Sushi of Gari - Columbus Avenue

GARI'S OMAKASE

- Multi-Course Prix Fixe Experience - Gluten Free Omakase may include some "Edomae" or traditional preparation pieces.

• SUSHI OMAKASE$160.00

  12 pieces of our signature sushi pieces

• SUSHI & SASHIMI OMAKASE$180.00

  4 kinds of Sashimi and 8 kinds of Sushi all perfected with our signature toppings

• SASHIMI OMAKASE$230.00

  12 kinds of our signature pieces sashimi style

Appetizers

• GREEN SALAD$11.00

  Organic mixed Greens, Tomato, Carrots, Bell Pepper, homemade Onion Dressing. V

• KAISO SALAD$12.00

  Assorted fresh Seaweed, homemade Onion Dressing. V

• HIJIKI SALAD$12.00

  Black Seaweed, Carrots, Tofu Skin, Sesame Seeds, mixed Greens, Tomato, homemade Daikon Dressing.

• MISO SOUP$7.00

  Miso, Fish Broth, Tofu, Seaweed, Scallion. CG

• AKADASHI$9.00

  Akadashi, Fish Broth, Tofu, Nameko Mushroom. CG

• EDAMAME$8.50

  Boiled Soybean Peas with Salt. V

• HIJIKI SEAWEED$8.50

  Black Seaweed, Carrots, Tofu Skin, Sesame Seeds.

• GOMA-AE$9.50

  Boiled Vegetables tossed with Sesame Sauce. Choice of Spinach or Asparagus.

• OHITASHI$9.50

  Boiled spinach with bonito flakes and dashi.

• MAGURO AVOCADO$20.00

  Cubed Lean Blue Fin Tuna and Avocado, with Wasabi Soy Sauce.

• EBI SHUMAI$14.00

  Steamed Shrimp Dumplings (4 pieces). CG

• GYOZA$10.00

  Pan-Fried Dumplings. Choice of Vegetables or Pork with Vegetables (5 pieces). CG

• AGEDASHI TOFU$11.50

  Deep-Fried Bean Curd (Tofu) with Tempura Sauce.

• TEMPURA$19.00

  Deep-Fried Shrimp and Vegetables with Tempura Sauce. CG

• KABOCHA TEMPURA$11.50

  Deep-Fried Pumpkin with Tempura Sauce. CG

• MAITAKE TEMPURA$13.00

  Maitake Mushroom Tempura with Truffle Salt and Parmesan Cheese (5 pieces). CG

• SESAME WINGS$18.00

  Chicken Wings marinated with sweet and spicy Sauce. Black and White Sesame (8 pieces).

• YAKITORI$11.50

  Grilled Chicken and Onion with Teriyaki Sauce (2 skewers). G Req

• YUZU TSUKUNE$12.00

  Yuzu Citrus flavored Chicken Meatball with Teriyaki Sauce (2 skewers). CG

• GINDARA SAIKYO YUZU MISO YAKI$27.00

  Broiled Black Cod Fish marinated with Saikyo & Yuzu Miso.

SUSHI BAR ENTRÉE

• TUNA OF GARI$75.00

  8 pieces of signature Tuna Sushi & 1 spicy Tuna Roll. G Req

• GARI'S SPECIAL$72.00

  8 pieces of Gari's signature Sushi. No substitutions. G Req

• CHIRASHI*$60.00

  Assorted Sashimi and Sushi Rice. G Req

• SUSHI DELUXE$60.00

  9 pieces of Sushi & 1 Negitoro Roll. G Req

• SUSHI REGULAR$48.00

  8 pieces of Sushi & 1 Tuna Roll.

• FUTOMAKI$42.00

  A large cut-up Roll of Eel, Egg Omelet, Crab Stick, and Vegetables (cut into 8 pieces). CG

• SASHIMI SPECIAL$75.00

  15 pieces assorted premium sliced Raw Fish including seared items comes with Rice on the side.

• SASHIMI DINNER$55.00

  15 pieces assorted sliced Raw Fish including Shrimp and seared items comes with Rice on the side.

KITCHEN ENTRÉE

• CHICKEN TERIYAKI$36.00

  Organic free-range Chicken. Sautéed with Teriyaki Sauce and mixed Vegetables. Served with Mashed Potatoes and Rice on the side. G Req

• SALMON TERIYAKI$53.00

  King Salmon. Sautéed with Teriyaki Sauce and mixed Vegetables. Served with Mashed Potatoes and Rice on the side. G Req

• BEEF TERIYAKI$59.00

  Sliced prime Rib-Eye Steak. Sautéed with Teriyaki Sauce and mixed Vegetables. Served with Mashed Potatoes and Rice on the side. G Req

• ASSORTED TEMPURA$28.00

  CG

• VEGETABLE TEMPURA$25.00

  CG

• SHRIMP TEMPURA$29.00

  Served with Tempura Sauce and Rice on the side. CG

• TEMPURA UDON$27.00

  Flour Noodle with Shrimp & Vegetable Tempura. CG

• TEMPURA SOBA$27.00

  Buckwheat Noodle with Shrimp & Vegetable Tempura. CG

SUSHI ALA CARTE

• TORO$0.00

  Fatty Tuna

  • Market Price$0.00

• CHUTORO$0.00

  Medium Fatty Tuna

  • Market Price$0.00

• MAGURO$9.50

  Tuna

• SHIMA AJI$12.50

  Striped Jack

• KANPACHI$11.00

  Amberjack

• HAMACHI$9.50

  Yellowtail

• TAI$11.50

  Red Snapper

• HIRAME$8.50

  Fluke

• SAKE$8.25

  Salmon

• AJI$11.00

  Horse Mackerel

• NAMA SABA$11.50

  Fresh Mackerel

• SHIME SABA$11.50

  Cured Mackerel

• SAGOSHI$8.50

  Spanish Mackerel

• BOTAN EBI$13.00

  Raw Botan Shrimp

• EBI$7.50

  Boiled Shrimp

• IKA$9.00

  Squid

• UNI$0.00

  Sea Urchin

  • Market Price$0.00

• IKURA$11.00

  Salmon Roe

  • Market Price$11.00

• MASAGO$8.00

  Smelt Fish Roe

• ANAGO$12.00

  Sea Eel CG

• UNAGI$10.50

  Freshwater Eel CG

• MIRUGAI$0.00

  Giant Clam

  • Market Price$0.00

• HOTATE$10.00

  Sautéed Scallop

  • Market Price$10.00

• NAMA KAKI$0.00

  Fresh Oyster

  • Market Price$0.00

• AGE KAKI$8.50

  Fried Oyster CG

• KANIKAMA$7.00

  Crab Stick CG

  • Market Price$7.00

• TAMAGO$7.00

  Egg Omelet

MAKI ROLLS

• NEGITORO$18.00

  Fatty Tuna Scallion

  • Roll$18.00

• NEGI HAMACHI$14.00

  Yellowtail Scallion

  • Cut or Hand Roll$14.00

• AGE KAKI$15.00

  Fried Oyster CG

  • Cut or Hand Roll$15.00

• SPICY MAGURO$13.50

  Spicy Tuna

  • Cut or Hand Roll$13.50

• SPICY HOTATE$15.50

  Spicy Scallop CG

  • Cut or Hand Roll$15.50

• SPICY EBI TEMPURA$14.00

  Spicy Shrimp Tempura CG

  • Cut or Hand Roll$14.00

• UNAGI KYURI$16.00

  Eel Cucumber CG

  • Cut or Hand Roll$16.00

• UNAGI AVOCADO$16.50

  Eel Avocado CG

  • Cut or Hand Roll$16.50

• IKA UME SHISO$13.00

  Squid Plum Shiso

  • Cut or Hand Roll$13.00

• SAKE KAWA NEGI$12.50

  Salmon Skin Scallion

  • Cut or Hand Roll$12.50

• IKURA$15.50

  Salmon Roe

  • Cut or Hand Roll$15.50

• SAKE$11.50

  Salmon

  • Cut or Hand Roll$11.50

• TEKKA$13.50

  Tuna

  • Cut or Hand Roll$13.50

• CALIFORNIA$12.50

  California CG

  • Cut or Hand Roll$12.50

• EBI$12.00

  Boiled Shrimp

  • Cut or Hand Roll$12.00

• MASAGO$12.00

  Smelt Fish Roe

  • Cut or Hand Roll$12.00

• KANI KAMA$11.00

  Crab Stick CG

  • Cut or Hand Roll$11.00

• KAPPA$9.00

  Cucumber V

  • Cut or Hand Roll$9.00

• AVOCADO$10.50

  Avocado V

  • Cut or Hand Roll$10.50

• KANPYO$10.00

  Cooked Dried Squash V

  • Cut or Hand Roll$10.00

• OSHINKO$8.00

  Pickled Daikon Radish. CG/V

  • Cut or Hand Roll$8.00

• UME SHISO KYURI$8.00

  Plum Shiso Cucumber V

  • Cut or Hand Roll$8.00

• YAMA GOBO$8.00

  Pickled Baby Burdock CG/V

  • Cut or Hand Roll$8.00

• NATTO NEGI$8.00

  Fermented Soybean Scallion CG/V

  • Cut or Hand Roll$8.00