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アプリを開くA mound of Black Mussels with Tomatoes, Leeks & Bacon in a Flavored Herb Cream Sauce
Home-made Chips topped with Crispy Irish Bacon, Melted Irish Cheddar & Bleu Cheese with Scallions
Wheel of Brie, baked & served with Sliced Apples, Grapes & Baguettes. Garnished with Chambord Raspberry Reduction
Served with a Mild, Hot or Buffalo Dipping Sauce
Pan Fried with sweet corn puree and roasted pepper relish
A Platter of Crackers served with Aged Cheddar, Onions & Hot Mustard
Served hot & bubbling with Tri-color Chips
Magners Hard Cider Apple Sauce & Chive Creme Fraiche
Lamb Burgers, topped with Fontina Cheese, Cured Tomato, Frisee & Rosemary Garlic Aioli on Toasted Buttered Rolls
Potato Skins stuffed with Bacon and Colby Cheese
Bacon wrapped Sea Scallops garnished with Maple Orange-Ginger Glaze
Pulled Corned Beef, Braised Cabbage & Vegetables Wrapped in Egg Roll Skins with Guinness Mustard Dipping Sauce
Smoked Scottish Salmon, Toast Points, Capers, Red onions & Creme Fraiche
Served with spicy Mustard & Cheddar Dipping Sauce
A Baker's Dozen of Littlenecks in our Seasoned Harp Lager flavored Broth with Garlic Toast
Served Buffalo, Irish Whiskey BBQ or Dublin Dry Rub with Bleu Cheese & Celery
Crispy Fried Potato-wrapped Shrimp accompanied by Smoked Horseradish Sauce
Wexford Cheddar blended with Murphys Stout & Roasted Garlic. Served with Beer Bread Crostini
*Add Chicken $6, Shrimp $7, Scallops $9, Salmon-$8, Sliced Steak $8
Made Fresh Daily
Topped with Melted Cheddar, Green Onions & Accompanied with Tortilla Chips
A creamy Broth with Potatoes, Leeks & Herbs
Made with Murphys Irish Stout, Melted Wexford Cheddar & Swiss
Mixed Greens, Diced Bacon, Tomatoes, Avocado, Hard Boiled Eggs, Crumbled Bleu Cheese
Baby Field Greens Mixed with Balsamic Vinaigrette and topped with Carrots, Red Onions & Feta Cheese
Mixed Greens, Pickled Onion, Mandarin Oranges, Walnuts, Cranberries & Feta Cheese, Corn Bread Croutons with Irish Mist Vinaigrette
Crispy Romaine Lettuce, Corn Bread Croutons & Parmesan Cheese
Bacon wrapped Sea Scallops, Baby Spinach, Sliced Apples, Sliced Pears, Walnuts & Cranberries with Walnut Vinaigrette
Smoked Scottish Salmon & Grilled Shrimp over Baby Spinach with Fried Goat Cheese Croutons, Sliced Almonds, Tomatoes, Red Onion, Cucumber & Irish Mist Vinaigrette
Each Served with Homemade Cole Slaw, Pickles & a Choice of Publick Fries, Kettle Chips, Sweet Potato Fries or a Tossed Salad. Additional Topping $1 per: American, Cheddar, Swiss, Sauteed Mushrooms, Fried Onions, Cherry Peppers, Bacon, Irish Rashers, Brown Gravy or BBQ Sauce Crumbled Bleu Cheese
Grilled Corned Beef, Russian Dressing, Melted Swiss & Sauerkraut on Rye
Grilled Pastrami, Red Cabbage, Melted Cheddar Cheese & Russian dressing on Pumpernickel Bread
Open-faced Sliced Steak served on Toast Points topped with Garlic Butter, garnished With Onion Rings
8 oz. Grilled Lean Corned Beef, served on Hearty Rye
Warmed Roast Beef & Swiss Cheese, served on a Baguette with Au Jus
Ale Battered Shrimp, Irish Cheddar, Tartar Sauce & Cole Slaw on a Baguette
Lean Corned Beef & Pastrami on a Hard Roll (Try it with Coleman's Mustard)
Grilled Chicken Breast, Provolone Cheese, Spinach, Roasted Peppers on a Baguette
Swiss, Cheddar, Provolone on Grilled Rye
Sliced Braised Beef Brisket, Guinness Braised Onions & Irish Cheddar on a Toasted Baguette, served with Au Jus & Horseradish Sacue
Hot Open Face Turkey Sandwich over Toast Points with Gravy, Mashed Potatoes, Garden Vegetable & Cranberry Sauce
Choose between an 8oz. Beef, Turkey or Veggie Burger served on a toasted English Muffin with Lettuce, Tomato & Cole Slaw
Each Served with Homemade Cole Slaw, Pickles & Choice of Publick Fries, Kettle Chips, Sweet Potato Fries or a Tossed Salad
Irish Whiskey BBQ flavored Pulled Pork topped with Cole Slaw, served on 3 Buttered Toasted Rolls
Grilled Chicken Breast, Avocado, Bacon, Melted Irish Cheddar with Lettuce, Tomato & Cilantro Vinaigrette in a Honey Wheat Wrap
Fresh Roasted Turkey Breast, Melted Brie, Apple Slices with Honey Mustard Vinaigrette on Whole Grain Oat Bread
Triple Decker of Fresh Roasted Turkey, Lettuce, Tomato & Bacon with Mayonnaise
Lettuce, Tomato, Tartar & Marie Rose Sauces on a Toasted Kaiser Roll
Golden Fried Tomatoes, Applewood Smoked Bacon, Crisp Lettuce and Basil Mayo Served On Your Choice Of Bread
Rare Roast Beef Piled High Topped with Caramelized Onions & Horseradish Mayo on Hearty Rye
Lump Crab Meat, Field Greens, Fresh Mango, Tomato, Fontina Cheese, Shaved Red Onion & Irish Mist Vinaigrette in a Honey Wheat Wrap
All Entrees include a House Salad & a Basket of Assorted Bread
Ground Beef, Ground Lamb & Root Vegetables cooked in a Rich Gravy, topped with Whipped Potatoes
Ale Battered then fried to a Golden Brown, served with Fries, Cole Slaw, Tartar and Marie Rose Sauces
Scrambled Eggs, Roasted Tomato, Rashers, Bangers, Beans, Boxty Cakes, Black & White Pudding & Stout & Ale Bread Great Any Time
Sauteed Chicken, Peppers, Onions & Potatoes in a light White Wine Sauce Served Hot or Mild
Pan Seared Chicken Breasts, Tomato, Mushrooms & Fresh Leeks in a Creamy Irish Whiskey Sauce, with Colcannon Potatoes & Garden Vegetables
Chunks of all White Meat Chicken & Garden Vegetables with Natural gravy topped with a Flaky Pastry Crust
Thyme Scented Half Chicken with Pan Gravy served with Mashed Potatoes & Garden Vegetable
A Hearty Combination of Sirloin Cubes with Potatoes & Vegetables in Guinness Stout Flavored Brown Gravy
Fillet of Salmon, Pan Seared & Braised in an Apple Cider & Rosemary Butter Sauce served with Rice & Garden Vegetable
Grilled Irish Sausage served with Colcannon Potatoes & Onion Gravy
Homemade meatloaf, topped with mashed potatoes, Guinness mushrooms gravy & frizzled onions
Slow roasted pulled chicken & potato dumplings, simmered with spinach, tomatoes & leeks in a light broth
Our 8 oz. Filet Mignon Grilled topped with Irish Bleu Cheese & Frizzled Onions served with choice of Potato & Vegetable
Center Cut Sirloin wrapped in Applewood Smoked Bacon with Irish Whiskey Peppercorn Sauce, served with choice of Potato & Vegetable
14 oz. Double Cut Chop, Hard Cider Apple Sauce, Boxty Potato Cakes & Vegetable
Rosemary Mustard Crust, Natural Au Jus Choice of Potato & Vegetable
A 14 oz. Black Angus, grilled to your liking, topped with Frizzled Onions. Served with choice of Potato & Vegetable
Irish cabernet braised short ribs, served with roasted root vegetables and mashed potatoes
Fresh Baked Cod topped with Butter & Seasoned Bread Crumbs. Served with whipped Potatoes & Vegetables
Pan Fried Crab Cakes with Sweet Corn Puree & Roasted Pepper Relish served with Mashed Potatoes & Vegetable
Fresh Lump Lobster Meat, Asparagus Tips, Roma Tomatoes, Pasta, Mascarpone & Irish Cheddar Cheese Sauce topped with a Crabmeat Crust
Ale Battered Shrimp fried to a Golden Brown, served with Fries, Cocktail Sauces & Marie Rose Sauces
Egg Battered Sole, Sauteed in a Lemon Chive Butter Sauce with Mashed Potatoes & Vegetables
Shrimp, Scallops, Clams & Potatoes in a Light Cream, Topped with Flaky Pastry Crust
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Monmouth
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Dan
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Dale