【Diners' Choice】ヒューストンのにぎやかレストラン
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更新日：2024年12月05日
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心地よく朗らかな雰囲気のGinger & Forkでは、丁寧なおもてなしとサービス、上質な料理、エキゾチックなドリンクを提供しています。Ginger & Forkのオーナー、メアリーは、懐かしい友人たちとの再会を楽しみ、新しい友情を育むこともできるレストランづくりを目指しています。
店舗情報
Tucked away in the southeast corner of the hotel, Stella’s Wine Bar is Houston’s newest and most alluring wine destination for both casual wine enthusiasts and serious oenophiles. Offering over 30 wine-producing regions through a variety of flights and close to 60 wines by the glass, Stella’s Wine Bar provides a unique journey of tastes from around the world.
Guided by our unrivaled team of highly skilled yet incredibly approachable sommeliers, guests can learn and explore both the new and the familiar wines in a social convivial atmosphere with world-class wine resources to share as little or as much as you want to know. The full Cellar wine program can also be accessed within Stella’s Wine Bar, so options are near limitless.店舗情報
Proudly serving Houston since 2002, The Fish stands as Midtown's top destination for Japanese cuisine and sushi, boasting a vibrant social atmosphere. With an extensive menu featuring mouthwatering dishes such as Yuzu Shrimp & Noodles, Thai Chili Yellowtail, and Blue Crab Fried Rice, our dedicated and welcoming staff are here to exceed your expectations and ensure a memorable dining experience.店舗情報
KA Sushi in Houston has been doling out amazing sushi for over half a decade. We have been creating unique and delicious asian fusion plates and rolls straight from our chefs to you. Be sure to check out the nigiri/sashimi menu items as well including the Golden Eye Snapper, Shima Aji, Otoro, Japanese and California Uni, Foie Gras + quail egg, and Seared Miso Scallops A5 Wagyu.Our dinning area offers an intimate setting to enjoy our artfully created cocktails from our top notch bartending staff, our rotating menu offers seasonal creations you won't find anywhere else. We also have a huge selection of Japanese whisky, Bourbon, Rum and Scotch.
Finish off the experience with the KA Sushi with one of our house made desserts.
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Superica– “where sunshine spends the winter” – also known as Tex-Mex cuisine served in an Old-West-inspired atmosphere alongside music inspired by Austin.
The cuisine is a combination of 1950s Tex-Mex and the wood grill that has taken the food to another level by way of fajitas and more. An “evolved Tex-Mex menu,” includes the classics: tacos, nachos, tamales and enchiladas plus more intricate dishes such as wood-grilled fajitas and shrimp tacos always served with just-made flour tortillas, all while paying homage to the traditions and recipes that have been a part of the Texas culture for decades.
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SCOTT GERTNER "Houston's First Name in Entertainment" This venue highlights the best live entertainment from the local, regional and national scene. Enjoy a delicious full menu including our Happy Hours, Steak Nights and Live Music Showcases.. Our SGRR has a full bar including delicious signature cocktails, wine and champagne. Our award winning Scottie Hottie Chicken Wings won 1st Place in Houston! Plan ahead for your next visit. Join us inside or on our outdoor patio....and be a part of the ultimate Scott Gertner experience.DRESS CODE : DRESSY CASUAL
NO BALL CAPS , ATHLETIC APPAREL, FLIP FLOPS, BACKLESS SANDALS, BAGGY CLOTHING, TALL TEE SHIRTS OR SHORTS.
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Discreetly located within Four Seasons Hotel Houston, Bandista is an intimate, modern-day speakeasy, reminiscent of a 1920s lounge that dazzles with a decadent Latin vibe. Guests of the 20-seat bar and lounge enjoy inventive and artistic interpretations of classic and contemporary cocktails, as well as rare spirits from around the world. Bandista's eight bar seats provide a center-stage show of the cocktail laboratory, where guests connect with the city's most talented bartenders and other discreet guests.Experience @BandistaHouston on Instagram
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"Pacha Nikkei will introduce the unique flavors, philosophy and techniques of Nikkei cuisine to Houston. In doing so, it pays tribute to a successful integration of cultures that goes back 124 years in Peru, and that has significantly contributed to the gastronomic wealth of the country. Pacha in the Quechua language of Peru means “world” and Nikkei is a Japanese word, widely used in Peru to refer to Japanese-Peruvian people. The encounter between these rich cultures has given rise to a delicious culinary expression that we would like to share with the world."店舗情報
OPEN TO THE PUBLIC NOVEMBER 17During the day TEN is ideal for business lunches, both formal and casual; and at night transitions to a sexy, chic dining experience with unique sushi creations and takes on traditional Asian dishes. The decor features large, indoor cherry blossom images, high ceilings, recessed pink lighting and street art throughout. Thoughtful, delicate details are strewn about the gorgeous space. Grab a seat in the dining room, sushi bar or full service bar.
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We are Houston’s Original Tex-Mex Familia since 1966! Cyclone Anaya’s has been Houston’s favorite destination for the best margaritas in town for over 50 years. With our scratch-made enchiladas and tamales, our tender and flavorful fajitas, and many more Tex-Mex delights, we've helped to define and perfect this world-famous regional cuisine. Join us today at one of six Houston-area Cyclone Anaya’s Tex-Mex Kitchen locations in the Heights, Midtown, Rice Village, CityCentre, Woodway, and the Woodlands. No matter where you’re from, we’ll treat you like family!Diners' Choiceのヒューストンでのベストを探る
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