Available All Day
Starters
Bread Service$5.00
Calamari olive ciabatta with marinara and lemon or spicy roasted, chilled buffalo with blue cheese crumble
Flash Fried$18.00
Southwest Rolls$14.00
Chicken, black beans, avocado, corn, sour cream, guajillo sauce
Choice of Wings$19.00
Chicken buffalo, BBQ, garlic parmesan, or spicy agave with blue cheese and celery
Korean Meatballs$16.00
Wagyu beef with house power slaw and honey ginger stinger sauce topped with sesame seeds
Goat Cheese Pate$17.00
Pan seared goat cheese patty served with jalapeno pear jelly and warm crostinis
Tuna Tartare$26.00
Ahi tuna, avocado, mango, wakame, roasted pineapple salsa, ponzu sauce
Shrimp Cocktail$22.00
Cocktail sauce, garlic parsley aioli, avocado cream
Maryland Style Crab Cake$26.00
Lump crab, lemon butter, frisee salad
Local Ceviche$23.00
Ask your server about our local catch preparation
East Coast Cold Water Oysters$4.00
Price per oyster (minimum order 3 pieces)
West Coast Oysters$6.00
Price per oyster (minimum order 3 pieces)
Seafood Tower
Raw oysters, shrimp cocktail, poached lobster, crab dip, tuna tartare, seaweed salad
- Iberico Bowl$22.00
- Char Roasted Octopus$38.00
Flatbreads
Margarita$17.00
Fresh burrata, pomodoro, basil
Truffle Braised Mushroom$19.00
Caramelized onions, goat cheese, roasted red peppers, truffle oil
Land
7 oz Filet Mignon$57.00
10 oz Prime Filet Mignon$65.00
12 oz Prime New York Strip$55.00
16 oz Center Cut Prime Ribeye$78.00
10 oz Skirt Steak with Chimichurri$46.00
Woods House Blend Burger$34.00
Lettuce, heirloom tomato, cowboy cheddar toasted brioche bun, bibb & oz horseradish blend, beefsteak, sharp brie
Bolognese$24.00
Slow cooked prime beef, tagliatelle pasta, cream, grana padano cheese, red wine tomato sauce
Tenderloin Filet Mignon$80.00
7 oz tenderloin oscar, pan roasted, wilted spinach, roasted cherry tomatoes, truffle cream sauce, torched manchego cheese
Brass Town Dry Aged Split Bone Ribeye$99.00
20 oz bone in ribeye pan roasted, herb roasted red potato, au poivre sauce (brandy peppercorn cream sauce)
Chicken Paillard$32.00
8 oz chicken breast, season panko breaded, pan fried, arugula, tomato, red onions, capers, lemon vinaigrette, beurre blanc served with a side of alfredo orecchiette
Chicken Piccata$26.00
Free range chicken, angel hair pasta, lemon caper butter sauce, parsley
Short Rib and Polenta$42.00
Braised short rib with parmesan polenta topped with carrot, onion and celery with a red wine demi-glace
The Woods Rack of Ribs$30.00
Full rack of baby back ribs, house-made dr. pepper BBQ sauce, served with cole slaw
14 oz Center Cut Pork Chop$48.00
With garlic sage potatoes
New Zealand Rack of Lamb$41.00
Espresso rub, chocolate cherry gastrique, shallot butter
Sea
Salmon$30.00
Pan-seared salmon, artichoke hearts, sun-dried heirloom tomato, asparagus, agave vinaigrette
Ahi Tuna$36.00
Esquite dusted ahi tuna, asian slaw, ginger soy vinaigrette
Snapper$38.00
Pan-seared snapper, angel hair pasta, lemon butter sauce, tomato relish
Shrimp Scampi$32.00
Sautéed shrimp, heirloom tomatoes, linguini, parsley, beurre blanc
Sea Scallops and Pork Belly$45.00
Pan seared with braised pork belly, garlic mashed potatoes, aged balsamic, saffron aioli and truffle corn relish
Sea Bass$68.00
6 oz Mero sea bass pan seared topped with crab and lobster mix, butter heirloom potato silk, carrots, squash, micro greens, tarragon - butter bearnaise sauce
Featured Catch$42.00
8 oz featured catch served over garlic mashed potatoes and sweet onion caper au jus
Crustacean Pot Pie
Two choice of stone crab, lemon herb, cranberry pecans, mac & cheese, creamy pesto tagliatelle, alfredo orecchiette and braised mushrooms
- Roasted Prawns$36.00
- Kauai Prawns
A La Carte Sides
Truffle Fries$7.00
Regular Fries$7.00
Onion Rings$8.00
Sauteed Mushrooms$8.00
Green Beans$10.00
Garlic Mashed Potatoes$9.00
The Woods Signature Mac and Cheese$9.00
Add crab
- Crab$14.00
Brussel Sprouts$12.00
With bacon, onions and brown sugar asparagus grilled
Sweet Potatoes Fries$7.00