In the grand tradition of French cuisine, Café Riggs presents a contemporary American brasserie that reimagines classic dishes within a vibrant setting.
Service Bar, opened by Chad Spangler and Glendon Hartley, has provided Washington DC with a relaxed and intimate alternative to the typical stiff-upper-lip cocktail bar.
Silver Social by Executive Chef Ype Von Hengst offers a creative menu of elevated comfort food and contemporary American sharing plates to complement our craft drink menu. Located on the second floor above Silver Diner, Silver Social’s unique feature is a 50-seat covered outdoor terrace overlooking Nationals Park.
Rules & Restrictions: 16+ accompanied by an adult till 9:00pm. 21 and Up only after 9:00pm
Your table will be reserved for 1 hour 30 minutes for parties up to 6 people. The entire party must be present to be seated. If you can’t make your reservation, please cancel it 30 minutes in advance.
We accept online reservations for parties of 1 to 6 persons. For parties of 7 to 9 persons, please call the restaurant for availability. For any larger groups please contact our Event Planner Rebecca Morris at rmorris@eatatsilver.com
Chef Roberto Santibañez creates a menu inspired by Mexican street food and traditional home cooking of his country, but in a modern, elevated presentation. Guests can enjoy traditional dishes such as Carne Asada, a variety of Tacos, Seasonal Fish, Ceviches and other Contemporary Mexican creations.
Exploring the crossroads of southern hospitality and Mid-Atlantic cuisine, Dovetail draws from regional ingredients to innovate with the dynamic flavors of the Northeast. Situated on the District's 14th Street corridor within Viceroy Washington DC, the indoor-outdoor restaurant offers rotating seasonal menus featuring the freshest ingredients from East Coast farmers, fishermen and purveyors. Relax on our all-weather outdoor patio for brunch or dinner while enjoying a destination raw bar with chilled Maine lobster and Chesapeake oysters, tantalizing appetizers like deviled eggs with kimchi or pork rinds with homemade ranch, exquisitely prepared dry aged steaks paired with fresh local vegetables, and sweet seasonal treats. Don't miss our happy hour where Dovetail's formidable beverage program is the star - highlighting local spirits, a selection of new and old world wines, craft brews, and inventive cocktails. At Dovetail, we're always up for sharing a good meal.
Off the record, Hawk ’N’ Dove is basically a Washington monument. It reflects an older Washington that believed in politics, not just politicking. Hawk ’N’ Dove is where you can sip an Old Fashioned, hear political talk, and mingle with everyone from the black-suited, brown-shoed lobbyists, to the neighborhood folk that have been in this town since the Carter administration. Our beverages and food selections reflect our local support for this wonderful town, and if you use your imagination, you can almost hear the echo of past conversations from the most powerful people in the free world, spoken over gin and whiskey.
MODERN IRISH AMERICANA. A new restaurant & bar with hospitality in its roots. Bringing contemporary touches to traditional fare and creating new and innovative dishes. We serve only the best quality, seasonal, always fresh ingredients, from local producers as seasons allow.
Our design led spaces are warm and classic allowing intimate conversation as well as celebration. Snug sessions, banquets or a stool at our white oak bar.
City Tap Houseでは、季節などによりローテーションする40以上の生ビール と種類豊富な瓶ビールを含め、地元、国内、海外のマイクロブルワリーの地ビールをこのエリアで最も幅広く提供しています。店内で作る特製カクテル、ビールカクテルメニューも用意しています。City Tap Houseでは広々としたオープンキッチンに隣接した素朴で快適なダイニング&バーで、現代的なアメリカの郷土料理やレンガ窯焼グルメピザメニューを楽しめます。
City Tap Houseの現在の営業時間は、ランチ、毎晩のディナー、週末のブランチ時です。バーエリアでは月曜~金曜17:00~19:00にハッピーアワーを開催しています。季節限定でパティオでの食事も可能です。ご来店をお待ちしています!
大規模なグループへの対応、ハッピーアワーのケータリングメニュー、カクテルレセプション、着席によるファンクション、全面貸切利用については、直接お問い合わせください。セミプライベート、フルプライベートのイベントスペースを提供しています。