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【Diners' Choice】マイアミ​の斬新レストラン

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更新日:2024年12月05日

マイアミのグルメ・美食家向けのお店をお探しなら、OpenTable にお任せください!OpenTable では毎月、世界中のお客様から寄せられる2百万件以上の過去4か月分の評価・口コミを分析します。エリアやカテゴリーごとに結果を分類し、ダイナーが新しいレストランを発掘できるよう、ランキングで掲載しています。ダイナーのみなさまには、お食事後に評価・口コミをお願いし、OpenTable は、そのフィードバックをもとに、さらに役立つ情報をお届けします。ぜひご参考になさってください!


MAYU​の写真
4.9
4.9 (58)
50 USドル~
ペルー料理
ブリッケル
店舗情報
Rooted in Andean culture and the richness of the Quechua language, we invite you into the immerse culinary experience of “MAYU”; Quechua for celestial sky river. Located in the heart of Brickell, we invite you to the participate in the magic and mysticism behind Peruvian cuisine. Elevating Peruvian classic ceviches and sushis, including our signature dish: Saqsaywaman Alpaca Tiradito, MAYU is a semi-fine dining restaurant bringing indigenous cooking techniques directly from the the Andes. Offering indoor, outdoor and private dining spaces, and in the spirit of servitude and cultivating community, we look forward to hosting you.
As we say in Kichwa, Allin mikuna, bon appetite.

Kojin​の写真
4.8
4.8 (39)
50 USドル~
アジア料理
コーラル・ゲーブルズ(フロリダ州)
店舗情報
Located in the heart of Coral Gables, Kojin serves modern American cuisine with a Japanese twist. Helmed by Chefs Pedro & Katherine Mederos, Kojin offers an elevated dining experience and extensive menu, including a variety of flame-grilled dishes and fresh seafood, prepared using innovative culinary techniques.
Building on the success of the chefs' first restaurant which entered the Michelin Guide for two consecutive years, Kojin aims to serve guests the highest-quality ingredients at their peak seasonality and freshness, whether that means sourcing produce from local Florida farmers or importing ingredients from Japan.
Kojin's warm, stylish ambiance centers around its open kitchen where you can see the chefs at work. Kojin is available for private events upon request. Whatever the occasion, Chefs Pedro and Katherine hope to make you feel right at home at Kojin.

Yaya Coastal Cuisine​の写真
4.8
4.8 (19)
50 USドル~
地中海料理
ノース・ベイ・ビレッジ
店舗情報
YAYA Coastal Cuisine is situated on the bay in North Miami with stunning panoramic water & skyline views from its terraces and floor to ceiling windows.

YAYA aims to create a dining experience that not only tantalizes the taste buds but also transports our guests to a coastal paradise, bringing Mediterranean vibes to Miami.

The menu features a diverse array of dishes, from fresh seafood including crudo and grilled head-on prawns to hot mezze featuring flaming saganaki and crispy zucchini & eggplant.
Highlights include "Uni in Seawater”, Maine Lobster Cobb Salad, Bone in Ribeye "Buttero" with Salsa Verde and a Whole Spanish Dorade with watercress and fennel.

YAYA Coastal Cuisine invites you to discover the beautiful locale, extraordinary ambiance, excellent cuisine and aesthetic charm it has on offer.

Los Fuegos – Faena Hotel Miami Beach​の写真
4.7
4.7 (1568)
50 USドル~
アルゼンチン料理
サウス・ビーチ(フロリダ)
店舗情報
南アメリカの昔ながらの炭火料理への情熱から生まれたレストランです。アルゼンチンのグリルマスター、フランシス・モールマンが作り出すオープンキッチンからの現代的なアサード、地元の食材、伝統的なレシピをガウチョ風にアレンジした料理を楽しめます。 サンデーアサード: アサード(炭火焼肉料理)は、友人や家族が集まって伝統的な料理を楽しむアルゼンチンで人気の社交イベントです。料理だけでなく、その伝統と共に過ごすことを意味します。日曜日のファミリースタイル・メニューは、週末の家族用の各種メニューです。
Bon Bouquet Cafe​の写真
4.7
4.7 (26)
~30 USドル
カフェダイニング
サウス・ビーチ(フロリダ)
店舗情報
Welcome to Bon Bouquet Cafe, located in 3865 Indian Creek Dr. In the vibrant Faena District and Mid Beach area of Miami! We are here to provide our customers with a unique and enjoyable experience that combines the classic French cafe culture with the glamour of Miami. Our goal is to ensure that each and every customer feels like the most important person in the world through our exceptional service and unique and creative menus.

Join us at Bon Bouquet Cafe for a delightful culinary experience that is infused with French-inspired cuisine and served with a side of Miami Beach vibes.

EntreNos​の写真
4.7
4.7 (37)
50 USドル~
アメリカ料理(コンテンポラリー)
マイアミショアーズ
店舗情報
A "Love Letter to Florida". Inspired by the farmers, fishermen and ranchers, chefs Evan Burgess and Osmel Gonzalez pay homage to the beautiful products found in the Sunshine State.


Balan's​の写真
4.6
4.6 (373)
31~50 USドル
アメリカ料理(コンテンポラリー)
ブリッケル
店舗情報
Located in the heart of Brickell, Balans is a family-owned restaurant serving the community all day, every day. From breakfast to late-night dining, we’re here to meet all your cravings. Start your morning with our freshly brewed coffee, enjoy lunch and dinner with a variety of flavorful dishes, and indulge in our craft cocktails in the evening. Our vibrant Happy Hour runs daily from 3-7pm, featuring house specialties and much more. Whether you’re seated in our beautiful dining room or on the best terrace in Brickell, you’ll experience exceptional service and a welcoming atmosphere. Our friendly team is always happy to recommend menu items and drinks to enhance your visit, including our selection of over 50 tequilas. Join us at Balans and make us your go-to spot for every occasion in Brickell!
PLANTA Queen - Coconut Grove​の写真
4.6
4.6 (68)
~30 USドル
ビーガン
ココナッツ ・ グローブ
店舗情報
PLANTA Queen is a celebration of innovative and plant-based Asian-inspired cuisine by Chef David Lee, served in a high energy and beautifully-designed space with an overflow of fun, late-night vibes. PLANTA Queen Coconut Grove stays true to signatures like Truffle Udon and Bang Bang Broccoli while expanding plant-powered horizons in the way of sushi, dumplings, sustainably-crafted cocktails, and more. PLANTA Queen reimagines and reinvents plant-based dining, providing flavorful (and fun) proof that the power of plants can change the world.

Café Americano Ocean​の写真
4.6
4.6 (149)
~30 USドル
アメリカ料理(コンテンポラリー)
サウス・ビーチ(フロリダ)
店舗情報
An American diner with a Latin twist now on Ocean DRIVE.
Sushi Bar Miami Beach​の写真
4.6
4.6 (26)
50 USドル~
寿司
サウス・ビーチ(フロリダ)
店舗情報
Sushi | Bar is an intimate Omakase that serves up a whimsy of its namesake fare in 17 courses. Hidden off of Espanola in the Esme hotel lies an intimate counter housing 12 prized seats where you will sit right up to the chef’s cutting boards. Relax and enjoy as the chefs prepare a playful reverie on modern nigiri and other delicacies from both land and sea in a free form interpretive take on the traditional sushi counter experience where you can expect unexpected riffs on beloved standards.
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