Wye Oak Tavern

4.7

評価・口コミ（32）

31～50 USドル

アメリカ料理

レストランの予約

2名

2025年1月3日

19:00

本日112回予約が入りました。

特別な食事に最適
ユニークなカクテルが評判
斬新

When envisioning our restaurant, the team at Visitation Hotel knew we’d need to craft something truly special; a welcoming space where guests and locals alike could enjoy locally sourced cuisine, inspired cocktails, and a relaxed, welcoming atmosphere.

The result is Wye Oak Tavern.

A fitting addition to Frederick’s rightly renowned gourmet landscape, Wye Oak (helmed by acclaimed celebrity Executive Chef Bryan Voltaggio) is a distinctive locavore restaurant where the ever-evolving menu is inspired by the season, landscape and bounty of the region. Timeless favorites share space with surprising plates, and curated cuisines of undeniable excellence. Each course is served within warm elegant surroundings that encourage community and goodwill.

ダイニングエリア

追加情報

【ダイニングスタイル】
カジュアルエレガント
予算
31～50 USドル
料理ジャンル
アメリカ料理, ステーキハウス
【営業時間】
ディナー月～木・日　17:00～21:00 金・土　17:00～22:00
電話番号
(240) 931-1120
【ホームページ】
https://www.wyeoaktavern.com/
Dress code
ビジネスカジュアル
【シェフ・料理長】
Bryan Voltaggio

エリア
21701 MD Frederick, 211 E Church St,
エリア
フレデリック
Parking details
駐車場なし
【その他】
ウィークエンドブランチ, バー・ラウンジ, ハッピーアワー, バリアフリー, 個室, 禁煙席

メニュー

Chilled Seafood

Don't be shellfish, we like to share

Daily Oyster Selection$21.00
green cocktail sauce, paw paw mignonette
Fluke Crudo$18.00
benne seed chili crunch, blood orange, salt and vinegar sweet potato chips
Shrimp and Grits Cocktail$22.00
bay seasoning, green cocktail sauce, shrimp and grits toast
Visitation Platter$79.00
no need to choose, we are sending you everything

Appetizers & Salads

Sharing is caring

Coddies$17.00
cauliflower tartar sauce, cauliflower giardiniera
Surryano Ham$21.00
tavern rolls, benne seeds, pimento cheese
Cheese Ravioli$25.00
robiola bosina, black winter truffle, pecorino
Steak Tartare$19.00
traditional flavors, crispy potato hashbrown, horseradish bavaroise
Maryland Crab Cake$24.00
shishito emulsion, blue corn tortilla, buttermilk lime crema
Smoked Beet Pastrami$17.00
gruyere cheese funnel cake, thousand island dressing
Savory Pumpkin Pie$18.00
honeynut squash, whipped ricotta, pumpkin seed pesto
Cold Fried Chicken Liver Pate$18.00
BBQ onion jam, twin bears sourdough “waffle”
Cobb Salad$16.00
iceberg lettuce, bacon, blue cheese, pickled tomatoes, avocado green goddess
Baby Romaine$16.00
buttermilk dressing, castelfranco, sour cream and onion straws, radishes

Seafood

Swordfish Piccata$36.00
sage, capers, lemon, brown butter
Rockfish$34.00
east coast cioppino broth, fennel pollen hushpuppies, bronze fennel
Cedar Planked Salmon$32.00
charred scallion beurre blanc, buttermilk-scallion pancake, sorghum

Our Meats

45 Day Prime Angus Shell Steak 16oz*$95.00
New York Strip 14oz*$52.00
Filet Mignon 10oz*$65.00
Grass Fed Prime Beef Ribeye 16oz*$68.00
Pot Roast$48.00
beef short rib, tomato gravy, onions and carrots
Half Roasted Chicken$32.00
garlic-mustard pan drippings, smoked braised swiss chard
Smoked Pork Loin Chop$34.00
BBQ caramel, jimmy red corn grits
Tavern Burger$24.00
roseda dry aged beef, burger sauce, new school american cheese, glace de viande

Prime Rib

Queen Cut Black Angus Beef Rib*$68.00
our steak seasoning, au-jus, tiger sauce, cheddar pop-over

Pastas & Side Dishes

Rigatoni$16.00
arrabbiata sauce, smoked parmesan, brown butter
Macaroni$18.00
dry aged beef bolognese, fontina fondue
Shells & Cheese$10.00
toasted panko, aged cheddar, chives

Share, or We're Telling Mom

Young Broccoli$8.00
broccoli chimichurri, crushed red pepper, crispy garlic
Mashed Potatoes$8.00
cultured butter, salt and pepper
Brussels Sprouts$9.00
colatura vinaigrette, stracciatella, golden raisin, espelette
Beef Fat Fries$8.00
worcestershire aioli, smoked ketchup
Spiced Sweet Potatoes$10.00
pomegranate molasses, lime yogurt
Creamed Spinach Gratin$9.00
spinach cream, cashew parmesan

ダイナー32人による評価

総合評価

評価・口コミを投稿できるのは、このレストランでお食事をされたダイナーのみです

4.7

4.7（最近の評価をもとに集計）

4.8料理
4.5サービス
4.7雰囲気
4.2コストパフォーマンス

騒音レベル • 普通

32件の口コミ

A
Andrew
VIP
ボルチモア・メリーランド州
評価・口コミ (52)
5.0
評価・口コミ (52)
1日前にご来店
1. 総合評価 5
2. 料理 5
3. サービス 3
4. 雰囲気 4
Beautiful restaurant and, overall, and excellent experience. We loved the fried chicken liver and crabcake appetizers. The prime rib was also great as was the broccolini and mac & cheese roast chicken was good but a bit too salty. Service needs some work – we were greeted and told to have a seat, but there were no seats available and nobody invited us to the bar. They then lost our reservation, which I had to then find on my phone. We seated without menus, and we’re never offered any bread.
1人がこの情報が役に立ったと言っています
G
Garrett
ワシントン DC エリア
評価・口コミ (1)
5.0
評価・口コミ (1)
2日前にご来店
1. 総合評価 5
2. 料理 5
3. サービス 4
4. 雰囲気 5
What a great dining experience! The food was exceptional! Giovanni is a superb host and personally plated our food! Also a wine connoisseur helped us pick a perfect wine to pair with the delicious food! 10/10 recommend this beautiful restaurant!
この情報は役に立ちましたか？
OT
OpenTable ダイナー
ニューオーリンズ・ルイジアナ州
評価・口コミ (2)
4.0
評価・口コミ (2)
2日前にご来店
1. 総合評価 4
2. 料理 4
3. サービス 4
4. 雰囲気 5
Great new restaurant for upscale dining in downtown Frederick! Went on New Years Eve night and considering the crowd, food and service was timely. Had a variety of dishes and all were good. Their pasta shined above the seafood and steak though. Was mildly disappointed in the Strip, as it wasn’t well seasoned. Elected to get the “black garlic sauce” and it was nothing more than a cross between A1 and 57. Could have been so much more. Wine selection was awesome and fairly well priced. Would definitely go back!
この情報は役に立ちましたか？
J
Jennifer
ワシントン DC エリア
評価・口コミ (3)
4.0
評価・口コミ (3)
2日前にご来店
1. 総合評価 4
2. 料理 4
3. サービス 4
4. 雰囲気 5
The restaurant is beyond beautiful and tasteful, honoring its history. The cocktails were amazing with a wide variety of options. For appetizers, the ravioli, ham and crab cake were delicious. Caviar was tasty, but the salty chip served with it was overpowering. A proper caviar spoon was not provided and only a metal spoon. The Romaine salad had some type of chemical taste and was not edible - not sure why. It was deducted from the bill. The rockfish and filets were cooked well and delicious with nice sauces. Some of the sweet potatoes were not cooked all the way, but the ones that were, were great. We did not receive the broccoli until almost all of main course was eaten. The wye oak chocolate dessert was beautiful, creative and wonderful. The service was overall very friendly and helpful. There were some issues with beverage and water refills, but it was a busy night. It was definitely a bit hot in the restaurant. Overall, there were some hiccups, but I would for sure return again and again. The overall experience was wonderful and would recommend!
この情報は役に立ちましたか？
D
Dan
VIP
ワシントン DC エリア
評価・口コミ (5)
5.0
評価・口コミ (5)
2日前にご来店
1. 総合評価 5
2. 料理 4
3. サービス 5
4. 雰囲気 5
Food was presentation was amazing. Brussels sprout side was tasty but a bit cold. We had rockfish and chicken- both great. Try and go with a group as larger tables are better located than couples tables these seemed squeezed in. Desert menu needs some work and could be better. Staff was attentive - overall a quality experience.
この情報は役に立ちましたか？
B
Brian
VIP
ワシントン DC エリア
評価・口コミ (20)
4.0
評価・口コミ (20)
3日前にご来店
1. 総合評価 4
2. 料理 4
3. サービス 3
4. 雰囲気 5
My wife and I ate here for NYE dinner and realize that they are working out the bugs. The place is beautiful but the service was mediocre and the food was overpriced. My wife had a very small serving of fish as her entree and my prime rib was average at best. The servers walked around a lot but didn't notice empty glasses and empty plates. We have no problem paying for awesome food and service but they fell short.
この情報は役に立ちましたか？
r
rebecca
ボルチモア・メリーランド州
評価・口コミ (3)
4.0
評価・口コミ (3)
3日前にご来店
1. 総合評価 4
2. 料理 5
3. サービス 5
4. 雰囲気 2
The food was delicious and the service was great . But they sat us next to the servers station after taking us to a really nice table and saying actually we needed to sit somewhere else. That someplace else was next to very busy server station. Not sure why but that kind of put a damper on the experience.
この情報は役に立ちましたか？
S
Stephanie
VIP
ワシントン DC エリア
評価・口コミ (6)
4.0
評価・口コミ (6)
4日前にご来店
1. 総合評価 4
2. 料理 5
3. サービス 5
4. 雰囲気 4
Delicious! Beautifully curated from everything as simple as the flatware to complex as the cuisine. Add some sound baffling and work on the timing out of the kitchen and it will be perfect. Bravo to Bryan and Michael on a wonderful new restaurant!
この情報は役に立ちましたか？
T
Teresa
ワシントン DC エリア
評価・口コミ (3)
5.0
評価・口コミ (3)
4日前にご来店
1. 総合評価 5
2. 料理 5
3. サービス 5
4. 雰囲気 5
The atmosphere was breathtaking. Absolutely gorgeous architecture and attention to detail in the decor. I particularly loved the candelabra on our table with real burning tapers. The menu has a nice balance of dishes for every taste and plenty of options to choose from. Each couple in our party of 4 shared a Cobb salad before our entrees arrived, but one would have sufficed as it was that generous. Salmon, swordfish, filet mignon and ribeye were ordered by our party and each of us was very pleased with the presentation. Dishes were well-seasoned and thoroughly enjoyed by all. The side dishes were very tasty (the sweet potatoes were divine) and as the menu clearly states, plenty enough to share with the table! As expected, the extensive cocktail and wine list complement any menu selection. After dinner, the kitchen surprised us with a slice of Wye Oak (if you love chocolate, this one is for you), and what we could only describe as a deconstructed lemon meringue pie. Both were artfully done (those tart little lemon halves looked like the real thing!) and a grand finale to a fantastic dining experience. Our server, Ben, was very attentive and professional, as were all the employees we encountered that evening. Although we didn’t get to meet him personally, Brian Voltaggio did make a brief appearance in the dining room, so that was cool! We are excited for this old-new treasure’s place in Downtown Frederick and look forward to returning for another fabulous dining experience!
この情報は役に立ちましたか？
Y
Yeung
VIP
ワシントン DC エリア
評価・口コミ (36)
5.0
評価・口コミ (36)
4日前にご来店
1. 総合評価 5
2. 料理 4
3. サービス 5
4. 雰囲気 5
Great new eating venue for Frederick. Love the decor and keeping many of original features. Food was good. Service was friendly, efficient, and polished for a new restaurant.
この情報は役に立ちましたか？

よくある質問

OpenTableを利用するダイナー32名がWye Oak Tavernを4.7つ星評価しています。

はい。OpenTable で日時と人数を指定して空席を検索し、ご予約を入れてください。

レストランの予約

2名

2025年1月3日

19:00

本日112回予約が入りました。

21701 MD Frederick, 211 E Church St,

ダイニングエリア

追加情報

エリア
フレデリック
【営業時間】
ディナー月～木・日　17:00～21:00 金・土　17:00～22:00
予算
31～50 USドル
料理ジャンル
アメリカ料理, ステーキハウス
【ダイニングスタイル】
カジュアルエレガント
Dress code
ビジネスカジュアル
Parking details
駐車場なし
【シェフ・料理長】
Bryan Voltaggio
【その他】
ウィークエンドブランチ, バー・ラウンジ, ハッピーアワー, バリアフリー, 個室, 禁煙席

【ホームページ】
https://www.wyeoaktavern.com/
電話番号
(240) 931-1120

Wye Oak Tavern

レストランの予約

ダイニングエリア

追加情報

Chilled Seafood

Daily Oyster Selection$21.00

Fluke Crudo$18.00

Shrimp and Grits Cocktail$22.00

Visitation Platter$79.00

Appetizers & Salads

Coddies$17.00

Surryano Ham$21.00

Cheese Ravioli$25.00

Steak Tartare$19.00

Maryland Crab Cake$24.00

Smoked Beet Pastrami$17.00

Savory Pumpkin Pie$18.00

Cold Fried Chicken Liver Pate$18.00

Cobb Salad$16.00

Baby Romaine$16.00

Seafood

Swordfish Piccata$36.00

Rockfish$34.00

Cedar Planked Salmon$32.00

Our Meats

45 Day Prime Angus Shell Steak 16oz*$95.00

New York Strip 14oz*$52.00

Filet Mignon 10oz*$65.00

Grass Fed Prime Beef Ribeye 16oz*$68.00

Pot Roast$48.00

Half Roasted Chicken$32.00

Smoked Pork Loin Chop$34.00

Tavern Burger$24.00

Prime Rib

Queen Cut Black Angus Beef Rib*$68.00

Pastas & Side Dishes

Rigatoni$16.00

Macaroni$18.00

Shells & Cheese$10.00

Share, or We're Telling Mom

Young Broccoli$8.00

Mashed Potatoes$8.00

Brussels Sprouts$9.00

Beef Fat Fries$8.00

Spiced Sweet Potatoes$10.00

Creamed Spinach Gratin$9.00

総合評価

よくある質問

Wye Oak Tavernの評価を教えてください。

Wye Oak Tavernでは現在予約を受け付けていますか？

レストランの予約

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