Upscale Korean Steakhouse offering the finest selection of beef with a bold Korean flavor and seafood centric menu. Paired with delicious cocktails and eclectic wines, the sophisticated settings and refined service set the tone for a great experience.
Our dinner prix-fixe menu presents the full experience of our best offerings while the lunch menu takes a lighter approach.
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
The Capital Grilleのワインと料理で、素晴らしいひと時を過ごしませんか。店内の精肉店で熟成され、ハンドカットされたステーキは全国的に有名で、新鮮なシーフード、創造的なサイドディッシュ、毎日店内で作られる最高のデザートを楽しめます。すべての料理とデザートに合わせた絶賛のワインリストには、The Capital Grilleのソムリエが厳選した世界各国350ラベル以上のワインを取り揃えています。洗練された快適なダイニングルームで気配りの行き届いた丁寧なサービスを体験してください。最先端のメディア設備が整った個室は完璧なイベントを演出してくれます。The Capital Grilleは、記念すべき夜や午後の素晴らしい食事にぴったりです。インターナショナルドライブと州道7号線の角に位置しています。
Ruth's Chris Steak House in Reston, VA serves the finest USDA Prime beef available, broiled at 1,800° and served on 500° plates, so your steak stays hot, juicy and delicious from first bite to last. Enjoy our New Orleans-inspired appetizers, USDA Prime steaks, fresh seafood, signature side dishes and homemade desserts. All this while you enjoy our warm, inviting atmosphere and Ruth's Chris' genuine hospitality. So whether you're a regular or have just been wondering what all the buzz is about, Ruth's Chris is the perfect excuse to enjoy the perfect night out. Dinner is served nightly, reservations are suggested and private dining and off site catering may be arranged.
Oak is a contemporary steakhouse located in Alexandria, Virginia, from The Indigo Road Hospitality Group. Oak Steakhouse creates a menu showcasing the finest cuts of Certified Angus Beef, along with locally-sourced produce from farms in Virginia and across the nation. Oak Steakhouse is proud to use Certified Angus Beef, renowned for its exceptional quality, with each cut meeting ten exacting standards delivering superior taste and tenderness. Guests can expect a bustling steakhouse experience, with farm-to-table sensibilities, classic cocktails, and a global wine list in a convivial atmosphere. Oak Alexandria features an intimate and inviting dining room, with an open kitchen lined with sleek pewter tile, allowing guests a glimpse of the chefs in action. Rustic reclaimed wood and crimson leather banquettes adorn the space, which seats up to 110 guests in the dining room. A custom-built wine wall displays a selection of Oak's robust wine list which features over 200 bottles. Oak Alexandria also offers an outdoor patio that seats 36, as well as a sophisticated private dining room which is available for up to 30 guests.
A Diner's Choice Award winner for the last 12 years! Legendary Medium Rare offers a unique, prix fixe dinning experience of artisan bread; a mixed green salad; prime, dry-aged steak; and hand-cut fries (Vegetarian option always available) in a relaxed, fun, environment. Please allow us 15 minutes to seat you after your full party has arrived and after checkin at our host stand. As we do only one thing, we do our best to make the food and experience exceptional and also a good value. We also serve brunch on Saturday and Sunday's with a great prix fixe including French Toast, Steak and Eggs, Eggs Benedict and bottomless Bloody Marys, Mimosas and Screwdrivers. WALK INS and CALL AHEAD seating are always welcomed..