Executive Chef Jeffrey Williams of The Everly Hotel presents his exclusive yakitori inspired pop up, “Yaki-Q” on the 5th floor sundeck of the Kimpton Everly Hotel in Hollywood. Yaki-Q will feature classic cocktails with a twist- like a Tokyo Sidecar- seasonal grilled skewers and salads made fresh to order. Escape with Chef Jeff for a sweet and savory outdoor dining experience overlooking the city of stars.
Parking available on street on Yucca, Argyle, Gower & Vine. Valet is also offered by the hotel, but please plan for long wait times depending on the time of day and hotel occupancy.
Parking available on street on Yucca, Argyle, Gower & Vine. Valet is also offered by the hotel, but please plan for long wait times depending on the time of day and hotel occupancy.