Ungasanのレストラン

Riverside at the Four Seasons offers a truly memorable dining experience. The service is exceptional, with the staff attentive and knowledgeable. The jungle-like ambiance adds a unique charm, and the stunning view of the river is the perfect backdrop for a meal. We started with the cherry gazpacho, a refreshing and creative twist on a classic, followed by the fritto de mer, which was perfectly crispy and flavorful. The lamb chops were tender and succulent, while the king prawn was cooked to perfection. The kebab plate was a delightful combination of smoky flavors, and the pasta was rich and satisfying. For dessert, the crème brûlée, adorned with gold flakes, was a luxurious treat, and the sorbet was served ice cold in a beautifully presented way. The wine selection was impressive, with several excellent options to complement the meal. Overall, a fantastic experience that combines great food, service, and atmosphere.

Highly engaged staff memorable evening, a cut above the rest... Need to continue to push frontiers of cusuise

Great place, nice views and fantastic staff. For sure we’ll be back

This was amazing experience and I was so glad I chose here for my 40th birthday

Awesome food, great experience and informed staff that can describe your drinks and food down to where the ingredients come from, many from the garden in front of the restaurant! Getting to the restaurant was easy. A Grab to the Four Seasons and the staff of the hotel take you to the restaurant by golf cart. All top notch! Only danger is over eating! Delicious!!!!