Appetizers
Three Cheese Tortellini$9.00
With tomato basil sauce and toasted pine nuts
Norwegian Smoked Salmon$12.00
Served with cream cheese, condiments & baguette toast
Ragout of the Escargot$14.00
Served with shiitake mushroom & puff pastry
Shrimp Cocktail$12.00
Served with our horseradish cocktail sauce
Fromage & Charcutier Platter$14.00
Assorted cheese & cured meat accompanied with condiments
Soups
Sweet Corn-Crab Bisque$6.00
Soup of the Day$5.00
Salads
House Salad$6.00
Mixed greens with diced tomatoes, diced papaya, heart of palm & champagne vinaigrette
Caesar Salad$6.00
Romaine lettuce tossed with our homemade croutons, parmesan cheese & Caesar dressing
Poached Pear Salad$8.00
Mixed greens, blue cheese, walnut & balsamic vinaigrette
Asian Salad$6.00
Baby greens with crispy rice noodles, toasted almonds, oranges, green onion & ginger dressing
Entrees
All Entrees are accompanied with potatoes & vegetables
Sautéed Chicken Breast$28.00
With wild mushroom in creamy Madeira wine sauce
Roasted Salmon$32.00
With herbs-potato crusted in champagne cream sauce
Roasted Pork Tenderloin$28.00
With mango-apple chutney red wine sauce
Seared Duck Breast$38.00
With crème de cassis-blackcurrant sauce
Rack of Lamb$65.00
With barbeque spices and wild blueberry-brandy sauce
Steaks
All steaks are pan seared to perfection. Accompanied with fresh herb veal demi sauce
14 Oz. New York Strip$68.00
14 Oz. Ribeye$68.00
8 Oz. Filet Mignon$68.00
Deserts
Creme Brulee$9.00
Custard with a thin caramelized sugar top. Served with fresh seasonal berries and homemade whipped cream.
Flourless Chocolate Cake$9.00
Decadent chocolate cake, served with mixed berry sauce and a homemade whipped cream.
Bread Pudding$9.00
Bread, Raisins, and Cinnamon served with a mixed berry sauce and homemade whipped cream.