Scones
served with Lemon Curd, Devonshire Cream and Fruit Jams
Cinnamon Sugar
Cranberry
Sandwiches
Chicken Salad
Jalapeño Cream Cheese Spread, Cheddar, Onion, Garlic Bread
Curried Egg Salad
Shredded Carrots, Onion, Celery, Apricot Charcoal Bread
Cucumber
Feta Olive Spread, Dill Sprig and Cherry Tomato, Pumpernickel
Smoked Salmon
Horseradish, Crème Fraiche, Buckwheat Blini
Prosciutto
Pumpkin Spice Spread, Brown Butter Crème Fraiche, Green Apple Pearls, Sourdough
Jambon Beurre
Parisian Ham, Maître d’ Butter, Swiss Cheese, Cornichon Brioche
Dessert
Opera Cake
Almond Cake, Coffee Buttercream
Vanilla Pate a Choux
Braided Pastry with Whipped Ganache
Raspberry Napoleon
Puff Pastry, Raspberry Jam
Earl Grey Madeleine
Earl Grey Tea, Dipped in Chocolate, 23ct gold leaf