Shiok Singapore Kitchen

Roti Prata with Curry Sauce$8.50

Indian. Grilled Indian style multi-layered bread. Served with vegetarian curry dipping sauce

Sayor Lodeh$12.00

Malay. Carrot, jicama, cabbage, string beans, tofu, cooked in a yellow curry broth

Lettuce Cup$13.00

Fresh scallops, celery, carrot, shiitake mushrooms, sweet pepper, pine nuts, fried in orange flavored sauce. Vegan available

Shiok! Salad$15.00

Chinese. Carrot, jicama, lettuce, pickled papaya, topped with toasted sesame seed, peanut, crackers, and a plum-based dressing. (Gluten Free available)

Veggie Stir-Fry$13.00

Chinese. Bok choy, mushroom, carrot, tofu, stir-fried in vegetarian sauce

Assam Aubergine$17.00

Malay. Grilled eggplant topped with hot and sour tamarind sauce. (Gluten Free available)

Tahu Goreng$16.00

Malay. Lightly fried tofu topped with cucumber, jicama and bean sprout with a sweet peanut sauce

Crispy Tofu$13.00

Chinese. Crispy tofu topped with fresh shiitake mushrooms, carrots and scallion sauce

5-Spice Roll$16.00

Chinese. Minced pork, prawns, jicama, carrot, eggs, scallion, five-spices, wrapped in bean curd skin

Bak Chor Mee$10.95

Singaporean comfort food, dry egg noodle with minced pork, fishball tossed in chili sauce

Samosa$12.00

Indian. Onion, potatoes, curry powder, Indian spices, stuffed in crispy pastry and served with yogurt mint sauce

Sambal String Beans$13.00

Malay. String beans sauteed with fresh chili spices and dried shrimp. (Vegan or Gluten Free available)

Nonya Bak Chang$10.00

2 x Glutinous Rice dumpling with minced pork, chestnut, dried shrimps and mushrooms

Soon Kueh Set$10.00

Traditional handmade rice skin stuffed with stir-fried bamboo shoots, turnip, dried prawns and mushrooms. box of 5 pieces

Popiah$10.00

2 Popiah

Singapore Carrot Cake$9.95

Steamed Daikon fried with eggs, garlic and scallions

Singapore Curry Puff$10.00

5 pieces Singaporean style Empanada with potato and egg

Sambal Okra$17.00

Okra stir-fried with dried shrimp, chili-garlic sauce. Vegan available. Kangkong or okra

Shiok! Soup$15.00

Chinese. Non-vegetarian. Choice of chicken, seafood or vegetable in clear chicken broth

Hokkien Mee$14.00

Chinese. Yellow noodle, vermicelli, prawns, calamari, chive, bean sprouts, eggs, wok-fried in chicken broth. (Gluten Free version available)

Shiok Dry Mee Siam$16.00

Chinese. A tangy spicy rice vermicelli dish with tofu, prawns, scallops, peanuts and eggs. A tamarind based flavor with a distinct strait, Chinese style. (Gluten Free, Vegan or Vegetarian version available)

Nasi Goreng$14.00

Malay. Jasmine Rice with choice of prawns or chicken, carrot, peas, eggs, onion, stir-fried in curry spices. (Gluten Free, Vegan or Vegetarian version available)

Mee Goreng$14.00

Indian. Yellow noodle, prawns, onion, peas, carrots, eggs, cabbage, bean sprouts, stir-fried in spicy tomato paste sauce. (Gluten Free, Vegan or Vegetarian version available)

Hor Fun$14.00

Chinese. Broad rice noodle, vegetable, and choice of seafood, beef or chicken, stir-fried in rich stock and egg gravy

Char Kway Teow$14.00

Chinese. Flat rice noodles, yellow noodle, prawns, Chinese sausage, eggs, bean sprouts, chives, stir-fried in sweet black sauce. Vegetarian available

Claypot Rice$14.00

Chinese. Chicken flavored rice, chicken, sausage, mushroom with Chinese greens

Singapore Chicken Rice$12.95

Chinese. A famous Singaporean staple of freshly poached chicken served with aromatic chicken flavored rice and chili-ginger sauce. (Gluten Free version available)

Laksa$14.00

Chinese. Rice noodles, prawns, chicken, bean sprouts, eggs, cooked in spicy dried shrimp and coconut-curry broth

Nasi Lemak$14.00

Malay. Coconut flavored rice, omelet, peanuts, cucumber, and choice of fried chicken or spicy prawns. (Gluten Free version available)

Duck Garlic Noodles$16.00

Egg noodles tossed with duck, garlic, cheese and bean sprouts in our house garlic pepper sauce

Garlic Pepper Chicken$18.00

Chinese. Chicken breast, ginger, onion, lemongrass sauteed with garlic and bell pepper

Sesame Chicken$13.00

Chinese. Crispy sesame coated chicken breast topped with mild curry sauce

Chicken Satay$12.00

Malay. Spice marinated chicken skewers, with cucumber and peanut sauce

Garlic Pepper Beef$18.00

Chinese. Flank steak, ginger, onion, lemongrass, sauteed with garlic and bell pepper

Shiok King Beef$26.00

Chinese. Cubed filet mignon seared with onions and black peppers. Served with mushroom, green bell pepper and mixed organic spring salad on the side

Beef Rendang$17.00

Malay. Beef slow cooked in star anise, cinnamon, lemongrass spices, and coconut milk. (Gluten Free available)

Spare Rib King$18.00

Chinese. Baby back pork ribs, wok simmered with our house tangy sauce

Coffee Braised Spare Ribs$18.00

Chinese. Baby back pork ribs, braised with coffee infused sauce, served with sweet walnut and steamed broccoli

Singapore Chili Prawns$21.00

Jumbo prawns, cooked in spicy-sweet Shiok! house sauce

Coconut Prawns$17.00

Chinese. Fresh prawns tossed in wine, butter and toasted coconut sauce. (Gluten Free available)

Pepper Prawns$17.00

Chinese. Fresh prawns tossed in dried shrimp, black pepper and Thai chili

Sambal Udang$17.00

Malay. Fresh prawns, onion, tomato cooked in chili-lemongrass, tamarind sauce. (Gluten Free available)

Nonya Fish$17.00

Chinese. Crispy snapper fillet topped with tangy spicy sauce

BBQ Seafood in Banana Leaf$21.00

Choice of prawns, calamari, snapper or salmon, barbecued with spicy Shiok! sambal sauce in banana leaf

Curry Salmon in Clay Pot$21.00

Fresh salmon fillet, okra, beans, eggplant, tomato, cooked in Nonya curry. (Gluten Free available)

Singapore Butter Cereal Prawns$21.00

Jumbo prawns, stirred in crispy sweet oatmeal and eggs

Singapore Chili Crab (24hr Notice)$42.00

Our national dish. Fresh Dungeness crab, wok-fried in spicy-sweet sauce

Singapore Pepper Crab (24hr Notice)$42.00

Fresh Dungeness crab, topped with dried shrimp, black pepper and Thai chili sauce

Coconut Flavored Rice$3.00

Steamed Jasmine Rice$2.00

Steamed Brown Rice$3.00

Chicken Flavored Rice$3.00

Family Meal for 4$65.99

Family Meal for 4, Choices of Appetizer, Vegetable, 2 proteins and noodles with rice. Appetizer Choice: Vegetarian Samosa, Roti Prata with curry dipping sauce, Shiok Salad. Vegetable Choice: Lettuce Cup, Sambal Strig Beans, Veggie Stir-fry. 2 Protein Choices: Garlic Pepper Beef, Garlic Pepper Chicken, Sparerib King, Coffee Braised Spareribs, Beef Rendang, Coconut Prawns, Nonya Fish, Shioking Beef ($8). Noodle Choice: Hokkien Mee, Mee Goreng, Nasi Goreng, Mee Siam, Duck Garlic Noodle, Char Kway Teow. Rice Choice (choose 2): Coconut Rice, Jasmine Rice, Brown Rice