バハ・カリフォルニア・スル州のVisa Dining Collection加盟店をご覧ください
Acre Restaurant & Cocktail Bar
グローバル料理•サン ・ ホセ ・ デル ・ カボGlobal Cuisine, Local Ingredients.Authenticity also drives our food and cocktail program. Kevin, Oscar and Dani are obsessed with using only those ingredients that are closest at hand. Between our own farm and neighbouring suppliers, our ingredients don"t travel very far to your plate or glass.At the same time we've been able to develop an extremely creative food and cocktail program, similar to what you might find in a large city. We're certain Los Cabos is ready for this type of experience.Acre is a 25 acre piece of farmland adjacent to San Jose del Cabo. The restaurant, cocktail bar, event space and surrounding farms is the first phase. 12 tree-houses will be added to our palm forest shortly. Eventually the full 25 acres will be developed as a space for people to relax, learn, rejuvenate and celebrate.
NAO - Restaurante Mediterráneo
地中海料理•サン ・ ホセ ・ デル ・ カボInspired by the exchange of two legendary cultures, NAO stands in Los Cabos as a unique Mediterranean gastronomic proposal from the mastermind of chef Alex Branch.With dishes from the authentic and traditional Mediterranean shores reversioned with imagination, are captured in a simple and complete menu along with distinctive drinks to pair to perfection, each of the creations that emanate from here are amazing to the eye and palate.In a distinctive space conceptualized by the prestigious firm CADENA Y ASOCIADOS and composed as a blank canvas with luminous areas and organic textures, NAO in San José del Cabo, B.C.S. becomes a sybarite destination for locals and foreigners being a restaurant recommended in the Michelin Guide 2024.
Lumbre
シーフード・海鮮料理•サン ・ ホセ ・ デル ・ カボLumbre is a tribute to the abundance of Baja Sur. In the kitchen the main component is the product of its land and seas; the most powerful tool is firewood; and global techniques are the perfect complement to enhance its flavor, providing balance and personality. We work with local fishermen, ranchers, and farmer friends to find the best existing products.NEAT, our Lounge Bar upstairs has the most exciting and cosmopolitan vibe in town for a great night of drinks and chill.The atmosphere separates and transmits a different vibe to the dining area. Chillout and Live Music on Sundays, signature mixology and a special finger food menu to accompany the moment and a pleasant chat.
Carbón Cabrón
グリル料理•サン ・ ホセ ・ デル ・ カボA one of a kind journey trough the culinary soul of Baja Sur. From the hand of Chef Poncho Cadena we travel across the inmense and complex flavors of Los Cabos. What are you waiting for, come sit here with us... by the fire.
Jazamango
メキシコ地方料理•El PescaderoOpen-air restaurant located at the edge of Todos Santos, Baja California Sur. Kitchen by Chef Javier Plascencia using regional products and our own organic garden.
