1.Please fill in desired dining period or number of people for reservation (a confirmation notification will be sent via SMS after reservation is completed). 2.Reservations for the day and within the next month are available. The maximum number of people for reservation is 8 (reservations number of people over 8 must be made through phone calls). 3.Please make a note if children’s highchairs or children’s dining ware are required. 4.If you have made a reservation successfully but need to alter the number of people, please cancel the original reservation directly in the system and make a new reservation in the system. 5.If the number of people needs to be changed on the dining day, please attempt to make a new reservation or call to inquire in order to ensure whether or not the reservation has already been altered; suitable seats may not be arranged on-site if we are not informed in advance of the change in the number of people. 6.If the desired dining period or number of people for reservation cannot be selected, it means that the period is already fully booked, please choose other dining periods. 7.Reservations for Roast Peking Duck from Chiu Yuet Fong must be made 3 days in advance. “Hot Pot/Japanese Cuisine/Sushi” section is available at Haruyama Japanese Cuisine, please enter the text at the text note in the back. 8.Any dietary restrictions can be noted and revised via the online reservation system 5 days prior to the reservation day (not including the reserved date)
**Deposite Policy:** For reservations that has 15 or more people, a NT$500/person deposit is required. The deposit will be fully refundable if cancellation is made 7 days prior to the reservation day (not including the reserved date).