Xaak is a Contemporary Mexican Cuisine experience, designed by 4 chefs from Hotel Xcaret Arte’s Culinary Collective: Roberto Solís, Paco Méndez, Jonatán Gómez Luna and Alejandro Ruiz, who have designed an extraordinary 5-course tasting menu that will surprise the diner.
This experience includes pairing with premium Mexican wines, these have been chosen by Sandra Fernandez, one of the most influential women in the promotion of Mexico’s wine culture, to harmonize this culinary masterpiece.
Fantastic food and service - we really enjoyed our experience. We had a special tasting menu with a guest chef and we were very impressed.
Excellent value and a great experience!