive, Snow Pea, Free Ranged Egg, Gulf Shrimp, Prawns, Char Siu Pork Belly, Caramelized Pineapple, Spam, Lap Cheung (has gluten), Ru Song, Green Onion Allergens: Egg, Gluten, Sesame, Allium, Soy, Shellfish
- FR - Chili Oil$0.00
- FR - Duck Sauce$0.00
- FR - No Sauce$0.00
- FR - Chili Oil & Duck Sauce (Both)$0.00
Uncle Quan's Fried Rice - Vegan$19.00
Hon Mali Jasmine Rice, Chinese Chive, Snow Pea, King Trumpet Mushroom, Shiitake Mushroom Allergens: Sesame, Allium, Soy
- FR - Chili Oil$0.00
- FR - Duck Sauce$0.00
- FR - No Sauce$0.00
- FR - Chili Oil & Duck Sauce (Both)$0.00
Uncle Quan's Fried Rice - Vegetarian$19.00
Hon Mali Jasmine Rice, Chinese Chive, Snow Pea, Free Ranged Egg Allergens: Egg, Sesame, Allium, Soy
- FR - Chili Oil$0.00
- FR - Duck Sauce$0.00
- FR - No Sauce$0.00
- FR - Chili Oil & Duck Sauce (Both)$0.00
Korean Fried Chicken$15.00
Chipotle Gochugang BBQ Sauce, Sesame, Green Onion Allergies: Allium, Soy, Gluten, Sesame
Kung Pao Cauliflower (v+)$14.00
Heaven Facing Chili, Ma La Peanuts (can be removed), Kheun Choy Celery, Thai Chili Allergies: Allium, Gluten, Soy, Peanuts (can be removed), Sesame
- KPC - Peanuts OK$0.00
- KPC - NO PEANUTS$0.00
Loaded Spring Rolls (v) *****$11.00
Three (3) crispy vegetable spring rolls topped with shallots, noril, scallion, cilantro and chipotle aioli, sweet chili, sukang maasim (coconut vinegar), herbs.
Ma la Tater Tots (gf)$8.00
calssic tater tots, wusong Ma la spice, sambal ketchup Allergens: Allium, shares oil with gluten items
Mongolian Beef Noodles$19.00
Braised Short Rib, Five Spice, Scallion, Chili Pepper, Smoked Garlic, Chinese Chives, House-made Short Noodles
Night Market Tater Tots (gf)(v)$8.00
House-made Sambal Olek Aioli, Tonkatsu Sauce, Nori Flakes, Ma La Spices, Green Onion Allergens: Egg, Soy, Sesame, Allium
Maple Pork Dumpling (7)$14.00
Hand Folded, Maple Smoked Bacon, Runamok Maple Syrup, Duroc Pork and Chinese Chives, Zhenjiang Chili Vinegar Allergens: Gluten, Sesame, Allium, Soy
- DC - Steamed$0.00
- DC - Pan Fried$0.00
- DC - Crispy (Fried)$0.00
Coconut Spareribs (gf)$15.00
Heritage Pork Spareribs, Coconut Infused Rum and Runamok Maple Glaze Allergens: Tree Nuts (Coconut), Sesame, Allium, Soy
Kale + Carrot Dumplings (v+)$12.00
Hand Folded, Xinjiang Spices, Kale and Rainbow Carrot, Zhejiang Chili Vinegar Allergies: Allium, Gluten, Cilantro, Soy
- DC - Steamed$0.00
- DC - Pan Fried$0.00
- DC - Crispy (Fried)$0.00
Side Jasmine Rice (v+)(gf)$3.50
Hon Mali Jasmine Rice
Scallion Pancake Quesadilla (v)$12.00
Flaky Taiwanese Style Scallion Pancake, Queso Oaxaca, Thai Bird Aguachile, Scallion, Lime Allergies: Allium, Dairy, Gluten, Soy
Vegan - S+P Chicken *****$14.00
Tender Foods plant based crispy chicken, served with sweet chili sauce, general tso's sauce, and duck sauce.
Summer Rolls Pork (gf)$9.00
Roasted 5-Spice Pork Belly, Pickled Daikon, Herb Cucumber Slaw, Glass Noodles, Thai Basil, Toasted Sunflower Seed Satay Sauce Allergies: Allium, Soy, Sesame
- SR - ADD Extra Sweet Chili$0.25
- SR - NO Cilantro$0.00
Side Sauce (v)(gf)$0.25
Extra of our favorite sauce! Or perhaps one you'd like to try.
Singapore Noodles *****$17.00
Glass Noodles (Gf, but curry is not), Hong Kong Curry (has gluten and dairy), Char Siu Pork, Shrimp, Mixed Veggies, Green Onion.
Spring Rolls (v+)$6.00
Crispy Vegan Spring Rolls, Napa Cabbage Slaw, Sweet Chili Sauce Allergies: Soy, Sesame, Gluten
Summer Rolls Shrimp (gf)$9.00
Poached Gulf Shrimp, Pickled Daikon, Herb Cucumber Slaw, Glass Noodles, Thai Basil, Toasted Sunflower Seed Satay Sauce Allergies: Allium, Shellfish
- SR - ADD Extra Sweet Chili$0.25
- SR - NO Cilantro$0.00
Summer Rolls Vegan (gf)(v+)$8.00
Pickled Daikon, Herb Cucumber Slaw, Glass Noodles, Thai Basil, Toasted Sunflower Seed Satay Sauce Allergies: Allium
- SR - ADD Extra Sweet Chili$0.25
- SR - NO Cilantro$0.00
Tropical Cheesecake (v) *****$11.00
Seasonal Tropical Flavor: Jambu Batu Cheesecake (rose guava from Malaysia), Graham Cracker Crust, Coulis, Tahitian Vanilla Bean Chantilly Allergies: Gluten, Dairy
Wusong Bao$16.00
Freshly Made Bao, Napa Slaw, Bread + Butter Pickles, House-made Sambal Aioli Choose from: Crispy Chicken Katsu Roulade Char Siu BBQ Pork Belly Tender Plant Based Chicken Katsu Allergens: Egg, Gluten, Sesame, Soy (note, we can do a vegan egg-less aioli)
Wusong Bao - Vegan (v+)$16.00
Freshly Made Bao, Tender(tm) Plant Based Chicken Katsu, Napa Slaw, Bread + Butter Pickles, House-made Chicpea Aioli (vegan) Allergies: Soy, Gluten, Sesame
Utensils and Napkins$0.25
Utensils (forks and chopsticks), Napkin, Misc Chinese take-away sauce packets (i.e. Soy sauce, hot mustard, etc subject to change and availability).