Buffalo Chophouse is Western New York's premier steakhouse, serving only the finest USDA Prime steaks as well as a selection of fresh, succulent seafood. Located in the heart of Buffalo’s Theater District, we are in close proximity to Shea's PAC, the Convention Center, KeyBank Center, and all major downtown hotels. Buffalo Chophouse is the perfect place to begin or end your evening, celebrate a special occasion, or simply treat yourself to the most fabulous dining experience offered in the WNY area. Whether you prefer filet mignon, strip steaks, ribeye or lobster, our knowledgeable service staff and reputable kitchen team offer our guests an exclusive dining experience. Make a selection from our expansive wine cellar, sip on handcrafted cocktails prepared by our veteran bartenders, and be sure to indulge with a decadent dessert to conclude your memorable experience.
Established in 2002, Buffalo Chophouse remains WNY's most dependable steakhouse for the ultimate dining experience.
black & blue Steak and Crab sets the bar for the New American Steakhouse; elegant yet unpretentious, sophisticated yet approachable. b&b offers an inventive design and an unparalleled, vibrant ambiance for you and your guests. Our inspired cuisine coupled with our gracious hospitality is perfect for your special occasion dinner, night out with friends, family gathering or executive business event. black & blue also offers a variety of private rooms and tailor made menus for large groups. We would be happy to help plan your next business meeting or celebratory function. Whether it’s an intimate party, a lavish reception, or an important business meeting, you can be certain the black & blue experience will be effortless and memorable. The Club Room accommodates up to 45 guests for a sit-down meal. The Board Room accommodates up to 20 guests for a sit-down meal. You are sure to find a wine you like in their 20 foot climate controlled wine rack.
Bacchus wine bar and restaurant(バッカス・ワインバー&レストラン)は、バッファローのエンターテイメント地区の中心部にある歴史的カルメットの建物内に位置しています。季節のメニューは、地元や地域の農家から仕入れた最高の食材を中心にしています。エレガントかつカジュアルなレストランはワインスペクテイターで受賞歴のあるワインリストを提供しており、常にバッファローの最高のレストランの1つとして認められています。
60年間にわたって懸命な努力を重ねてきたラス・サルヴァトーレは、完璧さを保証する仕事を毎晩続けています。レストランへ足を運び、ご自身でその成果を確かめてみませんか。究極の展望を完成させる一方で、ラスは強い印象を与え続けるステーキハウスを創り出しました。すべて同じ屋根の下の新しい Salvatore’s Grand Hotel と彼のシグネチャーレストラン、Russell’s Steaks, Chops & More で、バッファローにいながら彼の真のホスピタリティとおいしい料理をご体験ください。ワクワクするようなメニューから何か特別なものを選んだら、素敵な夜の幕開けです。他より一段と優れたサービスと品質に加え、モダンな内装で手細工の仕上げのレストランでは、楽しい食事に欠かせないくつろげる雰囲気を出せるよう全力を尽くしています。
The Colden Mill strives to make your dining experience unique and memorable, and is located just minutes from Kissing Bridge at 8348 Boston Colden Road. The historic and rustic atmosphere of the once grain mill dating back to the 1830’s, gives the impression of a time to be remembered. We aim to delight our guests with our Contemporary American menu created by award winning executive chef Matthew Webb, highlighting Western New York’s abundant variety of produce and meats. Our casual yet elegant dining atmosphere always welcomes skiers and families alike. While our restaurant offers dinner service Tuesday – Saturday, our two banquet rooms can accommodate parties of up to 50 & 80 guests for parties 7 days a week, and also on or off-premise catering for any occasion.
シェフのチームが最高のステーキ、シーフード、イタリア料理を提供しています。当店はDiRONA賞も受賞しています。ワインリストは、ワイン・スペクテイターによって2カップを授与されています。300種以上が揃うリストは、西ニューヨークで最も種類が豊富です。ジョー・サルヴァトーレと彼の息子のラッセル&ニコラスは、Salvatore'sを 次のレベルに進めました。当店は現在バッファローで唯一のイタリアンステーキハウスとして注目されています。市街から訪問する場合は、ユニークなスタイルのSalvatore's Garden Place Hotelをチェックするのをお忘れなく。当店ではホテルとディナーのそれぞれ最高の体験ができるホテル&ディナー・パッケージを提供しています。Salvatore'sで素晴らしい日をお過ごしください。
At Jazzboline (jazz-BOE-lynn), our goal is to create a memorable experience for our guests. Taking inspiration from different time frames and time zones, we have assembled a menu of variations and recreations of some of the classics of both modern and traditional cuisines and cocktails, as well as independently inspired creations of our own.
Come one, come all, come together.
Reservations can be made online, or over the phone at 716-839-2220.
Tables are reserved for 2 hours for parties up to 4. Tables are reserved for 2.5 hours for parties of 5 or more.
"Since opening in 2012 Rizotto Italian Eatery in Amherst has truly become local entrepreneur Michael Rizzo’s signature restaurant. Rizzo’s fifth restaurant in Western New York offers an casual dining experience with a menu that features a wide array of items including fresh seafood dishes, fine cuts of beef and traditional Italian pasta. A trendy Antipasto bar offers the perfect prelude to any meal. Guests can choose from a variety of items including roasted and grilled vegetables, specialty meats and cheeses, and several hot items such as homemade sausage, meatballs.