Proud to partner with YYC Food & Drink Experience! We will be featuring two delicious menus to choose from 3 courses priced at $45 per person along with an elevated 5 course offering priced at $75 per person. Menus are able to be paired with fabulous wines, creative cocktails, and quenching beers!
YYC EXP $75 DINNER
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Carpaccio
Pacific octopus braised in red wine with vegetables and herbs, thinly sliced with citrus dressing and celery
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Gazpacho
Juicy sweet ripe tomatoes crushed with vegetables & aromatic olive oil, garlic buttered shrimp, croutons, remoulade
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Nicoise
baby lettuce, mustard vinaigrette, green beans, kalamata olives, potatoes, concasse tomatoes, poached egg, tuna fillet
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Short Rib
48 hour braised Black Angus shoart rib, new potatoes seasonal vegetables, jus
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Pineapple Ravioli
cashew praline, lime coconut caramel sauce