Sashimi
Delicate slices of sushi grade fish (no rice). All sashimi are freshly cut.
Akami - 4 pieces €21.50
Lean bluefin tuna
Otoro - 3 pieces €21.50
Bluefin tuna belly
Bluefin Sashimi Platter - 4 pieces€25.95
2 pieces Akami & 2 pieces Otoro
Sha-ké - 5 pieces €14.50
Salmon
- 5 Pieces€10.65
Hamachi - 5 pieces€19.95
Yellowtail
- 5 Pieces€16.15
Sashimi Moriawase - 9 pieces€28.50
Omakase chef selection
Osusume Nigiri
2 pieces per portion
Unagi Foie Gras€13.95
Roasted eel topped with foie gras brulée
Kani Caviar€16.00
Fresh crab topped with spicy mayo & lumpfish caviar
Buttered Scallop€10.95
Torched and topped with Maldon salt
Seared Seabass€8.95
Served with tataki sauce & lime zest
Inari€7.50
Tofu, oshinko, avocado, broccoli, chives, sesame seeds & teriyaki sauce.
Mushi Ebi€8.95
Steamed prawn, shiso & lumpfish caviar.
Katsuo€8.95
Bonito fish topped with ginger & Tataki sauce.
Spicy Hamachi€9.95
Yellowtail topped with ginger, spring onion, shichimi & tataki sauce.
Classic Akami€14.50
Lean, red meat of bluefin tuna.
Smooth Otoro€16.50
Melt in your mouth. Bluefin tuna belly topped with wasabi mayo.
Hosomaki
Salmon€14.50
Tuna€18.50
Eel & Cucumber€13.95
Oshinko€12.50
Norimaki Chef Specials
Rainbow€27.75
Crayfish & cucumber filled norimaki topped with slices of avocado, mixed fish & garnished with wasabi mayonnaise & masago
Midori Yume Roll€22.95
Steamed Pak Choi, crunchy cucumber, avocado & cream cheese sprinkled with 7 spices.
Vegan Futomaki€23.75
Cucumber, avocado, carrots, inari & oshinko filled futomaki topped with avocado sauce and sesame seeds.
Ebi Dragon€26.50
Breadcrumbed prawns & avocado delicately rolled & cut. Served with masago & wasabi mayonnaise
Volcano Spicy Salmon€25.95
Fresh salmon tartare, cucumber, avocado, shichimi & vibrant spicy mayo.
Spicy Tuna€28.95
Bluefin tuna tartare, cucumber, avocado, shichimi & vibrant kimchee mayo.
Sha-ke & Avocado Roll€24.95
Fresh salmon & avocado topped with chives.
Yaki Sha-ke€25.95
Grilled salmon seared to perfection mixed with cream cheese, cucumber, wrapped in avocado, seared salmon & spicy mayo.
Kaizen Ebi Roll€25.95
Crispy tiger prawn tempura & avocado topped with masago & wasabi mayo.
California Dream€28.95
Fresh crabmeat combined with avocado, seasonal cucumber, crunchy tempura flakes & masago.
Sushi Platters
Gunkan Tabekurabe€21.95
Five pieces Gunkan style sushi including: crayfish & mayo, spicy salmon, crab & mayo, spicy tuna and trout caviar.
Salmon Moriawase€19.95
Three pairs of fresh & seared salmon nigiri, each with its own flair: tataki sauce, black caviar & spicy mayo.
Vegetarian Nigiri Platter€15.95
Chef’s selection of 6 pieces of vegetarian nigiri.
Vegan Bento€27.95
3 pieces of nigiri, 4 pieces of norimaki, spicy ama age tofu topped with cashew nuts, a temaki & a salad. Served with vegan miso soup
Small Nigiri Platter€23.95
Chef’s selection of 6 pieces of nigiri.
Large Nigiri Platter€44.95
Chef’s selection of 12 pieces of nigiri
Appetizers
Edamame / Spicy Edamame€7.95
Young green soy beans boiled in their pods & sprinkled with salt or shichimi – A perfect accompaniment to beer
Pickles Moriawase€7.50
Three kinds of seasonal Japanese pickles. Please ask your server.
Oysters (6pieces)€26.95
Kelly’s Galway Bay oysters served with sriracha sauce and lime.
Miso Soup€3.95
Served with wakame, spring onion & tofu.
Japas
We recommend ordering 2-3 Japas dishes per person
Katsuo Tataki€15.50
Lightly seared slices of Bonito fish served with ponzu & tataki sauce.
Chicken Nanban€13.50
Crispy fried chicken served with homemade Japanese tartar sauce.
Octopus Balls€13.50
Osaka-style street food - pancake mix octopus balls served with wasabi mayo, Bulldog BBQ sauce & bonito flakes
Hot Stone Wagyu Beef€27.95
Irish Wagyu striploin (rare) on a hot stone. Served with garlic butter, Maldon salt& shichimi
Slow Cooked Duck Pancakes€20.95
Delicious duck leg slow cooked & shredded with steamed pancakes & vegetables. Served with our Izakaya Hoisin sauce
Duck Soba Noodles€20.95
Shredded duck confit served on a bowl of soba noodles, topped with spring onion and pak choi and served in duck broth
Yakitori€13.95
Chicken thigh & spring onion skewers chargrilled & glazed with teriyaki sauce & 7-spice
Ebi & Hotate Katsu€20.95
Crispy breaded tiger prawns & scallops served with tartare sauce.
Potato Korroke€12.50
Homemade Japanese style golden potato croquettes served with tonkatsu sauce.
Teriyaki Slider€14.50
Juicy homemade Wagyu burger patty with teriyaki sauce & konbu mayo on our delicious sesame brioche.
Spinach & Goma Salad€14.50
Spinach, avocado, cashew nuts & shredded daikon tossed in our vegan sesame dressing.
Sea Bass & Kuro Ninniku€16.50
Sea bass fillet grilled on teppan, served with torched black garlic butter & topped with sea salt
Salmon Teriyaki€15.50
Chargrilled salmon fillet, glazed in teriyaki sauce & topped with sesame seeds
Jingisukan€16.95
Chilled rump of lamb with Shio Dare (blended onion & garlic sauce).
Pork Gyoza€13.50
Japanese steamed & crispy grilled pork, garlic & chive dumplings served with the chef's homemade gyoza dip
Yasai Gyoza€12.95
Japanese steamed & crispy grilled spinach, squash & mushroom dumplings served with the chef's homemade gyoza dip
Tofu Soba€14.95
Soba noodles, grilled tofu, pak choi, shiitake mushroom and tempura flakes. Served in a spicy vegetarian miso broth.
Ebi Tempura€14.95
King prawns fried in a light crispy batter & served with our Izakaya tempura dip
Padron Peppers Tempura€11.95
Padron Peppers tempura served with tempura dip.
Ama Age Tofu€12.50
Cubes of tofu lightly fried & served on teriyaki sauce. Topped with cashew nuts & shichimi
Daikon Mochi€11.95
Steamed rice paper layered with daikon & served with ponzu dressing.
Maze Gohan€9.75
Steamed rice mixed with aou-nori, tempura flakes, white sesame seeds, konbu dashi & tempura dip.
