【Diners' Choice】ランカシャーの注目のお店レストラン
OpenTable
更新日:2024年12月05日
ランカシャーの今ホットなお店をお探しなら、OpenTable にお任せください!OpenTable では毎月、世界中のお客様から寄せられる2百万件以上の過去4か月分の評価・口コミを分析します。エリアやカテゴリーごとに結果を分類し、ダイナーが新しいレストランを発掘できるよう、ランキングで掲載してい ます。ダイナーのみなさまには、お食事後に評価・口コミをお願いし、OpenTable は、そのフィードバックをもとに、さらに役立つ情報をお届けします。ぜひご参考になさってください!
店舗情報
Our pan-Asian menu gathers influences of cooking styles from all around Asia; including Malaysia, Thailand, Japan, China, Indonesia and Vietnam.
The design of the restaurant is influenced by some of our favourite places to eat and drink, it takes its cues from the street food ‘Hawker’ markets of Penang mixed with the reclaimed building feel of Budapest’s ruin bars. These places both have a magical feel, something that we’ve tried to recreate for the people of Blackpool to enjoy.
Penang, Malaysia is an eclectic melting pot of various food styles, with influences from Indonesia, Thailand, India and China, dishes such as soup ramen and stone-baked donburi are two great examples of the depth in flavour, which can be created when different styles come together.店舗情報
The Hop Vine formerly the ‘Royal Hotel’ was built in 1874 and was the main stopping off point for goods being transported to and from the old Turnpike road the A59. The Royal as it was known has served the community and travellers alike. To the rear of the building in our historic Cobbled Garden you will find our own brewery housed in the stables which were used for the horses and stage coaches as they passed through the village. From Ales to YPA’s, to Blonde beers we are a small producer using primary English hops brewing exclusively in house for The Hop Vine and our sister pub the Legh Arms.Our countryside sister the Legh Arms is our latest addition to the family and is situated in the pretty hamlet of Mere Brow. Here we serve our trademark delicious home produced quality food and excellent home brewed ales. Your hosts Mike & Julie and their superb team bring a wealth of experience in the trade and have sourced the best in the local area to tempt you.
店舗情報
⭐️ San Marcos est 2002 ⭐️ San Marcos is back! Bigger and better! Now the new face of formally resort hotspot mammas on topping street after a major refurb, stones throw away from sister restaurant Caesars of cedar square, minutes from the famous winter gardens.
Are you an existing customer wanting to indulge in one of your favourite, authentic, fresh, classic San Marcos dishes, such as the chicken San Marcos, traditional Sunday dinners, funghi ripieni, fillet steak options , grill/chicken rotisserie & so many more.
Extensive wine, champagne and cocktail menus 🍷 🍾 🍹
Draft 🍺
Or maybe your new to the San Marcos experience and want to see what all the fuss is about? 🧐🙌
🍕 Home of Blackpool’s FIRST 23 inch pizza 🍕
🍝 pasta sharing dishes for 2/4 with bottle of house wine🍝
🥩 8oz fillet, 8oz sirloin and 16oz t bones 🥩
‼️ Early bird menu prix fixe menu 3 course from £17.95 ‼️
So many options for all the family, we can’t wait to see you all through the door 👌🏻😊
店舗情報
In true traditional Italian style, we are a family run restaurant and bar based in the heart of Poulton-Le-Fylde, serving traditional Italian food from freshly sourced local produce, prepared daily by our chefs.The bar has recently been renovated and transformed into a new Bar area offering a more modern and relaxed atmosphere, perfect for customer’s to enjoy a refreshing Peroni on draught or a selection of cocktails.
Tables can also be booked in the bar area for pre-dinner or after dinner drinks.