The Rocky Face Tavern at Springdale Resort has become one of Western North Carolina's favorite destinations. In the heart of the Blue Ridge Mountains, under the shadow of Cold Mountain with sweeping views of the Rocky Face Mountain, our upscale casual dining experience will soon become your favorite choice for a night out! Under the direction of Page and Sid Truesdale, Haywood County natives, they have created a menu of Southern favorites and serve them in an ambiance that is both inviting and captivating. When you visit the Smoky Mountains, be sure to make your reservation!
The Tavern is a short walk from the parking area, if you need assistance getting into the restaurant, please call 828-220-4938.
Executive Chef Owen McGlynn Chef de Cuisine Faith Hall
COOK WITH INTENTION We’re all about cooking with intention and purposeful ingredients to deliver a depth of flavor. Slowing down to do something well makes the enjoyment of great food and good conversation that much better. EAT WITH THE SEASONS Our food is straightforward and authentic. Our sharable plates change seasonally as we celebrate locally‐sourced produce at its prime. Seasonal eating is a delicious and sustainable way to support your local food purveyors and enjoy both recognizable flavors, as well as the unexpected. YOUR NECK OF THE WOODS We hope to be that third place for you to gather and catch up over a delicious meal and craft cocktails. Owned and operated by the friendly and energetic couple, Owen and Mindi McGlynn of Asheville Proper, they wanted to create an inviting and easygoing space just for locals, located in North Asheville, away from the hustle and bustle of downtown life.
Located inside the clubhouse, The Ascot Club Restaurant is a boutique restaurant and bar featuring seasonal menus from Chef Paul Young, weekly specials, and of course delicious food! Guests can enjoy their meal inside the clubhouse or sitting outside on the terrace during beautiful mountain view sunset.
Appalachia Restaurant brings an upscale-casual experience to an intimate setting. With stunning views and a cuisine that offers an Appalachian flair, you will be immersed with the true spirit of Lake Lure. Dinner at the restaurant begins at 4:30pm. We bring the Appalachian heritage from the outdoors in while dining in front of the stunning 525 million year old mountains. Inside, outside, or bar room dining, you will have a gorgeous view of Lake Lure and the Appalachian mountains. Boats Slips are first come, first serve. Due to the small volume of tables, we cannot accept preferred table/view requests. Dress Code: No swimwear or coverups, must have shoes.
Located in the main tower of Harrah’s Cherokee Casino Resort, Selu (pronounced “shay-loo”) Garden Cafe offers all the southern-style cafe favorites you love — and then some! Selu serves breakfast buffet favorites and à la carte crowd pleasers. For lunch, enjoy classic fare - like sandwiches, Shrimp & Grits and Fried Green Tomatoes - with the Selu Cafe touch. On weekends, enjoy hearty dinner selections like Chile-Lime Salmon and Grilled Ribeye Steak.
Stable Café is open from 4PM to 8pm daily for guests of Biltmore Estate.
Biltmore tickets or an annual pass are required to visit all restaurants on the estate. For seasonal evening events, dinner reservations for all the guests in the party must have an evening-specific ticket or be an estate lodging guest. Dinner menu is a three-course, prefix menu.
The convenient location next to Biltmore House, friendly hospitality, and delectable food make the Stable Café a popular stop after visits to the house and gardens. The ambiance of the historic surroundings in the renovated stable complex is unmatched.