Soups
Soup du juor
Escarole Soup$10.00
Salads
Saloon Salad$17.00
mixed greens, onion, peppers, tomato and provolone cheese tossed in our Italian dressing
Caesar Salad$17.00
crisp romaine tossed with croutons and our own Caesar dressing
Tomato and Burrata Stack$17.00
beefsteak tomatoes, fresh buratta, extra virgin olive oil, balsamic reduction, pesto
Spinach Salad $17.00
spinach, fontina cheese, dried Turkish apricots, sugared pecans, all wrapped in prosciutto and drizzled with Nocella dressing
Octopus Salad$26.00
grilled with light lemon and olive oil, roasted potatoes, celery, onions and tomatoes, served over mixed greens
Cold Appetizers
Roasted Peppers$23.00
roasted peppers with fresh buratta, provolone cheese and proscuitto
Oysters$23.00
half dozen east coast oysters served with cocktail sauce and red wine mignonete
Shrimp Cocktail$24.00
four jumbo shrimp served chilled with cocktail sauce
Hot Appetizers
Clams Casino$18.00
fresh clams, topped with diced celery, red peppers, parmesan cheese and bacon
Clams Pavorotti$22.00
chopped clams, shrimp, and lump crab meat topped with a béchamel sauce
Calamari & Peas$18.00
tender rings of calamari sautéed with peas in a tomato sauce
Steamed Mussels$19.00
with sweet sausage in a marinara sauce or a white wine sauce
Radicchio Veneziano $26.00
radicchio sautéed with garlic, shiitake mushrooms, balsamic vinegar and bacon with jumbo crab meat.
Poblano Peppers$18.00
mildly hot peppers stuffed with veal and topped with mozzarella cheese
Eggplant Parmigiano$20.00
lightly breaded eggplant with smoked mozzarella, mozzarella and provolone cheese; marinara sauce
Langostino$57.00
four sea prawns butterflied and grilled served with lemon olive-oil
Pasta
Gluten free pasta available
Pasta entrée$20.00
fettucini, ravioli, gnocchi, pappardelle, spaghetti, linguini, rigatoni, penne or angel hair in your choice of sauce
Linguine Pescatore$41.00
linguine with jumbo shrimp, calamari, scallops, mussels, & clams; marinara sauce
Fettuccine Lobster Amatriciana$43.00
homemade fettuccine with South African lobster, guanciale, onion, fresh tomato, leeks and sharp provolone cheese in a tomato sauce
Angel Hair and Crab Meat$33.00
angel hair pasta with sliced fresh artichokes, roasted tomatoes, basil and jumbo lump crab meat
Bolognese$29.00
your choice of pasta served in our homemade filet mignon ragu
Seafood
Bronzino Grenoblaise $43.00
egg wash, white wine, lemon, butter, jumbo lump crab meat and crispy capers
Scampi Scampi $33.00
five jumbo shrimp sauteed with leeks, white wine, Meyer lemon sauce served over chopped potatoes, hot pepper and onion
Lobster Francaise$54.00
South African lobster tail out of its shell, dipped in a light egg batter and sautéed in white wine, lemon and butter sauce; jumbo lump crab meat
Salmon Fruitti Di Mare$41.00
pan seared in a cream sauce with mussels, clams, shrimp and jumbo lump crab meat
Steaks
Filet Moda$54.00
11oz. choice tenderloin of beef encrusted with coarse black peppercorns in a creamy cognac mustard sauce
Petite Filet $43.00
7oz. choice tenderloin of beef with a port wine sauce; Yukon gold mashed potatoes
New York Strip $56.00
12-oz. sirloin in a Marsala porcini mushroom sauce with Yukon Gold mashed potatoes
Braciole$41.00
two filet medallions pounded thin, rolled and stuffed with spinach, pancetta, and parmigiano cheese in a tomato sauce; served with cheese ravioli
Veal
Veal Parmigiano$35.00
thin tender cutlet of veal from the loin, breaded and topped with marinara sauce and reggiano parmigiano cheese
Veal Piccante $29.00
tender scallops of veal in a light, Meyer lemon white-wine sauce topped with crisp capers
Veal Mondolaise $39.00
tender scallops of veal stuffed with prosciutto, mozzarella, sage and parmigiano cheese; mushroom Marsala wine sauce
Chicken
Chicken Melanzana$33.00
boneless breast of chicken stuffed with eggplant and smoked mozzarella in a white-wine sauce
Bosses' Chicken$31.00
chicken paillard with hot and sweet peppers
Chicken Milanese$34.00
breaded chicken breast with arugula, parmigiano Reggiano, lemon and diced tomatoes
Sides
Spinach, Broccoli Rabe or Escarole$12.00
all of which can be steamed or sautéed with or without olive oil and garlic
Saut éed Hot and/or Sweet Peppers$12.00
Veggie Du Juor$9.00
Yukon Gold Mashed Potatoes$9.00
Pasta$12.00
angel hair, penne, linguine, spaghetti, or gluten-free pasta in marinara or oil and garlic
Add-Ons
Grilled Chicken $12.00
Grilled Shrimp (3)$12.00
Crab Meat$15.00
Lobster Tail$42.00
Anchovy$5.00
Mushrooms$9.00