Zaytinya at The Ritz-Carlton New York, NoMad offers an innovative mezze menu inspired by Turkish, Greek and Lebanese cuisines served up in a sleek and modern setting. Building on José Andrés' deep knowledge of Mediterranean cooking and years of research and travel, the menu features shared small plates of authentic and innovative fare, creative cocktails, and unique Mediterranean wines. Zaytinya is open for breakfast, lunch and dinner, seven days a week.
AMEX, Carte Blanche, Diners Club, Discover, JCB, Mastercard, Visa
Dress code
スマートカジュアル
パーティー・貸切
From birthday dinners to bridal showers to graduation brunches, our team is ready to bring your most memorable milestones to life. Deepen connections over shared dishes with a team dinner or off-site lunch. Treat your guests to an unforgettable evening with a full buyout of Zaytinya.
NYC Winter Restaurant Week is back! Join us for three full weeks of specially-priced lunch menus, featuring our favorite dishes. Starting at $45, you'll be able to choose from mezzes like our Hommus and Baba Ghannouge as well as seasonal main plates like our Beef Soutzoukakia, cumin spiced meatballs in tomato sauce scented with cinnamon, feta, capers, or our classic Crispy Brussels Afelia with coriander seed, barberries, and garlic yogurt.
Winter Restaurant Week: Dinner at Zaytinya
一人当たり$60.00
2025年1月21日〜2025年2月7日
NYC Winter Restaurant Week is back! Join us for three full weeks of specially-priced dinner menus, featuring our favorite dishes. Starting at $60, you'll be able to choose from mezzes like our Hommus and Baba Ghannouge as well as seasonal main plates like our Beef Soutzoukakia, cumin spiced meatballs in tomato sauce scented with cinnamon, feta, capers, or our classic Crispy Brussels Afelia with coriander seed, barberries, and garlic yogurt.