Anthony’s Chophouse is an innovative take on a traditional steakhouse that redefines the modern fine-dining experience by serving classic steakhouse cuisine with a unique spin along side signature cocktails to the Indianapolis area. With a sumptuous menu and wine program focusing on boutique wines, Anthony’s Chophouse finds a way to celebrate every moment. It’s more than a restaurant, it’s an experience.
A locally-owned steakhouse in the heart of downtown Anderson. We provide a unique, fine dining experience for all who come in. With fresh-cut steaks cooked to perfection and over 200 Bourbon/Whiskey choices, We have something for everyone to enjoy.
Up Cellar is a modern steakhouse, wine bar and cocktail lounge offering an elevated dining experience.
Our culinary team is committed to sourcing as locally as possible, highlighting the very best purveyors and farms in our regional. The dinner menu features dry-aged and American waygu steak, seafood and select proteins from Indiana farms.
The thoughtfully curated wine menu features a choice selection of new world and old world wines. The by the glass wine offerings rotate frequently and the bottle list offers exceptional value. Our award winning mixology team offers an innovative and inspiring selection of seasonal cocktails.
Up Cellar is reserved for patrons 21+. Dinner is served from 5pm to 10pm with last seating at 9:30pm. Reservations for dinner are highly recommended. An intimate rooftop patio is available weather permitting by request. Up Cellar is located on the 2nd floor and accessible only by stairs.
If your preferred dining date or time is unavailable please call us directly to assist you. (317) 638-TONY (8669)
Tony's of Indianapolis is a modern steakhouse serving huge portions of hand-cut steaks and seafood. We offer an extensive and thoughtfully selected wine list that pairs perfectly with our outstanding menu. At Tony’s, we proudly serve USDA Prime steaks and aged, all natural American beef that we cut and trim in-house. All of our prime-cut steaks are prepared with our proprietary seasoning composed of paprika and a distinct blend of sea salts and peppers. Tony’s seasoning creates a depth of flavor, giving it a deep char while sealing in the juices. Enjoy our steaks along with the freshest seafood brought in daily. This is the place where traditional steakhouse fare shares a table with innovative cuisine. When you're looking for the very best dining experience, choose Tony's of Indianapolis. We welcome you with open arms and look forward to serving you. Grazie Tony
1933 Lounge by St Elmo is an independent, upscale lounge located at The Yard of Fishers District.
This sister restaurant to the famous St. Elmo Steak House, shares a few classic dishes (such as the St. Elmo Shrimp Cocktail and prime-aged steaks), while offering more menu variety. 1933 Lounge by St. Elmo is locally owned and operated.
1933 by St Elmo ONLY ALLOWS PATRONS of 21 YEARS of AGE or OLDER.
The Capital Grilleでは、ワインや料理、素晴らしい雰囲気を心ゆくまで楽しめます。店内で熟成を行い、職人がハンドカットした国内でも名高いステーキ、新鮮なシーフード、独創的なサイドディッシュ、その日に店内で手作りされる魅力的なデザートを提供しています。誰もが絶賛するワインリストには、The Capital Grilleのソムリエ自らが世界中から厳選した350以上の銘柄を取り揃えています。洗練された快適なダイニングルームでは隅々まで行き届いたサービスを提供しています。最先端のメディア設備が整った個室で、非の打ちどころのないイベントを開くこともできます。The Capital Grilleでは、美味しい食事を楽しみ、思い出に残る夜や午後を過ごせます。The Conrad Hotelに隣接しています。
Step into an era of clandestine 1920s glamour as you cross our threshold, immersing yourself in an intimate ambiance that echoes the prohibition era. At Cooper & Cow, we pride ourselves on a meticulously curated menu and dining experience, ensuring a culinary journey marked by finesse and flavor. Much like the precision of COOPERS crafting oak barrels, our offerings range from USDA Prime cuts of meat, expertly prepared and grilled to perfection, to sustainably sourced fresh seafood. Explore our diverse bourbon selection, savor innovative cocktails, and indulge in expertly curated wines – each dish at Cooper & Cow is a culinary masterpiece. Welcome to a world where every detail reflects our dedication to culinary expertise. Due to limited availability, please contact us directly for groups larger than 6. Restrictions may apply during peak periods.