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Ahora, desde nuestra terraza en Condesa, donde nos refugiamos del ruido de la Ciudad, seguimos compartiendo momentos inolvidables a través de nuestra cocina creativa y sin reglas, basada en producto de calidad y en una constante evolución.
Esquina es y será siempre el fruto del amor. Amor mutuo. Amor a la cocina. Amor al vino. Amor a la música.
Esquina es Ana Dolores y su magia. Esquina es Carlos y el vino acompañado de la música más personal. Esquina es la prueba de que todo es posible si hay cariño, se corren riesgos y se desafían las normas establecidas.
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Quattro Gastronomica Italiana also feature a diverse menu, including appetizers, fresh soups, pastas, salads, risotto dishes, fresh seafood, steaks, veal specialties and more. Pastas and desserts are made from scratch in-house daily.
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Experience flavorful Chinese cuisine with a modern flair at Hunan-Reforma. Since 1993, this upscale eatery has delighted diners throughout Mexico City with an extensive array of delectable dishes. Hunan-Reforma combine tradition with a contemporary approach, including classic dishes, as well as special creations from chef James Huang. The menu includes hot and cold appetizers, soups and hearty entrees, including chicken, beef, pork, noodle and vegetarian selections.
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To honor the province that bears its name, Hunan-Reforma's menu also features many special selections unique to the Hunan Province. These flavorful dishes include beef, lamb, chicken, seafood and vegetarian items.
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Inspired in a story…
In a time when women's “role” in society was not properly acknowledged, a woman dared dream of a world that resembles our current reality. Conservative yet modern, fancy yet casual, Sophisticated but Fun, eclectic. She was a writer and a poet, her ideas where published under a pseudonym: Alba Sandoi.
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\r\r
Comedor Jacinta provides the perfect finale to a long day. You can relax by the bar and socialize with friends while knocking back tequila, nursing a cocktail or sipping wine. Comedor Jacinta also offers a nice beer list.
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