Fine dining restaurant on historic Market Street in downtown Corning, NY featuring steaks, seafood, pasta, extensive wine list, martinis, and unique Axe Lounge experience.
Three Birds is a Chef owned and operated restaurant located in Corning's Gaffer District on historic Market Street. We are just blocks away from the world renowned Corning Museum of Glass and just around the corner from The Rockwell Museum.
We a proud to say we have been a part of the Corning community for over 20 years! We invite you to discover what the locals already know is the best kept secret in town. We welcome all those with a passion for good food, good wine, and great company!
Sociale Café & Bar is a full service restaurant, coffee house, and meeting place, featuring New American inspired cuisine. Our breakfast, lunch, and dinner menus are heavily influenced by local, seasonal products.
Located on historic Main Street in the Village of Hamburg Mason's is a neighborhood gem. The Ayer family has been proud to serve this community since 2004. Our goal is to continue providing the best possible experience for our guests.
Mason's Grille offers a comfortable, casual, fine dining experience. Our menu succeeds in satisfying everyone. From tasty appetizers such as our Bacon BBQ Wrapped Shrimp and specialty Flatbreads to a variety of freshly tossed salads, homemade soups, mouthwatering sandwiches, chicken wings and delicious dinners such as Macadamia Crusted Salmon, Certified Black Angus steaks and Bourbon Glazed Pork Chops. Even our desserts are delightful!
Our full-service bar features 10 draft beers ranging from your favorite domestic to some of the best local micro and craft brews around. Mason's also has a full martini and extensive wine list .
Open year-round, Hawkeye Bar & Grill serves a diverse menu of seasonal favorites in a beautiful location overlooking Lake Otsego. Enjoy an enticing medley of comfort foods and regional specialties, including the best burgers in town, at this exceptional restaurant in Cooperstown, NY. Sample beers, cocktails and cordials while relaxing outside on the seasonal patio, or grab a seat inside.
Award-winning, refined seasonal cuisine created by Chef Elsa Jorgensen is inspired by the diverse and fresh regional offerings. Using as many New York State products as possible to create a thoughtful and delicious culinary experience. Our seasonal a la carte menu is paired perfectly with the many Finger Lakes and Old World wines from our Wine Spectator award-winning wine and beverage list. The Aurora Inn is warm and welcoming with exquisite décor. From intimate anniversary dinners to parties for up to 25 guests, we are prepared to make yours an event to remember. Whatever the occasion, it will be remembered for fine cuisine, warm service, and beautiful surroundings.
Simply Crêpes is located among the boutique shops in historic downtown Canandaigua just minutes from the city pier at the northern tip of the lake. A walk or drive from the Lake House. Stop by before or after your wine tour along Seneca, Keuka, Cayuga or Canandaigua lakes. This casual eatery with country charm offers patrons a variety of comfort food with a focus on crêpe dishes for breakfast, lunch and dinner. Breakfast menu can include "the best french toast", crêpes filled with eggs & bacon or stuffed with fresh strawberries. Pair breakfast with a boozy coffee flight or mimosa flight, cold pressed local juice. For lunch or dinner, smoked salmon and vegan "capable" Thai coconut curry. Dessert crêpes are stuffed with fruit or Nutella and topped with ice cream. Brunch is served all day. Simply Crêpes is open Monday through Sunday. Closed Tues. During the summer, dine outside in our cozy garden patio and enjoy a full outdoor bar at North Central Bar. Live music Friday & Saturday nights.
Now Open!!! Under new ownership, local celebrity chef Billy Trudsoe who you saw on Hells Kitchen “battle of the ages,” season 21 on the Fox network has taken over this historic restaurant. You can try Chef’s world famous, “black forest chicken” his signature dish he presented to Gordon Ramsay. Also, his divers scallops which helped seal a big win for the blue team during a challenge. Chef Billy's team has developed an upscale casual dining concept right here, in the heart of Warrensburg , New York. Building his brand “BTrue’s Mad Flava,” our restaurant will offer creative dishes for everyone. Chef Billy is an award-winning chef, that has been cooking up delightful meals for his patrons throughout the Adirondacks for over 25+ years. Born and raised in Chestertown, New York he is overly excited for the opportunity to serve this community. Please feel free to check out Billy’s other venture, Basil And Wicks in North Creek , New York for an amazing gastro pub dining experience.