We are a BYOB sushi and ramen restaurant located in Old City, Philadelphia, serving traditional style sushi and ramen with a newfangled twist. Tomo was funded out of passion by two lifelong tomodachi (friends in Japanese): Sushi Chef Andy and Ramen Chef Steven.
IMPORTANT, PLEASE READ BELOW PRIOR TO BOOKING Outdoor reservations are weather permitting and must be specified upon booking the reservation. Specific table requests are considered but not guaranteed.
Tuna Bar is a Japanese Raw Bar and Grill concept created by Owner and Chef Kenneth Sze. Located in Old City Philadelphia, Tuna Bar boasts a relaxing, upscale atmosphere serving fresh and locally sourced ingredients. The diverse menu offers traditional and specialty sushi rolls, raw oysters, scallops, hand-selected fish, and shareable entrees. Tuna Bar offers a fully stocked bar of wine, sake, and spirits. There are no outside food and beverages allowed. There is a $40 dessert/cake fee for guests that wish to bring in a dessert/cake for their special occasion.
Bleu Sushi brings the rich culinary arts of Japan right to Center City, Philadelphia. Recognized as being a premier BYOB restaurant with the best sushi in Philly, Bleu Sushi gives a fresh take on Japanese cuisine. No wonder customers everywhere have deemed Bleu Sushi the best sushi in town. Furthermore, we are constantly thinking of new food and ideas at Bleu Sushi, thats where the Bleu Bot comes into play. We want to enhance our customers contact-less pick-up experience during the pandemic while implementing a little humor. With that said, our mechanical robotic arm and our outdoor dining patio are all here, ready to serve our beloved clienteles.
At Nozomu, we pride ourselves on delivering the freshest and most delicious sushi to our customers. Our menu features a wide variety of sushi rolls, sashimi, and other Japanese dishes that are sure to satisfy any appetite. We use only the freshest and highest-quality ingredients in all of our dishes, and our chefs love to prepare monthly special rolls using flavors and ingredients specific to the time of year.
At Nozomu, we believe that the atmosphere of a restaurant is just as important as the food. That's why we've created a warm and inviting space that's perfect for enjoying a meal with friends and family. Whether you're celebrating a special occasion or just grabbing a quick bite, our restaurant is the perfect place to unwind and enjoy great food.
New modern Japanese restaurant is OPEN now at Mainline area. We offer Brunch special menu, happy hour menu, and all day menu. Please visit us via open table. See you soon .
Family owned since 1978. For 40+ years, our family has been serving the South Jersey area with some of the best Asian cuisine. We're excited to announce that we're expanding to Mainline. Our newly opened Osushi location in Ardmore serving high quality sushi. Our chef owner, Sam Li, hand-select our fish daily to insure the highest quality of sushi. We also have kitchen hot dish options like rock shrimp Aioli, shishito pepper, Hibachi & Teriyaki.