Wildfire - Eden Prairie

Nightly Specials

limited quantities prepared nightly

• Monday: Southern Fried Chicken$29.95

  Cole slaw, red skin mashed potatoes, mushroom gravy, homemade biscuit, grade "A" honey. Sorry, all white meat not available

• Tuesday: Roasted Turkey Dinner$29.95

  mushroom-herb stuffing, cranberry relish, gravy, red skin mashed potatoes

• Wednesday & Thursday: Beer-Braised Short Ribs$41.95

  roasted root vegetables, red skin mashed potatoes

• Friday & Saturday: Filet Mignon Wellington*$57.95

  mushroom stuffing, broccolini, au gratin potatoes

• Sunday: Parmesan-Crusted New York Steak*$55.95

  roasted mushroom caps, creamed spinach

Dinner

Appetizers

• Shrimp & Crab Bisque$8.50

  corn & red peppers

  • Cup$8.50
  • Bowl$11.95

• Baked French Onion Soup$8.50

  swiss & asiago cheese

  • Cup$8.50
  • Bowl$11.95

• Mediterranean Chicken Skewers$12.95

  greek yogurt sauce

• Bison Meatballs$14.95

  tomato sauce, asiago cheese

• Baked Goat Cheese$15.95

  tomato-basil sauce, flatbread

• Crispy Fried Fresh Calamari$18.95

  cocktail & ranch sauces

• Jumbo Shrimp Cocktail$19.95

  zesty cocktail sauce

• Oven-Roasted Lump Crab Cakes$21.95

  mustard mayonnaise

• Applewood-Smoked Bacon-Wrapped Sea Scallop Skewers$22.95

  apricot sauce

Salads

Side for 1, Small for 2-3, Large for 4-6

• Field Greens$8.50

  cucumbers, tomatoes, carrots, choice of: ranch, french, red wine vinaigrette, blue cheese, balsamic, or citrus lime

  • Side$8.50
  • Small$15.95
  • Large$28.95

• Caesar$8.50

  romaine, parmesan cheese, garlic croutons

  • Side$8.50
  • Small$15.95
  • Large$28.95

• Tuscan Kale & Spinach$9.50

  shredded parmesan, chopped eggs, pumpkin seeds, lemon-parmesan dressing

  • Side$9.50
  • Small$16.95
  • Large$30.95

• Greek$9.50

  greens, tomatoes, cucumbers, garbanzo beans, celery, pepperoncini, kalamata olives, feta, red onions, dill, red wine vinaigrette

  • Side$9.50
  • Small$16.95
  • Large$30.95

• The Wildfire Chopped Salad$18.95

  Roasted chicken, avocado, tomatoes, blue cheese, bacon, scallions, corn, tortilla strips; tossed with citrus lime vinaigrette. Take home a bottle of our citrus lime vinaigrette

  • Small$18.95
  • Large$34.95

Prime Burgers & Sandwiches

Served with fresh-cut french fries and cole slaw. Add: mushrooms or applewood-smoked bacon to any burger $2 each

• Thick Prime Angus Burger*$18.95

  shredded lettuce, tomato

• Bison Burger*$20.95

  all natural; lettuce & tomato

• Grilled Chicken Club$19.95

  bacon, avocado, jalapeño jack, mustard mayonnaise

• Dill-Crusted Fresh Walleye Sandwich$23.95

  lettuce, tomato, tartar sauce

• Lump Crab Cake Sandwich$25.95

  lettuce, tomato, tartar sauce

• Roasted Prime Rib French Dip*$26.95

  thinly sliced prime rib, au jus

• Blackened New York Strip Steak Sandwich*$26.95

  arugula, tomatoes, white cheddar, ancho mayo

With Your Dinner

choose one of these sides to accompany your dinner

• Red Skin Mashed Potatoes

• Au Gratin Potatoes

• Roasted Market Vegetables

• Creamed Spinach

• Fresh-Cut French Fries

• Fresh Broccoli

  lemon vinaigrette

• BBQ-Rubbed Sweet Potato, Baked Potato or Cottage Fries

  Add $1.95

• Roasted Mushroom Caps or Loaded Baked Potato

  Add $3.95

Filet Mignon*

Center cut by Master Butchers from the finest midwestern beef tenderloin. Medium well & well done filets will be butterflied

• Basil Hayden's® Bourbon Tenderloin Tips$41.95

  grilled red onions

  • 12 Oz.$41.95

• Petite Filet Mignon$48.95

  for the lighter appetite

  • 7 Oz.$48.95

• Filet Mignon$57.95

  the most tender of all steaks

  • 10 Oz.$57.95

• Horseradish-Crusted Filet$61.95

  house specialty, wrapped in applewood-smoked bacon

  • 10 Oz.$61.95

Steaks & Chops*

Our steaks and chops are hand-cut by Stock Yards® Packing of Chicago and aged 21 - 28 days until they reach their ultimate tenderness and taste, brushed with our seasoning blend and broiled to your preferred temperature. Add to your steak: shrimp skewer $10, crab cake $20

• Mushroom-Crusted Fancy Pork Chops$34.95

  two all-natural thick center-cut chops

  • 16 Oz.$34.95

• Roumanian Skirt Steak$45.95

  special marinade, grilled red onions

  • 12 Oz.$45.95

• New York Strip Steak$51.95

  broiled to its fullest flavor

  • 14 Oz.$51.95

• Porterhouse$61.95

  two favorite cuts, Char Crust® New York strip & filet mignon in a single steak

  • 22 Oz.$61.95

• Char Crust® Bone-In Rib Eye$61.95

  very well marbled chop

  • 20 Oz.$61.95

• Broiled Lamb Porterhouse Chops$61.95

  three of Colorado's finest chops, mint chimichurri

  • 18 Oz.$61.95

Wildfire Signature Crusts

enjoy your steak even more with one of our crusts - $3 each

• Crusts

  horseradish, blue cheese, parmesan

Roasted Prime Rib of Beef au Jus

rubbed with fresh garlic, sea salt, cracked black pepper and slow roasted for six hours; the king of roasts is served with horseradish sauce

• Prime Rib*$40.95

  • 10 Oz. (Regular Cut)$40.95
  • 16 Oz. (Queen Cut)$50.95
  • 22 Oz. (King Cut)$58.95

Fresh Fish & Seafood

flown in daily from both coasts

• Coconut Shrimp$32.95

  baked in our 600 degree F oven; ginger coconut sauce

• Cedar-Planked Salmon*$36.95

  brown sugar-soy glaze

• Dill-Crusted Fresh Walleye$39.95

  lemon butter

• East Coast Sea Scallops De Jonghe$42.95

  roasted in our hearth oven

• Oven-Roasted Lump Crab Cake Dinner$43.95

  mustard mayonnaise

• Fresh Fish of the Day$0.00

  ask your server about today's fresh catch

  • A.Q.$0.00

Chicken & Barbecue

• Roasted Half Chicken$26.95

  All-natural chicken, garlic & herbs or with zesty barbecue sauce. Sorry, all white meat not available

• Chicken Moreno with Artichokes$27.95

  grilled chicken breasts, oven-dried tomatoes, arugula, light garlic broth

• Lemon-Pepper Chicken Breasts$27.95

  roasted in our 600°F oven with natural juices

• Barbecued Baby Back Ribs$25.95

  zesty barbecue sauce, cole slaw, applesauce

  • Half$25.95
  • Full$39.95

• Chicken & Baby Back Ribs Combo$43.95

  Half barbecued chicken and half slab baby back ribs, cole slaw, applesauce. Sorry, all white meat not available

Side Dishes

• Cole Slaw$6.95

• Red Skin Mashed Potatoes$7.95

• Au Gratin Potatoes$7.95

• Fresh-Cut French Fries$7.95

• Creamed Spinach$7.95

• Fresh Broccoli$8.94

  lemon vinaigrette

• Roasted Market Vegetables$7.95

• Baked Idaho Potato$8.94

• BBQ-Rubbed Sweet Potato$8.94

• Cottage Fries$9.94

  ranch dressing

• Roasted Mushroom Caps$10.95

• Loaded Baked Potato$10.95