【Diners' Choice】ニューヨークの高級ワインが評判レストラン
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更新日：2024年12月05日
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店舗情報
VIA VAI is a Chef-Owner run restaurant, serving contemporary and authentic Italian food that one would find in the best restaurants and trattorie in today's Italy.The restaurant is rustic cozy and charming, with a slate and marble top bar serving only select Italian wines, and local and imported tap and bottled beer, that pair perfectly with the artisanal food prepared every day on the premises, and the brick oven roman-style (thin crust) pizza cooked in the imported Italian oven.
Chef-owner Antonio Morichini is Roman born and bred. He did his culinary education and training in Italy, working in some of the best Michelin-starred restaurants in Rome. His food is loyal to tradition, but forward looking.
店舗情報
Authentic and Traditional Argentinean Cuisine. Over 100 types of Argentinean Wine available. We offer a temperature controlled patio, a welcoming indoor dining area, and an outdoor open-air dining area. Proof of Covid-19 Vaccine required to dine inside the restaurant.
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OpenTable Diner
2020年3月1日にご来店
店舗情報
Wildair is a New York Restaurant founded by Chef Jeremiah Stone and Fabian von Hauske. Our style of dining is fun, loud and really energetic. Our tables are high tops and all our food is meant to be shared with everyone. Expect interesting takes on dishes like our potato cake topped with sea urchin and pickled jalapeños, or our pissaladieclaire. We have an amazing dessert program and on Saturdays we have donuts at 12:00 that change every week. We also have one of the most unique and amazing natural wine lists in the city.店舗情報
Bobby Vans 54th Streetでは、当店の姉妹店と同様に、素晴らしいサービスと料理を提供しています。当店は由緒あるレストランが集まる場所にあります（当店のある場所にはかつて、フランク・シナトラをはじめとするラットパックの面々が集まっていました）。もし、彼らが生きていたら、この場所にまつわるたくさんの歴史や裏話を話してくれたことでしょう。ウォルドーフ・アストリアから北へ4ブロック行った所にあり、パークアベニューのすぐ東という絶好のロケーションです。レストランに入ると、受付係と美しいワインボトルがたくさん入った大きな戸棚があなたを出迎えます。左手に見えるのは大きなバーで、いつもお客で賑わっています。顔なじみのバーテンダーはあなたが挨拶する前に、お気に入りのお酒を用意してくれます。バーとダイニングルームはガラス窓で仕切られており、ガラス越しに他の客が食事を楽しむ様子が見えます。ダイニングルームには手作りの木製の壁があり、古き良きステーキハウスの雰囲気が漂います。店舗情報
Jadis is a cozy wine bar offering Euro- centric organic wines, small plates like escargot, mushroom risotto puff, decadent cheese and charcuterie platters, French classics like Cassoulet and Beef Bourguignon. Jadis is perfect for a date night and get together with friends.Jadis is located in the heart of Lower East Side since 2006. Nearest train is F at 2nd Avenue.
Visit out website for up to date menus!
www.jadisnyc.com
店舗情報
Located in the vibrant Williamsburg neighborhood, D.O.C. Winebar opened in 2002 and has been a small family business. Claudio Coronas and Rossana Patteri, owners, wanted to bring the simple foods of their homeland ( Sardinia ) to the United States.D.O.C. stands for Denominazione di Origine Controllata.
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Have & Meyer|Vineria Naturale con cucina is a natural wine bar & restaurant. Our Italian wines come from conscious winegrowers and reflect their unique personality together with their hard work, heart and passion. Our cuisine Is “Slow Food inspired” because we believe in the Values of good, clean and fair food. The ingredients we use for our plates are sourced in a sustainable way. They reflect the close relationships that, time after time, we build with local farmers, cheesemakers, brewers and all the artisans that are truly committed to our same goal.We have a beautiful PRIVATE dining room for parties of 10+ please contact us at info@haveandmeyer.com
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Tootles & French is a Wine Bar & Bistro located in the heart of Astoria, by Astorians for Astorians. In addition to 20 wines by the glass and over 100 by the bottle, our beverage selection includes wine-infused cocktails, sangrias, and specialty spirits. Our food pairings feature curated charcuterie boards, small plates, as well as full sized entrees and house-made gelato. Serving a new menu seasonally, we are proud of our Chef Jose Luis' unique take on American and French dishes with a Mexican influence and many more surprises. We have private lounge backspace to host any party or gatherings for up to 35 people!店舗情報
Allora Ristorante, a fine-dining Italian restaurant located in the heart of Midtown, New York City. Allora counts with a rooftop skylounge offering guests and patrons a 360-degree, panoramic view of the city. Outfitted with a carrera marble bar and herringbone floors, Allora transports diners to the spirit of old New York with a well-heeled twist. Allora's menu is rooted in Northern Italian-American specialties and offers a wide selection of homemade pasta, as well superior grass-fed steaks aged in house for 28 days and classic seafood dishes like Clams Oreganata. Other specialties include tableside preparations of old-school favorites like a traditional Caesar Salad, the "Godfather" Grilled Branzino, Flambées, Zabaglione, and more. In addition, over 30 off-menu seasonal specials like Veil Chop Etna and Kobe Beef Ravioli, will be offered nightly. With a focus on traditional hospitality that emphasizes the diner's experience above all, Allora offers a taste of Gotham as it once was店舗情報
The Glass Ceiling is just that, a beautiful retractable glass ceiling sitting atop the city skyline. A brand new rooftop lounge located in the heart of Nomad. The design adds a glamorous touch to the botanical theme, with a marble bar, concrete surfaces and rattan accents. The space is multi-dimensional transforming daily from a communal workspace to a lounge with light bites and cocktails to an intimate, curated events space. Featuring indoor and outdoor seating, show-stopping views of the Empire State Building, and an escape from your everyday urban routine.Diners' Choiceのニューヨークでのベストを探る
