Amalia Fumelli is the inspiration behind Amalia’s Authentic Italian Restaurant. She was born in Italy in 1932, and grew up on a farm. As she grew up, she took an interest in cooking and learned everything about the Italian kitchen from her mother and grandmother. For countless hours each day, Amalia began making hand-made pasta with her rolling pin on an old, wooden table. After many years, she had mastered her pasta creations through her skilled handiwork, precise cutting skills, and the amount of love she put into her work.
Over time, Amalia has passed all of her secrets and knowledge about food along to her children and grandchildren. One grandchild in particular, Filippo Fanfani, gained a passion for the art of cooking through her guidance. As a child, he spent all his days at his grandmother’s house preparing meals for his family. The two have a strong bond, that began with their conjoining love of creating meals that are enjoyable for everyone.
Oak Steakhouse Raleigh continues the legacy of the original Oak Steakhouse in Charleston, SC, with a modern take on the classic steakhouse. Located in the Warehouse District of downtown Raleigh, Oak Steakhouse offers an innovative approach to steakhouse dining, serving farm-fresh dishes alongside steakhouse classics.
Under the direction of executive chef Todd Woods, Oak's menu highlights the restaurant's relationship with local farmers and purveyors. To complement the menu, Oak's expansive wine list features California Cabernet and Old World reds, including a selection of Italian and Spanish wines, as well as an array of artisan domestic wines. In celebration of Raleigh's local brewery scene, Oak Steakhouse showcases local brews alongside domestic and international beers. Classic and creative, seasonal cocktails are also on the menu.
East End Bistrot reflects our love for beautiful spaces, exquisite food & wine, and impeccable service.
Our menu is rooted in classic French flavors and techniques with some Asian inspiration using beautiful, high-quality ingredients from near and far.
The extensive list of fine and rare wines hand-selected by our sommelier to complement our menus and the exemplary service from our team of knowledgeable, personable hospitality professionals elevate the East End Bistrot experience to new heights.
Cucciolo Terrazza, named Best New Restaurant 2022 by Raleigh Magazine, serves simple and delicious Italian food using the highest quality ingredients in an upscale, yet friendly and casual environment. We will always strive to provide the best service possible through genuine care for our Guests.
Welcome to BELLINI ITALIAN CUISINE, a taste of Italy in Holly Spring, NC. Located at 7256 GB Alfort Hwy, we offer a warm atmosphere for special moments.
SIGNATURE DISHES: Enjoy our delicious CAVATELLI ORTOLANA, traditional LASAGNA, exquisite LINGUINI SEAFOOD, and savory CHICKEN ROLLANTINE, each prepared with fresh, authentic ingredients.
SPECIAL PLATES: Try our succulent OSSOBUCO, tender LAMB SHANK, and exquisite BRANZINO MARECHIARA for a true Italian culinary experience.
Enjoy our cozy atmosphere with Italian background music in a controlled environment to escape the hustle and bustle. Our well-stocked bar offers high-quality Italian wines and fresh cocktails. Additionally, we have a cozy indoor patio for outdoor dining in a tranquil, natural setting. Follow us on social media to stay updated on special promotions, including beverages and appetizers that complement our dishes.
Brio Crabtree is a premier Tuscan-inspired Italian restaurant in Raleigh, NC serving authentic, northern Italian cuisine, luxury wines & cocktails-our specialties include premium quality steaks, chops, seafood, made-to-order pasta and flatbreads.
If you're looking for the best holiday party venue or restaurant for Thanksgiving, Brio offers easy reservations and catering services to make your event special. Whether dining in or ordering online, Brio Crabtree is the place to eat in Raleigh, NC for great Italian cuisine.
Visit us today-reserve your table or order online!