The Grand Marlin Restaurantは、注文を受けてから殻を外すオイスターバーや、サンタローザサウンドを見下ろす屋外のNorth Drop Barのほか、専用の会議室を提供しています。ペンサコーラに位置しており、島のカジュアルな雰囲気を楽しめます。毎日更新される地元の食材を活かしたメニューでは、新鮮な地元の魚介類などの上質な料理を提供しています。カリブ海とペンサコーラのベイエリアの雰囲気を融 合したレストランです。おいしい料理への情熱を持つエグゼクティブシェフのグレッグ・マッカーシーは、特に湾岸の新鮮なシーフードを使用した魔法のような料理を得意としています。ボートやビーチを楽しんだ後は、半ズボンやサンダルのままオイスターバー、ダイニングルーム、North Drop Barをご利用いただけます。The Grand Marlinはあらゆる用途に最適です。時間と波のはざまで、本格的な体験をお届けします。
The Grand Marlin Restaurant features a main dining area with a shucked to order oyster bar, exterior North Drop Bar overlooking Grand Lagoon, and private meeting rooms. This Panama City Beach restaurant, with an air of island casualness, serves the highest-quality cuisine, including the freshest local seafood featured on menus designed and printed daily to take advantage of the local bounty. The atmosphere creates a fusion of the Caribbean and the Panama City Beach Area. Corporate Executive Chef Gregg McCarthy has a passion for great-tasting food and particularly loves working his culinary magic with fresh Gulf Coast seafood. Boaters and beach-goers feel comfortable in shorts and flip-flops at the oyster bar, in the dining room and at the North Drop Bar. The Grand Marlin has a space and atmosphere for all occasions and is looking forward to creating an authentic experience between time and tide.
At George Bistro + Bar, we believe that food is the language of the soul and is at the heart of everything we do. It's communicated through a masterfully crafted menu by Chef George Lazi, exceptional hospitality, and a relatable modern space that exudes Southern charm. We are driven by our passion to create exceptionally humble, ingredient-driven food, coffees and cocktails. Whether it's for a sweet and savory brunch, a light lunch during the workday, or a romantic candlelit dinner - you are always welcome. At George Bistro, you are family.
THE BLU HALO in Tallahassee, Florida is much more than just a restaurant. With our wine and martini bar, as well as steaks and seafood, we offer a high-end dining experience that everyone in Tallahassee can enjoy.
Café de Martín (Mar-teen) brings the flavors of Peru to Tallahassee! The man behind the restaurant is Chef Martín, originally from Lima, Peru. He has marked his influence in Leon County's Hispanic community for his outstanding Peruvian cuisine. With Peru always in his heart, Chef Martín continues to lead Tallahassee's gastronomic revolution with new culinary additions serving Peruvian classics such as Papas en salsa Huancaina, Pastel de Choclo, and Aji de Gallina to name a few. In addition, to the classics, the Café highlights many coffee drinks. Peru: a country of great culture, beautiful climate, tasty food, and delicious coffee right here in our Capitol City. Sabe a Peru!
For over 30 years, friends and families have enjoyed a unique combination of friendly service, eclectic ambiance and award-winning cuisine at Food Glorious Food. Our shaded outdoor patio, upper and lower indoor dining, and private events room provide the perfect setting for a special dining experience.
Salt offers a welcoming haven where people come together to enjoy fresh from the Gulf cuisine and share in the joy of good company. Inspired by the vibrant flavors and rich cultural traditions of the Mediterranean, our dishes are created from scratch using the freshest and most flavorful ingredients available.
Savor breathtaking Emerald Coast views and creative contemporary cuisine. Named after Destin’s first commercial fishing boat, Primrose presents a true gourmet menu designed by renowned Chef Tyler Simmons. Celebrate gulf-to-table seafood traditions with creative meals and fresh handcrafted sushi. Experience the welcoming Southern hospitality and unforgettable flavors of our signature restaurant.