【Diners' Choice】トロント・オンタリオのファーム・トゥ・テーブルレストラン

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更新日：2024年12月05日

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The Glen Tavern

4.9

4.9 (795)

31～50 カナダ・ドル

ファーム・トゥ・テーブル

Halton Hills

店舗情報

At the Glen Tavern, our aim is to serve you seasonal, contemporary food, carefully selected wines and drinks in a convivial setting. We all know a restaurant where we want to return time and time again. We want the Glen Tavern to be that place for you - a local where you can drop in after work for a drink or enjoy a more leisurely evening. We promise you a warm welcome, a comfortable ambience, excellent service and well-prepared food.

Craft Kitchen & Beer Bar

4.9

4.9 (65)

31～50 カナダ・ドル

ファーム・トゥ・テーブル

King City

店舗情報

EST. 2020
Craft Kitchen 214 Main Street Schomberg

Serving delicious food, cocktails + wine

The menu is farm to table, hand crafted, local fresh ingredients driven and our Chefs are changing it up twice a year for summer and spring then again fall and winter. Seasonality is a huge part of what we do.

Our cocktails are innovative, trendy, made in house with the finest ingredients and we are proud to also follow a seasonal menu changing it up to make sense with what is available locally.

Let’s just say we love us a good spritz or a margarita, cocktailling is our passion.

Our wine is causally upscale offering you private labels at affordable prices

We take dining seriously and our goal is giving you the best experience paired with the most quality items

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エクスペリエンス

New Year's Eve Dinner

エクスペリエンス

New Year's Day Brunch!

エクスペリエンス

Craft Main Booth

Fat Rabbit

4.7

4.7 (243)

31～50 カナダ・ドル

ファーム・トゥ・テーブル

セントキャサリンズ

店舗情報

Reservations are open for dinner only, lunch is walk ins only.

What’s in the name you ask? We don’t really know, other than the fact that it has a good ring to it.

Nothing really about this place makes much sense. Are we a butcher shop or a restaurant? Are we a butcher shop inside of a restaurant? Or a restaurant inside of a butcher shop?

In our spare time we like to build fires and cook food over wood, you can hire us to do that. We make all of our own charcuterie in house, and we’re determined to get better at that everyday.

How do two concepts operate together in harmony? We don’t really know yet, but we will work at it ‘til it’s seamless. One thing we do know, all of the meat served and sold between these four walls is strictly derived from whole animals butchered in-house, sourced from happy places.

Mono Cliffs Inn

4.8

4.8 (139)

31～50 カナダ・ドル

ファーム・トゥ・テーブル

オレンジビル

店舗情報

While atmosphere and excellent service are a great start to an evening, it's the culinary detail that completes your outing to the Cliffs. Our Chef, Jason Reiner, and his team are dedicated to the local food movement and create menus by season and availability of local products. He is proud to serve up only the freshest made from scratch items on the ever-changing chalkboard menu. He relies on local farmers and producers to provide the best local ingredients available by season.

We feature local beers on draught, locally roasted coffee and support local artisans whenever possible.

AG Inspired Cuisine

4.8

4.8 (2385)

51 カナダ・ドル～

ファーム・トゥ・テーブル

ナイアガラの滝

店舗情報

ナイアガラ・フォールズの中心部にあるスターリングイン＆スパに位置するAG Inspired Cuisineは、地域や季節にインスピレーションを得た料理を提供しています。高く評価されている高級レストランは、創業以来、毎年CAAの4つ星を授与されています。シェフのコーリー・リンクソンのメニューは新鮮な地元の食材を用いており、ナイアガラで最高の料理を提供するために常に変化があります。郷土料理のメニューを引き立てるAGのワインリストは100％VQAであり、地域で最高のワイナリーから仕入れたものです。 AGのくつろげるダイニングルームは、シックでロマンティックという説明がぴったりで、ロマンチックなダイニングエクスペリエンスを希望するカップルに理想的な選択です。AGの独特の雰囲気は豪華で洗練されていながらも、ディナーやドリンクを楽しむ仲間同士のカジュアルな集まりに絶好の場所です。シェフズテーブルは最大12名まで着席可能で、特別なイベントや大人数のグループでの会食の際に予約できます。詳細についてはお問い合わせください。

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A La Carte and Sharing Menu

4.7

4.7 (1353)

31～50 カナダ・ドル

ファーム・トゥ・テーブル

プリンスエドワード郡

店舗情報

Flame + Smith is a sustainably minded restaurant that embraces the exciting art of woodfire cooking and the supporting community that surrounds it.

Joni Restaurant

4.6

4.6 (287)

31～50 カナダ・ドル

ファーム・トゥ・テーブル

ヨークビル

店舗情報

Inspired by the farm-to-table ethos, our restaurant offers a refined culinary experience that celebrates the best of each season, guided by the vision of Chef Jonathan Williams. Paying tribute to the bounty of our region, our dishes are crafted from locally-sourced, sustainable ingredients, highlighting the freshest produce, meats, and seafood—all of which are prepared in house.
Chef Williams’ thoughtfully curated menu evolves with the seasons, delivering exceptional flavor combinations that reflect a deep connection to the land. Each plate is a celebration of both simplicity and sophistication, thoughtfully prepared using contemporary techniques that honor the integrity of every ingredient—spanning culinary traditions and techniques from various regions.

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NYE Dinner at Joni & Gala at Writers Room

Season Six

4.6

4.6 (183)

31～50 カナダ・ドル

ファーム・トゥ・テーブル

オシントン

店舗情報

We are a forward thinking restaurant with an ever changing seasonal bistro inspired menu. We specialize in slow cooked meats, mushrooms and farm to counter sides inspired by the six seasons of produce. Paired with a carefully curated list of unique natural wines, local craft beers, and seasonally inspired cocktails.

Essence Bistro

4.7

4.7 (72)

31～50 カナダ・ドル

ファーム・トゥ・テーブル

ウッドブリッジ

店舗情報

At essence bistro, we believe what makes food great is the use of fresh produce. Working with the seasons in Ontario, we get to capture the freshness using everything at its peak. The local bounty inspires us to create seasonal dishes and energizes our team to share our flavours with our guests!

Our Chef has over 20 years of experience in the culinary industry in the most prestigious establishments in the world, and knowledge of several cuisines bringing you a world fusion experience.

We are located in the charming Old Market Lane pocket known as the original Downtown Woodbridge, found on Woodbridge Avenue and a short drive from neighbouring communities such as Kleinburg, Nobleton, Bolton, and Caledon.

1 Kitchen

4.5

4.5 (305)

31～50 カナダ・ドル

ファーム・トゥ・テーブル

キング・ウェスト

店舗情報

At 1 Kitchen, we serve fresh, local, and sustainably sourced farm-to-table Southern Ontario cuisine. An on-site, 100% organic garden and beehive provide fresh, robust ingredients that we blend into sublime meals, from morning to night. Zero-waste kitchen dishes spotlight the restaurant’s commitment to preserving the beauty and bounty of nature. And then there’s the bar, where cold-pressed juices form the base of 1 Kitchen’s cocktails. The wine list highlights unique and iconic Canadian and International selections—many biodynamic or organic.

Light-filled and open, 1 Kitchen is a place that’s comfortable by nature, where you can eat mindfully and well, and savour the flavours that come straight from the garden.

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Countdown at 1 Kitchen

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