Please inform us in the beginning of any allergies or dietary restrictions you may have.
GARI'S OMAKASE
- Multi-Course Prix Fixe Experience - Gluten Free Omakase may include some "Edomae" or traditional preparation pieces.
SUSHI OMAKASE$160.00
12 pieces of our signature sushi pieces
SUSHI & SASHIMI OMAKASE$180.00
4 kinds of Sashimi and 8 kinds of Sushi all perfected with our signature toppings
SASHIMI OMAKASE$230.00
12 kinds of our signature pieces sashimi style
Appetizers
GREEN SALAD$11.00
Organic mixed Greens, Tomato, Carrots, Bell Pepper, homemade Onion Dressing. V
KAISO SALAD$12.00
Assorted fresh Seaweed, homemade Onion Dressing. V
HIJIKI SALAD$12.00
Black Seaweed, Carrots, Tofu Skin, Sesame Seeds, mixed Greens, Tomato, homemade Daikon Dressing.
MISO SOUP$7.00
Miso, Fish Broth, Tofu, Seaweed, Scallion. CG
AKADASHI$9.00
Akadashi, Fish Broth, Tofu, Nameko Mushroom. CG
EDAMAME$8.50
Boiled Soybean Peas with Salt. V
HIJIKI SEAWEED$8.50
Black Seaweed, Carrots, Tofu Skin, Sesame Seeds.
GOMA-AE$9.50
Boiled Vegetables tossed with Sesame Sauce. Choice of Spinach or Asparagus.
OHITASHI$9.50
Boiled spinach with bonito flakes and dashi.
MAGURO AVOCADO$20.00
Cubed Lean Blue Fin Tuna and Avocado, with Wasabi Soy Sauce.
EBI SHUMAI$14.00
Steamed Shrimp Dumplings (4 pieces). CG
GYOZA$10.00
Pan-Fried Dumplings. Choice of Vegetables or Pork with Vegetables (5 pieces). CG
AGEDASHI TOFU$11.50
Deep-Fried Bean Curd (Tofu) with Tempura Sauce.
TEMPURA$19.00
Deep-Fried Shrimp and Vegetables with Tempura Sauce. CG
KABOCHA TEMPURA$11.50
Deep-Fried Pumpkin with Tempura Sauce. CG
MAITAKE TEMPURA$13.00
Maitake Mushroom Tempura with Truffle Salt and Parmesan Cheese (5 pieces). CG
SESAME WINGS$18.00
Chicken Wings marinated with sweet and spicy Sauce. Black and White Sesame (8 pieces).
YAKITORI$11.50
Grilled Chicken and Onion with Teriyaki Sauce (2 skewers). G Req
YUZU TSUKUNE$12.00
Yuzu Citrus flavored Chicken Meatball with Teriyaki Sauce (2 skewers). CG
GINDARA SAIKYO YUZU MISO YAKI$27.00
Broiled Black Cod Fish marinated with Saikyo & Yuzu Miso.
SUSHI BAR ENTRÉE
TUNA OF GARI$75.00
8 pieces of signature Tuna Sushi & 1 spicy Tuna Roll. G Req
GARI'S SPECIAL$72.00
8 pieces of Gari's signature Sushi. No substitutions. G Req
CHIRASHI*$60.00
Assorted Sashimi and Sushi Rice. G Req
SUSHI DELUXE$60.00
9 pieces of Sushi & 1 Negitoro Roll. G Req
SUSHI REGULAR$48.00
8 pieces of Sushi & 1 Tuna Roll.
FUTOMAKI$42.00
A large cut-up Roll of Eel, Egg Omelet, Crab Stick, and Vegetables (cut into 8 pieces). CG
SASHIMI SPECIAL$75.00
15 pieces assorted premium sliced Raw Fish including seared items comes with Rice on the side.
SASHIMI DINNER$55.00
15 pieces assorted sliced Raw Fish including Shrimp and seared items comes with Rice on the side.
KITCHEN ENTRÉE
CHICKEN TERIYAKI$36.00
Organic free-range Chicken. Sautéed with Teriyaki Sauce and mixed Vegetables. Served with Mashed Potatoes and Rice on the side. G Req
SALMON TERIYAKI$53.00
King Salmon. Sautéed with Teriyaki Sauce and mixed Vegetables. Served with Mashed Potatoes and Rice on the side. G Req
BEEF TERIYAKI$59.00
Sliced prime Rib-Eye Steak. Sautéed with Teriyaki Sauce and mixed Vegetables. Served with Mashed Potatoes and Rice on the side. G Req
ASSORTED TEMPURA$28.00
CG
VEGETABLE TEMPURA$25.00
CG
SHRIMP TEMPURA$29.00
Served with Tempura Sauce and Rice on the side. CG
TEMPURA UDON$27.00
Flour Noodle with Shrimp & Vegetable Tempura. CG
TEMPURA SOBA$27.00
Buckwheat Noodle with Shrimp & Vegetable Tempura. CG
SUSHI ALA CARTE
TORO$0.00
Fatty Tuna
- Market Price$0.00
CHUTORO$0.00
Medium Fatty Tuna
- Market Price$0.00
MAGURO$9.50
Tuna
SHIMA AJI$12.50
Striped Jack
KANPACHI$11.00
Amberjack
HAMACHI$9.50
Yellowtail
TAI$11.50
Red Snapper
HIRAME$8.50
Fluke
SAKE$8.25
Salmon
AJI$11.00
Horse Mackerel
NAMA SABA$11.50
Fresh Mackerel
SHIME SABA$11.50
Cured Mackerel
SAGOSHI$8.50
Spanish Mackerel
BOTAN EBI$13.00
Raw Botan Shrimp
EBI$7.50
Boiled Shrimp
IKA$9.00
Squid
UNI$0.00
Sea Urchin
- Market Price$0.00
IKURA$11.00
Salmon Roe
- Market Price$11.00
MASAGO$8.00
Smelt Fish Roe
ANAGO$12.00
Sea Eel CG
UNAGI$10.50
Freshwater Eel CG
MIRUGAI$0.00
Giant Clam
- Market Price$0.00
HOTATE$10.00
Sautéed Scallop
- Market Price$10.00
NAMA KAKI$0.00
Fresh Oyster
- Market Price$0.00
AGE KAKI$8.50
Fried Oyster CG
KANIKAMA$7.00
Crab Stick CG
- Market Price$7.00
TAMAGO$7.00
Egg Omelet
MAKI ROLLS
NEGITORO$18.00
Fatty Tuna Scallion
- Roll$18.00
NEGI HAMACHI$14.00
Yellowtail Scallion
- Cut or Hand Roll$14.00
AGE KAKI$15.00
Fried Oyster CG
- Cut or Hand Roll$15.00
SPICY MAGURO$13.50
Spicy Tuna
- Cut or Hand Roll$13.50
SPICY HOTATE$15.50
Spicy Scallop CG
- Cut or Hand Roll$15.50
SPICY EBI TEMPURA$14.00
Spicy Shrimp Tempura CG
- Cut or Hand Roll$14.00
UNAGI KYURI$16.00
Eel Cucumber CG
- Cut or Hand Roll$16.00
UNAGI AVOCADO$16.50
Eel Avocado CG
- Cut or Hand Roll$16.50
IKA UME SHISO$13.00
Squid Plum Shiso
- Cut or Hand Roll$13.00
SAKE KAWA NEGI$12.50
Salmon Skin Scallion
- Cut or Hand Roll$12.50
IKURA$15.50
Salmon Roe
- Cut or Hand Roll$15.50
SAKE$11.50
Salmon
- Cut or Hand Roll$11.50
TEKKA$13.50
Tuna
- Cut or Hand Roll$13.50
CALIFORNIA$12.50
California CG
- Cut or Hand Roll$12.50
EBI$12.00
Boiled Shrimp
- Cut or Hand Roll$12.00
MASAGO$12.00
Smelt Fish Roe
- Cut or Hand Roll$12.00
KANI KAMA$11.00
Crab Stick CG
- Cut or Hand Roll$11.00
KAPPA$9.00
Cucumber V
- Cut or Hand Roll$9.00
AVOCADO$10.50
Avocado V
- Cut or Hand Roll$10.50
KANPYO$10.00
Cooked Dried Squash V
- Cut or Hand Roll$10.00
OSHINKO$8.00
Pickled Daikon Radish. CG/V
- Cut or Hand Roll$8.00
UME SHISO KYURI$8.00
Plum Shiso Cucumber V
- Cut or Hand Roll$8.00
YAMA GOBO$8.00
Pickled Baby Burdock CG/V
- Cut or Hand Roll$8.00
NATTO NEGI$8.00
Fermented Soybean Scallion CG/V
- Cut or Hand Roll$8.00
