Appetizer
Baby Kale$18.00
organic baby kale tossed with homemade caesar dressing, parmigiano cheese topped with tuscan crotons finished with mollica
Pear Salad$18.00
sliced Asian pears over baby arugula tossed with young pecorino cheese & finished with truffle honey – vinaigrette
Brussel Sprout Salad$18.00
shaved brussel sprouts with roasted butternut squash, currants, smoked duck breast, diced apple, toasted pine nuts, goat cheese vinaigrette & drizzled with chestnut honey
Arrancini$18.00
homemade crispy risotto balls filled with a trio of wild mushrooms, shaved black truffle and parmesan cheese over parmigiano fonduta
Salmon Tartar$19.00
organic salmon, minced charred jalapeno, mustard seeds, soy sauce & sour cream finished with wasabi oil & pink himalayan salt
Inside Out Meatballs$19.00
fried beef, pork & veal meatballs stuffed with fresh mozzarella & ricotta cheese in homemade marinara sauce
Bang Bang Shrimp$19.00
jumbo shrimp buttermilk battered & topped with homemade calabrian chili sauce finished with slice scallion
Macaroni
Ricotta Cavatelli$23.00
hand rolled pasta with homemade crushed san marzano plum tomato sauce with peas & prosciutto di parma
Kobe Beef Ravioli$29.00
homemade ravioli filled with braised kobe beef, caramelized onions, black truffle & fontina di Valdosta, in a browned butter & thyme with natural reduction & scallions
Porcini Gnocchi$26.00
porcini stuffed homemade ricotta gnocchi with slow roasted long island duck, trio of wild mushrooms & porcini crema finished with truffle essence
Pasutice$27.00
homemade diamond shape pasta with lobster chunks, tarragon, crushed tomato, asparagus and a touch of cream
Burrata Ravioli$28.00
homemade burrata ravioli with winter truffle, baby spinach in a brown butter cream sauce
Spaghetti Carbonara$27.00
hand cut spaghetti with guanciale, pancetta, caramelized onions, roasted garlic, evoo, organic egg yolk finished with bacon dust & shaved brussels
Entree
Free Range Chicken$28.00
half organic chicken prepared scarpiello style, sautéed with sweet cherry peppers, roasted garlic, EVOO, wild mushrooms and crumbled sausage
Veal T-Bone Parmigiano$39.00
pounded chop, panko breaded & fried topped with homemade crushed plum tomato sauce & melted mozzarella
Prime Strip$44.00
16oz NY strip, parmesan crusted with our "famous" parmesan truffled fries and roasted garlic aioli
"Fat Bastard" Burger$20.00
tredici's own exclusive prime blend loaded jumbo burger, topped with bacon, cheese, sauteed mushrooms caramelized onions, moretti battered onion ring & tuscan fries
Organic Salmon$31.00
pistachio and bloomed mustard seed crust over beluga lentils with diced parsnips and pomegranate molasses
Tomahawk Pork Chop$31.00
candied figs, dates served with fregola with gorgonzola and fig reduction
