A Superb Algerian-Moroccan and West Mediterranean Fusion Cuisine. A Culinary Adventure at "Casablanca The Restaurant & Bistro" in the Casbah inspired atmosphere.. A legacy of more than 30 years of Moroccan cuisine in Orange County. Our staff is fluent in English, Spanish, French, Italian and Dutch
The new Petrossian at Tiffany restaurant concept—located at Tiffany & Co. South Coast Plaza—brings a one-of-a-kind dining experience to Southern California. With the world’s finest caviar and a French-influenced contemporary menu, Petrossian’s Executive Chef Carlos Cabrera masterfully unites the art of caviar with the Tiffany & Co. tradition of excellence.
Sandbar Cocina y Tequila offers a variety of revamped Mexican food classics, vibrant cocktails, and an extensive range of international tequilas and mezcals.
Our food menu celebrates Mexico’s diverse ingredients through contemporary interpretations of classic dishes, as well as some nostalgic recipes.
The bar program features handcrafted margaritas and creative cocktails, an extensive tequila & mezcal list, including a selection of rare and classic international tequilas and many Mexican, craft and domestic beer selections.
Sandbar’s design incorporates custom materials, lighting, furniture and décor which will transport you to the beautiful coasts of Mexico. With our prime locations just blocks from the Pacific, Sandbar’s Mexican coastal design blends with laid SoCal beach vibes and modern Mexican cool.
Situated in Buena Park, Ca next to Knott"s Berry Farm. With its charming, brick-clad indoor and alfresco dining areas featuring friendly picnic and striking fire-feature tables, expansive rock-inspired art collection, and flat screens showcasing some of the greatest moments in rock history, Rock & Brews Buena Park is a popular, multi-generational hangout. Guests can dine on Rock & Brews’ signature American comfort food while also enjoying a full bar with a broad selection of international and craft beers and an impressive wine and cocktail list. Keeping the entire family in mind, Rock & Brews Buena Park offers a kids menu and welcomes four-legged friends on the dog-friendly patio.
For parties larger than 4 please call the restaurant for reservations at 714-266-0314.
Welcome to Momoyama, a Michelin rated esteemed omakase restaurant nestled in the heart of Fountain Valley, California. Renowned for its exceptional culinary artistry and dedication to authentic Japanese cuisine. Our restaurant offers an intimate and refined dining experience that showcases the finest ingredients and the meticulous craft of our Executive Chef, who brings over 20 years of industry expertise to every dish.
At Momoyama, we believe in the art of omakase, a traditional Japanese dining style where guests entrust the chef to create a bespoke meal that reflects the freshest seasonal ingredients and the chef's creative vision. Our omakase offerings are available for both lunch with options for a la carte and dinner, providing a unique culinary journey that is tailored to delight your senses.
Darya Restaurant has been serving the Santa Ana, California area with authentic Persian gourmet dining for more than 20 year years. The restaurant features an elegant d�cor with a private mezzanine room, lit chandeliers and formal stairway.
Darya Restaurant offers lunch and dinner daily and features gourmet cuisine at affordable prices. The restaurant offers an extensive menu of appetizers, beef, lamb, chicken, soups and salads, Persian rice with meat, Persian stew, seafood, combination platters and vegetarian plates. Popular selections at Darya Restaurant include albaloo polo, koobideh with lubia polo, chelo kabob, chicken with bones, filet mignon, lamb kabob and tadig special Persian rice.
Mesa Lounge is a unique nightlife experience in the heart of Orange County.
For bottle service inquiries please contact Sabrina@mesacostamesa.com or by text at 949.531.2426.
Please note that we are a 21 and over venue at all times, valid photo ID is required for entry. All guests in your party must be present to be seated. We offer a 15 minute grace period for reservations before releasing the table to a guest on the wait list. Due to limited capacity and high demand, reservations are limited to a 90 minute seating.