Pali Wine Co. is located in famous Little Italy, San Diego, steps from the main strip. The family-owned winery highlights the diversity and nuanced qualities of the California Central Coast wine-growing area. From our Pali Pinot Noirs & Chardonnays, to our Tower 15 bold, nuanced wines, and Neighborhood zippy, natural cuvées, our three wine labels are sure to please any pallet.
Stop in for a tasting flight where you can sample wines from our portfolio, step up to the bar for a customized guided tasting or grab a bottle to-go. Our menu features small and sharable plates with locally sourced ingredients ideal for sharing and sipping, including our best-selling burger, charcuterie boards, and seasonal specials.
Join our wine club to enjoy complimentary tastings, receive 20% off all wine, & more exciting benefits!
Weekly events include Comedy Night on Wednesdays, Trivia on Thursdays, as well as live music Friday and Saturday nights. Plus, happy hour deals weekdays 4-6pm!
Specializing in Napolitano style pizza and pasta. We focus on clean fresh ingredients that thrive in our home land and make simple foods the star. We have a full bar with hand crafted drinks and a range of wines from Napoli and beyond.
Stone Brewing World Bistro & Gardens – Liberty Station located in San Diego’s Point Loma community encompasses more than 23,500 square feet of indoor and outdoor dining and bars, as well as a bocce ball court, outdoor cinema space and lush garden. Executive Chef Richard Sweeney offers an eclectic menu of world-inspired cuisine featuring local, organic fare. The restaurant features 40 unique craft beers on tap and exceptional bottles, including year-round and special releases from Stone Brewing Co. as well as exceptional craft and specialty beers from other breweries.
Aldea is a Baja Coastal inspired kitchen & bar located in the heart of La Jolla village. It's menu, crafted with passion and precision, is an inspiration of the vibrant flavors of Baja and SoCal coastline. Aldea, Spanish for "village," is committed to making your visit one you'll be sure to remember. Aldea, where community thrives and memories are made.
Nestled in the heart of Little Italy and overlooking the Piazza della Famiglia, Coco Maya offers a contemporary twist on classic American dishes. Our diverse menu ranges from light coastal cuisine to robust, flavorful proteins cooked in a traditional Spanish-style coal-fired Josper oven. Additionally, we pay homage to our neighborhood's roots with several Italian-inspired entrees, featuring unique takes on flatbreads and pastas.
As part of the Grind & Prosper Hospitality Group, Coco Maya is an evolution of our original concept, Miss B’s Coconut Club in Mission Beach. Since our inception, we've continued to explore new flavors and culinary techniques while broadening our scope and enriching our cocktail program. Coco Maya boasts a diverse mezcal and tequila selection, alongside the delicious tropical and rum-based cocktails that have become synonymous with Miss B’s.
Open daily for brunch and dinner, with a weekday Happy Hour from 2-5 pm.
We’re all about good vibes and unforgettable hangs. Whether you’re looking for a chill night with friends, belting out karaoke tunes (even if you don’t know all the words), or just laughing over a few gutterballs, we’ve got you covered. With fourteen locations nationwide, each offering unique adventures, there’s always a reason to come through and make some memories with us.
Every night brings something new, from our crowd favorites, Music Bingo and Trivia, to a Silent Disco with three DJs. Bring your besties or get ready to meet some new ones!
Let us host your next event! We’ve got the beats pumping, drinks flowing, and games ready. From full venue buyouts to exclusive gatherings, we have options to fit your every need.
With only four tables back in 1989 "Don Simon" and his family; Jazmin his wife, and their three children; Charles, Simon and Gabriel opened the first Fisher's in Mexico City. With only 12 items on its menu, Fisher's became a destination in the northern area of Mexico City.
Since its founding in 1989, Grupo Fisher's has developed seven brands in more than 30 locations, one of them in Madrid Spain. Al of them family style restaurants with the freshest and most innovative way to prepare sea food products. Grupo Fisher's has become the most successful sea food restaurant chain in Mexico with more than 2500 associates and capable of hosting more than 200,000 guests per month.
We are pleased to welcome you to the second international location of Grupo Fisher's right here in San Diego's Little Italy.
Buca di Beppoは折衷的なヴィンテージ感が漂う空間で、本格的なイタリア料理を提供しています。料理はテーブルのみんなでシェアできるファミリースタイルで、BUCAスモール(2名分~)、BUCAラージ(4名分~)の2サイズを用意しています。陽気な雰囲気のBucaの店内には、フランク・シナトラやディーン・マーティンなどの名曲が流れ、家族の写真、ソフィア・ロ ーレンやジョー・ディマジオといったイタリア系アメリカ人の象徴的な人物の写真が飾られています。エネルギッシュな雰囲気、おいしい料理、フレンドリーなスタッフが揃ったBuca di Beppoで、素晴らしいイタリア料理と楽しいひと時をご堪能ください。