【Diners' Choice】アシュビル・欧米のノースカロライナ州のアメリカ料理レストラン

OpenTable

更新日：2025年3月05日

アシュビル・欧米のノースカロライナ州にあるアメリカ料理のおいしいお店をお探しですか？OpenTable ならきっと目的にあったお店が見つかります！OpenTable では、世界中のお客様から、毎月 400,000 件以上の評価・口コミをお寄せいただいています。実際にお食事されたユーザのみなさんから投稿される評価や口コミを独自の方法で分析して、カテゴリーごとにランキング情報を抽出しています。ユーザーのみなさんには、お食事後に評価・口コミをお願いし、OpenTable は、そのフィードバックをもとに、さらに役立つ情報としてランキングをお届けします。お楽しみください！

The Ascot Club Restaurant

5.0

5 (70)

～30 USドル

アメリカ料理

ウェインズヴィル

店舗情報

Located inside the clubhouse, The Ascot Club Restaurant is a boutique restaurant and bar featuring seasonal menus from Chef Paul Young, weekly specials, and of course delicious food! Guests can enjoy their meal inside the clubhouse or sitting outside on the terrace during beautiful mountain view sunset.

Postero

4.9

4.9 (3776)

31～50 USドル

アメリカ料理

ヘンダーソンビル

店舗情報

上質の料理、ワイン、ドリンクを、卓越したおもてなしで提供しています。巧妙に作り上げた素晴らしい料理を提供することのみならず、お客様に楽しんでいただけるよう力を尽くしています。フランス料理の伝統技術の幅広い基礎が、文化、食材、技術の真のるつぼである新アメリカ料理の礎となっています。私たちは、伝統的なレシピに現代の感性を適用するというアイデアが大好きです。素晴らしい食材を調達し、それらの産地、取引方法、食する方々に敬意を持って扱っています。

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人気料理

The Steak

人気料理

Shrimp "Scampi" Cacio e Pepe

人気料理

Scallops

Appalachia at The Lodge

4.9

4.9 (436)

31～50 USドル

アメリカ料理

Lake Lure

店舗情報

Appalachia Restaurant brings an upscale-casual experience to an intimate setting. With stunning views and a cuisine that offers an Appalachian flair, you will be immersed with the true spirit of Lake Lure.
Dinner at the restaurant begins at 4:30pm.
We bring the Appalachian heritage from the outdoors in while dining in front of the stunning 525 million year old mountains. Inside, outside, or bar room dining, you will have a gorgeous view of Lake Lure and the Appalachian mountains. Boats Slips are first come, first serve. Due to the small volume of tables, we cannot accept preferred table/view requests.
Dress Code: No swimwear or coverups, must have shoes.

The Gamekeeper

4.9

4.9 (3437)

50 USドル～

アメリカ料理

ブーン

店舗情報

The Gamekeeperで食事をしなければ、ノースカロライナ州ブローイングロックを満喫したとは言えません。優雅さと山の魅力が融合する真のグルメレストランです。The Gamekeeperは伝統とエキゾチックな要素をブレンドした進化的なメニューで有名で、完璧に調理された肉類、様々なコンチネンタル料理、アメリカの前菜などを楽しめます。ケン・ゴードンは高い評価を得るシェフで、妻のウェンディとともにオーナーとしてお客様を友人のように温かくもてなします。高級ワイン、魅惑的なデザートなどの素晴らしい食事と、寛大で細やかなサービスを体験でき、きっとまた来店したいと思うでしょう。

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4.8

4.8 (400)

～30 USドル

アメリカ料理

フラットロック

店舗情報

**To purchase tickets, reserve one of our experiences, please see the options listed below.** Established in 1998 by Susan and her husband Stoney Lamar, The Purple Onion was conceived as a 'third place' in Saluda, a neutral spot for friends and family to enjoy great food, engaging conversation, and live music. This vision flourished with a dedicated staff and supportive community. In 2020 the legacy was passed to Chambli Stuber and Emily Lamar, who continue to honor its tradition and role in the community, celebrating over two decades of service. Situated in historic Saluda, The Purple Onion boasts outdoor dining and live music on Thursday and Saturday nights. The Purple Onion features a variety of ethnically inspired dishes with an emphasis on the Mediterranean’s simple and healthy cuisine. We offer a selection of pizzas, pastas, seafood, vegetarian and meat dishes. Specialties include locally sourced trout and organic produce, along with antibiotic and hormone-free meats and poultry.

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エクスペリエンス

Eternally Grateful

エクスペリエンス

Fancy and The Gentlemen

エクスペリエンス

Thunder and Rain

Reid's Cafe and Catering

4.9

4.9 (627)

31～50 USドル

アメリカ料理

バナーエルク

店舗情報

Reid’s Cafe is located in beautiful Sugar Mountain, NC. We love the intentional, the specific, and the well-cared-for. We work closely with our local farms and purveyors to curate fresh, seasonal menus that feature regionally sourced meats, a rotation of fresh oysters and select seafood. All of our breads, pastas, and pastries are prepared in-house daily. Our Bar offers local beers, seasonal craft cocktails, and a well chosen wine selection. We are currently operating under all Covid-19 restrictions and following all CDC and local guidelines. The health and safety of our guests and our staff is our #1 priority. Outdoor reservations are by phone only. We look forward to seeing you.

Newman's Restaurant

4.8

4.8 (566)

50 USドル～

アメリカ料理

ヘンダーソンビル

店舗情報

We are a farm to table fine dining restaurant in an elegant setting with fabulous views of the surrounding mountains. The 4-course price fixed dinner menu ($95.00 per person, tax and gratuity not included) and 3 course brunch menu ($45.00 per person, tax and gratuity not included ) that changes monthly and focuses on regional seasonal ingredients many of which come from our organic garden. Aaron Edwards is extraordinarily gifted in the culinary arts. Each item on every plate is uniquely prepared in an innovative way to deliver maximum sensual pleasure in both taste and appearance. With our friendly professional servers, incredibly beautiful setting and amazing food this is way more than fine dining. It's a true dining experience! Our Menu changes monthly based on what is available and in season at the time. Feel free to call us anytime and we can tell you exactly what is on the menu for that week.

Rocky Face Tavern - Springdale Resort

4.8

4.8 (383)

～30 USドル

アメリカ料理

Canton

店舗情報

The Rocky Face Tavern at Springdale Resort has become one of Western North Carolina's favorite destinations. In the heart of the Blue Ridge Mountains, under the shadow of Cold Mountain with sweeping views of the Rocky Face Mountain, our upscale casual dining experience will soon become your favorite choice for a night out! Under the direction of Page and Sid Truesdale, Haywood County natives, they have created a menu of Southern favorites and serve them in an ambiance that is both inviting and captivating. When you visit the Smoky Mountains, be sure to make your reservation!

The Tavern is a short walk from the parking area, if you need assistance getting into the restaurant, please call 828-220-4938.

The Speckled Trout Restaurant and Bottle Shop

4.8

4.8 (862)

～30 USドル

アメリカ料理

ブローイングロック

店舗情報

In the 1950s, The Speckled Trout was a place to stop and fill up your gas tank. Now, you can fill up on fresh mountain trout, soup beans, and hoecakes and wash it down with local farm beer or fresh rosé. We explore the roots of Appalachian food and beverage culture and re-create it in our kitchen by preserving and reviving ingredients of our local heritage.

Join us at The Speckled Trout for a taste of locally sourced regional fare by Chef Michael Foreman and warm hospitality that will keep y'all coming back!

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4.8

4.8 (462)

～30 USドル

アメリカ料理

アッシュビル

店舗情報

Executive Chef Owen McGlynn
Chef de Cuisine Faith Hall

COOK WITH INTENTION
We’re all about cooking with intention and purposeful ingredients to deliver a depth of flavor. Slowing down to do something well makes the enjoyment of great food and good conversation that much better.
EAT WITH THE SEASONS
Our food is straightforward and authentic. Our sharable plates change seasonally as we celebrate locally‐sourced produce at its prime. Seasonal eating is a delicious and sustainable way to support your local food purveyors and enjoy both recognizable flavors, as well as the unexpected.
YOUR NECK OF THE WOODS
We hope to be that third place for you to gather and catch up over a delicious meal and craft cocktails.
Owned and operated by the friendly and energetic couple, Owen and Mindi McGlynn of Asheville Proper, they wanted to create an inviting and easygoing space just for locals, located in North Asheville, away from the hustle and bustle of downtown life.

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Pan Roasted Duck Breast

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